5 EASY PLANTAIN RECIPES || PLANTAIN RECIPES || JERENE'S EATS 

Excellent video! Five recipes in under 10 minutes without senseless yapping. I will follow the steps for the baked plantation today. Thank you! ❤🙏🏿

Plantains are compleatly unknowen where I live, but I discovered them after beeing diagnosed with several foodsensetivities on the internet and after a lot of looking in every singel store that sells exotic fruit and vegetable I finaly found them! They are just so great! I love their versatility, they have a great nutritional value, taste wonderful and I just love them. Thanks for shareing how to prepare them in different ways ^^

Omg they All looks good,but,the ending omg mmm

That porridge at the end though!!! 😍😍 I Gotta try

OMG I never in a million years thought of making porridge with plantain!! you definitely made it look so yummy 😍 everything looked amazing, I can't even pick a favorite lol

Oh boy can't wait for tommorow to try some of these. Thanks !

I’m gonna have to try the porridge never seen that before! 😍

When I was 6-7 yrs old we had a central theme every month at school we learned about and one of the themes was African culture. I remember we had Djembe lessons, serveral language classes, an African art class where we made clay masks and a wonderful cooking class led by African refugees who wanted to teach us about their culture as a way to thank our school for putting up a fundraise and collection clothes and second hand supplies for them so they could start a new life here in Belgium, the kids went to our school. I have very fond vivid memories about a snack they thought us to make: fried plantains w/ tiny meatballs and a spicy Pili pili sauce, but I can’t remember the name or the African country it came from… Ever since I just love plantain but I didn’t come across it again until I went grocery shopping in Brussels yesterday w/ a friend in a African/Indian/Asian food supply store 😍 I wanted to recreate the memory so I bought some. If anyone knows the dish I’m talking about let me know… I do remember we had to slice the plantain into 0,5cm slices and we fried them in oil until golden and crisp on the outside, we then sprinkled them w/ salt and I was instantly hooked…

TFS! I never knew making porridge is so easy 💜😃

Give me those plantain chips - yummy!

The porridge was the best for me

(2:32 time stamp)Thank you @Jerene's Eats ~ I appreciate all of the recopies, I will be trying the olive "oil and salt," baked one first!

Lovely. Im baking them now

Nice work all style look good🥰

Brilliant !

Great video thanks for sharing

I like baking in coconut oil. I'm also impressed with your cooking skills.

i feel really good after eating these

Thank you dear,I like the 4th method

This is so helpful!

Thank you for the ideas🙏

God Bless You. Thank you.

Thank u very much ❤️🙏

I have half a kilo and I need to make something with it your a lifesaver

The porridge is from another planet. Amazing.....The jazz is blends beautifully with the cooking. Who is the artist? What is the name of the song?

Love how you cut the plantains on a bias 😍 As soon as I get my hands on some green plantains it's on with that porridge !

To more ways to prepare them I like: 1 slicing green ones into very thin slices panfry them slightly so they gain a little color, than add a bit of liquid and let them simmer in it. The result is very light and soft in contrast to how greasy they usualy are. 2 bake yellow ones coated in coconut oil, a bit of sugar, cinnamon and cardamom. They get this cross and sweet coat that reminds me a lot of trying batter and are way tastier and less mushy inside than bananas would be. But most ti es I simply fry yellow ones totaly basic in a pan for Breakfast.

👍👍👍👍👍

Thanks for sharing your recipes

Downloaded and saved for future reference, thank u very much 😊

Great video thank you!

That porridge looked like it woulda got goldylocks caught!

Hmmmm

Tostones are the best

All.4 looks so.good thank you for sharing Been looking for a great vedio to learn how to make plantains and yours is the most one l liked and can finally make And lm sure going to make that porridge for sure again Thank You Queen

How much heat for the baked ones and for how long?

OK, I am very late in watching your video. I want to try making plantains. My question is if one plantain is one serving? Or is that way too much for one person? Sorry for this question but I am unfamiliar with this item but want to try it.

Damn

Can I use overipe plantain for making banana cake.? It is more sweeter than the regular banana for making this kind of cake.

When making the porridge what do you usually pair with it?

I was thinking take my own fried potato slices, onions and button sliced mushrooms, fry then sautte...cook up some basmatic white rice, add just a little bit of sazon, put it all together, seasons with black pepper and sea saly in layers of cooking process (not too much), fry up some angle cut pantains with smoked parika (minimal), mix it all together, put a few servings into several large ziploc bags, smoosh, then remove from bags, make flat circular patties with it all, then make that plantain puree at the end with nutmeg instead of cinammon, and dip the patties in the sauce, but still have enough rice and previous fried/sauteed potatoes, szon, onion, and sliced button muchroom made to have 2 meals, a rice main course, and some side dish of patties dipped in nutmeg/plantain sauce puree..and then, to really kick some ass...fry up some farmers choprize to mix with whatever of the two dished you want.

What is the white stuff you put on it to make poritge?

Can u cook yellow ones with slightly green?

What type of oil do you use?

You are so Amazing.

Wondering why the salt on the 2nd recipe...

Can someone please tell me the difference (if any) between Plantain and Bannana?

What are you frying them in?

plantain is mostly grown in dominica

Plantains are similar to banana.

🫡👩🏾‍🍳

You should a neva put no flour Inna di porridge tho

Do you want some fingernails with that nutmeg? lol

Just treat them like a potato it looks to me !

Baked or fried is not a recipe. Porridge was great though, just what l was looking for.

What oil are you using ?