Not too sure how I found your channel, but I dig it. Just tried the Thanksgiving sour. It's fantastic, honestly. Thank you for putting this out. Some interesting things I noticed. When I made it with fresh lime juice, it's super well balanced with just a slight hint of that vanilla apple spice vibe. I made it with super juice and the vanilla apple spice note skyrockets, but so does the heartburn and acidic aftertaste. If I can tone done the "roughness" of the acid from the super juice, it'd be damn near perfect. Thanks again? Ingredients used: Monin Vanilla Fresh lime or Super Juice (Kevin Kos Recipe) Lairds Applejack Early Times BiB or Four Roses Single Barrel
And you did a good job. You come off as knowledgable and interested without being bombastic, and it makes the videos more real. Keep the vids coming! @@makeanddrink
@@makeanddrink what can I say? I'm thirsty. And I wanted to look early for some fall cocktails here in Ontario Canada. This weekend I may be making a caramel apple punch for my wife.
8:09 I was bothered the entire recipe of your autumn Daiquiri, we indeed don't see you adding the lime juice and yet it is on the recipe. Maybe a simple omission.
@@makeanddrink don't be. It is present in the recap recpie so its fine. By the way, I like the background of your videos. Very beautifull. I discoverd your channel tonight and already watched a few vids. Keep it going on !
