1 Ingredient 3 Recipes ||How To Make Butter & Ghee At Home Within 10 Minutes||How To Make Buttermilk 

1 Ingredient 3 Recipes. Homemade Butter, Buttermilk, and Desi Ghee Recipe How to use over-whipped cream. How to use leftover cream. How to make butter from heavy cream with a hand mixer. How to make buttermilk from cream. How to make desi ghee from cream at home. How to make clarified butter at home. How to make clarified butter from cream. How to make butter from home. How to make butter and ghee at home within 10 minutes. How to make buttermilk easy recipe. How to make butter without wooden mold. How to make butter without cooking
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INGREDIENTS:
1200 Grams or 5 cups extra thick cream
( You can use home-collected cream from the milk. Boil milk. Let it cool to room temperature. Then refrigerate the milk overnight or for 5-6 hours. You will find a thick layer of cream on the surface. Freeze it and collect it until you need a specific amount of cream.)
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