A Big Bucket of Beef Sausage 

Can’t believe the cat food sausage scored higher than the beef bucket

If you made a bucket of beef into a sausage, you have no choice but to do a sweet sues canned whole chicken sausage

Sausaging - The only time an entire lake of juice can dry into a desert of meat dust.

Honestly the biggest surprise from this video is that Mrs. Sausage stayed after seeing the cat food sausage

Mr. Sausage's Ruffalo standards have been exceptionally stringent as of late. I have the impression that todays blow would have been an easy 5/5 a year ago.

Since it's too late for January, you should do a monthly video where you save 1 sausage from each video you've made that month by freezing it. At the end of the month, you get them all together, thaw them up from their icy tomb and grind them into the monthly sausage. Looking forward to the February sausage.

God, and I thought the beef tendon was nightmare inducing...

It’s been a while since we’ve had a “will it blow” that good, I almost choked on my cereal watching it

Him torching the sausage presser is the most chaotic thing I've seen on this channel and that's saying something.

Crested Gecko diet powder sausage. Everytime i open the container the smell of the powder hits me. It smells so good, for years ive been tempted to try a spoonful.

The forbidden ice cream.

These were a staple of my lower middle class family growing up in the Chicago suburbs. You could feed the whole family for the same price as one portillos big beef. Big nostalgia hit right there.

You didn't grind the bucket, my disappointment is immeasurable

For more pail-based foods, would you consider doing the ingredients in the Fiesta Pail? It lasts for 30 years!

You know i really like Mr Sausage's format, the comedy and even the errors he opts to leave in are all part of the brand he made... but there's a HUGE part of me that wants to see what would happen if every precaution was taken properly. Like the thing wasn't frozen, the beef was pulled out of the juice maybe, hell i'd watch a round 2 of a lot of his sausages where there's adjustments to the formula from the last run to see if it gets better. Probably in the minority. I love watching Mr Sausage cause he's funny and i like his style, but i also kind of want to see if these things are any good without hiccups too.

Isn't the bucket itself just a big thicc Sausage???

You say that it's a big bucket of beef sausage but you threw the bucket away. What a shame, Ordinary Sausages is missing those good old fashioned values in which we used to rely.

Who looked at beef in a bucket and thought "yeah, that'll make a good dinner"

I tried this stuff a couple of times. The first time it was pretty decent as far as frozen lunch meat goes. The other times it was a tub of horrifying gristle. Can't imagine it was better as a sausage.

The fact that the Will it Blow didnt get a 5/5 Mark Ruffalos is a tragedy. I mean look at that spray! An outline of the box and everything! If thats not a 5/5 then I dont know what is

"Get off of it!" Made me laugh loud. You sir are wonderful!

I literally just opened my parents freezer and found this and said what in the world.. now I have a certain way of cooking this

It’s not your prize winning ribeye, it’s not your A5 Waytooexpensivegu it’s a bucket o’beef fun and fancy free! Finally a sausage for the Everyman

The slide from the Sausage stuffer tube was quick and precise. I’ve seen faster slides but that accuracy with the speed was near perfection and the love tap at the end of the cherry on top! Easy 5/5 Kobe’s 🎉

Hearing your voice for the first time in a while has brought me great joy. Truly you have a talent with sausages with such a wonderful voice like that

I’m begging for a Surstromming sausage! 🙏

Mr sausage is on the Atkins diet… another twist in our hero’s story

When we doing buffalo chicken dip sausage? Gotta do a safe one :D

I don't mean to toot my own sausage, but I'm getting pretty good at guessing the scores from "Will it blow?"

Why does this remind me of something Arby’s would try on the menu?

that was a 5 ruffalo blow and you KNOW it.

"you know poking it with holes is probably a big mistake" Yeah it was you Sausage.

That was a perfect will-it-blow. 5 out of 5 if I've ever seen one.

Happy birthday Alex

That "will it blow" was an easy 5 and you know it. It left an outline of the box.

happy birthday alex!

Happy birthday, This Guy!

I don’t know why, but this was the most satisfying episode yet

2023: The Year of the Sausage. Callin' it. right now.

I want you to try a penguin sausage. Why has nobody done this? They can't fly.

