Aguachiles a la Diabla - Spicy Shrimp - Mexican Food 

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Timeline of the recipe:
0:00 Ingredients/ prep shrimp
3:23 Hurricane Hilary
3:43 Making the salsa
5:17 Mixing the ingredients
7:02 Final tasting
Aguachiles a la Diabla recipe:
2lbs of extra large shrimp
2 cucumbers
1/2 red onion
half of cilantro chopped
6 to 10 limes depending how much juice they have
Salsa a la diabla
20 chile de arbols
2 to 3 garlic cloves
1/4 white onion
1 roma tomato
1 tsp oregano
1 cup
salt to taste
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