A Pecan Pie with Golden Eagle Syrup & Molasses - Best Old Fashioned Southern Cooks

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Welcome to Collard Valley Cooks! Have you wished you could make your Pecan Pie taste like Mama made it? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
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Опубликовано:

21 ноя 2021

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Комментарии : 147

@dorishodge4451 2 года назад

Your advice about keeping an open mind in the kitchen is very good advice. My late father used to tell me that if someone has a different way of doing something, even if you think you know how to do that thing, still listen to their advice. You never know when you might learn a better way to do something. I have followed that advice and it has served me well.

@TruthSeekerNC 2 года назад

I LOVE your tree!! I haven't had a Christmas Tree in 15 years because I'm not physically able to put it up and decorate it. I don't even have a tree or decorations anymore. I sure miss my tree. Brings tears to my eyes just thinking about it. Christmas was always my favorite time of year. I know you have been through a lot with your health and I think you do an amazing job. God has surely blessed me through you, Chris and your channel. I hope you both have a wonderful Thanksgiving. My sister, her hubby and their granddaughter have the nasty infection that's going around so I'm asking for prayers from all who don't mind. Thank you and God bless you! 🙏❤

@pamelastokes2964 2 года назад

Bless you for making all of your recipes printable! Ya'll are so sweet for doing that. The pie looks so good! Thanks 😊

@shirleylaboy603 2 года назад

I'm diabetic so I can't have pecan pie but I do remember how good it tastes. Thanks for sharing Tammy. Loved the story about your nephew and the green beans. I have found over the years when someone says they don't like something if you get them to taste it they will change their mind even kids and they can be real picky about food. 🙂❤

@smc130 2 года назад

Oh Tammy, I can’t tell you how much I miss my grandmother’s cooking. Her Karo pecan pie was amazing!!! Your family is so lucky to have you and I am sure they appreciate you more than you will ever know!

@bea-zw6bq 2 года назад

Ms Tammy, I want to tell you how grateful I am that you posted your recipes online for all to enjoy!

@sharronwolfe7711 2 года назад

I’m going to try this later today! I have PT this afternoon, and will try to make it after I get back! I had never thought about putting flour in a pecan pie, but that makes PERFECT sense!!!

@cherylvalentine693 2 года назад

Ooooh Tammy you’re not alone a lot of people can’t remember the right word to use but it does come. God bless. You’re pie looks delicious. I was just looking for a pecan pie recipe. Thank you.

@theresamarais2642 2 года назад

Thank you So much for this video. Tonight I was sitting, thinking about Christmas and what ours are going to be like (nothing big) and here you are lightning it all up for us.

@bea-zw6bq 2 года назад

Ms Tammy, Thank You for cheering me up today! It was wonderful watching you bake your pecan pie!

@myboibill Год назад

Having baked pecan pie for over 50 years I have found in the last 20 now that I am 70 when it is better to chop the pecans into small pieces whether you put them in first or mix it with the syrup. The reason for this is as we grow older it becomes more difficult to chew large pecans and you will enjoy the pie much more having the piece is smaller so you’re not chomping down like a horse and big pieces of nut. I am going to try the molasses in my pie and I hope you try using smaller pieces it may not be as pretty as Martha Stewart pies but it’s certainly much nicer to eat Especially when she passed 40. I do enjoy your channel. Happy Thanksgiving

@carolbenson6524 2 года назад

Oh my God! I cant look at the best pie in the universe! Just too good! Hope you and your family have a blessed Thanksgiving!🦃

@michaelhooyman4453 2 года назад

That Pie is way too sweet for me . . . I love pumpkin pie the best * * * * * But I have to congratulate you on how hard you work for your channel... putting all those recipes up on the web site.. . . Job well done. I sure do enjoy your cooking videos every time . . . Wishing you the Happiest Thanksgiving to You, Chris and the family.

@chriscourson2824 2 года назад

my Mom used to make this version EVERY Christmas!

@deniceb1489 2 года назад

YUMMY 😋 LOOKING PIE 🥧....MY MOMMA MIXED THE LIGHT & DARK KARO SYRUPS...SHE ALSO PUT PECANS IN SHELL FIRST...LOVE WATCHING YOU COOK...YEP JUST LIKE WATCHING MOMMA COOK...THANKS FOR SHARING...HAPPY THANKSGIVING TO ALL

@wandadavis3171 2 года назад

I have cooked your granny green beans and they are so delicious. My sons never eat beans but they will eat green beans prepared by your recipe 😋. Happy Thanksgiving 💜

@lynnries7729 2 года назад

Isn't that the best compliment when family requests one of your recipes? My sister LOVES your green beans!

@patc.318 2 года назад

Hi Tammy! Your pecan pie sure brings back memories of my grandmother's pecan pies. She always used Golden Eagle syrup with a little spoonful of molasses and she always put the pecans in the pie shell and poured the filling mixture over the pecans. Oh, so rich!! Oh, so good!