I can't believe this was only 4 Mark Ruffalos

happy birthday one day in advance Box artist guy!

Happy birthday This Guy

I love you sausage man

The idea of microwaving that bucket of meat and going to town on it with a fork is intoxicating

I was half expecting it to still be frozen at the end.

Woah, you can buy beef buckets? Neat!

Another certified hood classic

"Is it really a sausage? Or is it me after three PBRs?" I guess after making so many sausages it's inevitable that you'd eventually burn yourself, but I wasn't expecting THAT.

You have awoken THEM for giving that will it blow a 4/5 and not a 5/5

Having the meat nice and cold is essential for good sausagemaking. You done good.

this is probably the biggest horrorshow sausage you've made.

BACK AT IT WITH SAUSAGING

That will it blow should have been 5 Mark Ruffalows

i cant believe how much abuse that grinder takes and keeps going, your a lucky man.

that will it blow was like a buckshot-slug hybrid holy crap

I've never wanted a salad more in my life than right now.

I felt like that Will it Blow deserved at least a 4 and 1/2 out of 5

I've never seen anything more worthy of a 5/5 mark ruffalos, that didn't get what it deserved. I'm not mad, just disappointed.

Sir that is a 5 mark ruffalo blow

This is marginally closer to the soul kitchen sausage

This only got 4 Mark Ruffalos?! What the heck man this was a gorgeous will it blow!

This is total chaos sausage

This whole thing reminds me of Toad's Corned Beef Hash / Chipped Beef Combo Can, part of Toad's new beef series, sold only at Meyer's Super Foods.

As someone who lives in Chicago, Ive never heard of that brand but maybe restaurants use it

I look forward to your videos every week Mr sausage

he's a wonderful sculpter

That was a 5 ruffalo blow.

Lmao the art is Dead by daylight, I love how your face is on all the survivors

>Lets all the juice leak out >"I can't believe it's dry :O" Well yeah

Alway love your videos

That thing drips more than my sausage did during my college years.

I'm not the sausage guru or anything, but I was kind of expecting at least a 3.5 or so. That's pretty shocking, considering some previous scores, but I support it all the way! Thank you, Mr. Sausage for another great video. I look forward to these especially on Fridays after work! 👍

You should’ve used a chisel on that beef sculpture

Can someone please make a playlist of every song Mr sausage sings before he makes the sausage Please please please

That is a scornful thumbnail

Never eat anything that comes in a bucket. Buckets are the kitchen utensils of the farm yard

Take notes, advertisers. Sausage is the only time I don't skip. Give this man more money

I had village tavern coconut fried chicken, was wondering if that would make a good sausage

Mr sausage. You bless us this day

This thing is a freak of nature.

Before cooking, it looks like a giant earthworm and looks like a burnt one after cooking. Left out in the sun on a hot day, perhaps.

What on earth is a beef bucket and what kind of dish do you use it for (normally)? And where can i get one?

Only four Ruffalos?! That Will It Blow was a 5.

When you get good at cooking sausages you’ll have to come back and redo most of these

That was a solid 5 Mark Ruffalos for me Great show once again!

Mr Sausage continuing his crusade against using an actual pan in the toaster oven.

I cant believe that wasn't a 5MR WIB

0:32 Mr. Sausage Violence and Aggression Moments

This is my first time watching one of these so I hope I'm not too late to say that you sound like the most distinct blend between Jerry Seinfeld and Peter Griffin.

That was easily a 4.5 on the will it blow, I would have given it a 5 personally. Wide spray with varrying chunks, good stickage, box outline, where was it losing points?

Feels like this one was snubbed a Ruffalo. That was a quality blow.

mr sausage you should do a pov video from your upstairs kitchen of what it sounds like when you do a video

Happy birthday alex lmao

4:19 stroke

seeing a lot of praise for this will it blow lets see

Why was there no "that's the beef bucket water" THE "THAT'S THE ___ WATER" SEGMENT IS MY FAVORITE SEGMENT

_"It tastes like beef flavored sawdust"_ *JERKY CHEW SAUSAGE WHEN???*

Honestly, if that will it blow wasn’t 5 Mark Ruffalos, I wanna know what is

4:15 that's what she said