Buonissimo il pane ,come quello dei miei Nonni in Sicilia ,uguale il forno a legna ,mi è sembrato di rivedere i miei Nonni, Complimenti a voi dall'Italia 🤗♥️
Yes! But also the most delicious is just 10 minutes after the bread has come out of the wood fire oven. It’s more taste-affecting whether your bread is fresh or not than your wheat 🤗 Especially with some butter, I assure you that you can eat the whole loaf yourself! 🤤
well that flour is not coming from that water mill, owner cheating, showing that first to play with our perception to think the flour comes from water mill, but in reality all coming from industrial mill. I dont like such a video, done only for rating , for money
