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All Things WFPB Ninja Creami with Chef Julia 

Kathy Hester
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🍦 Get Kathy's New WFPB Ninja Creami Ebook 2: kathyhester.thrivecart.com/wf...
🍨 Join the WFPB Ninja Creami Revolution 🍨
Chef Julia contributed her Hippie Banana Bread Ice Cream recipe to Kathy's new Whole Food Plan-Based Ninja Creami Ebook 2. Come hang out with them to see a demo, and chat all things ice cream and Ninja Creami.
We talk about the different Ninja Creami models, making vegan frozen treats, and show you plant-based ice cream can be healthy and tasty!
Follow Chef Julia:
YT: / @chefjuliadunaway
Blog: www.chef-julia.com/
Buy her books: www.chef-julia.com/product-ca...
🍦 Get the Ninja Creami Experience that includes book 1 and tons of step by step how-to videos for 50% off through this link: kathyhester.thrivecart.com/ni...
🍨 Get your own Ninja Creami here: ninjakitchen.pxf.io/ORdGzW
🍦 Or get on Amazon: amzn.to/3LaLsvi
🍦 Don't forget to check Amazon Warehouse for returns: amzn.to/3A7mjLw
🥕 Join Kathy's friendly & supportive FREE Community here: bit.ly/HeartbeatMain and get a $35 cooking class free when you get in!
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Please note that some links may be affiliate links. That means I may receive a fee at no additional cost to you.
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❄️ Get your own super cubes here: amzn.to/3nBW6Cf
🍨 Get your own Ninja Creami here: ninjakitchen.pxf.io/ORdGzW
🍦 Or get on Amazon: amzn.to/3LaLsvi
🍦 Don't forget to check Amazon Warehouse for returns: amzn.to/3A7mjLw
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🥕 Grab one of Kathy's cookbooks: amzn.to/3i4d71J
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1 июн 2024

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Комментарии : 28   
@adrianapilonieta-ji1tt
@adrianapilonieta-ji1tt 15 дней назад
Thank you for letting me hang out with my spinster now. Can’t wait to go to my ninja Ki and make my own delicious creations.
@beccogiallo
@beccogiallo Месяц назад
I've had my Creami for only a few days and I'm glad I bought the original version. First of all because here on Amazon Italy it costs 202 euros, and second because larger canisters would have been way too big for me. It has taken me three days to get through my first mix, and today I even had help from a friend! I guess I'm not a huge icecream eater! I haven't made anything out of Kathy's book yet, just my own concoction of bananas, strawberries, maple syrup, soy milk, and protein powder, but what I find is that the ice cream is too cold. I'm sure that sounds a bit strange. Maybe when it gets to be around 100 here in southern Italy, I won't mind that!
@di_nwflgulf3547
@di_nwflgulf3547 Месяц назад
I use purple potato, ube, and now with okara....love it
@oliveostrich903
@oliveostrich903 Месяц назад
Thank you Kathy and Julia !💗
@hypnosisforhappiness
@hypnosisforhappiness Месяц назад
Congratulations on the book, Kathy! Waiting for it to be available in Australia. I have several of your other books, including the first Ninja Creami book, the air fryer one, the Halloween one and a couple of the Instant Pot and slow cooking books. You are so prolific! I really like your style of cooking and eating, I mostly follow Dr McDougall too. I will look into Chef Julia's books too. You obviously enjoy the witchy stuff, I would love to see a larger cookbook of this type of recipes, I think Chef AJ also suggested this to you. I thought I'd let you know, though, that the knock off pints I got from Amazon Australia were all terrible, I had to return them and get the real Ninja ones. The knock offs just didn't fit into the base, I never got that satisfying "click" that you get with the real ones, and as a result you had to force the machine's lid on. I was risking breaking my precious Ninja Creami. Not worth it!
@KathyHesterVeganRecipes
@KathyHesterVeganRecipes Месяц назад
This is a PDF ebook and you can get it all over the world now!
@VeganowledgeJJ
@VeganowledgeJJ Месяц назад
This was awesome thank you
@joannejohnson6393
@joannejohnson6393 Месяц назад
Had to do the replay. We had our study group meeting. So looking forward to this.
@di_nwflgulf3547
@di_nwflgulf3547 Месяц назад
I would toast the banana bread and top it with a delish scoop on my cute lil desert stems😊
@di_nwflgulf3547
@di_nwflgulf3547 Месяц назад
Yeah, time out...I'm doing replay, and doing horchata soon... Great NC2 is great Kathy
@beccogiallo
@beccogiallo Месяц назад
The Creami recipe booklet says to set your freezer between -12 C and -25 C.
@di_nwflgulf3547
@di_nwflgulf3547 Месяц назад
I love bitter melon. Season it like crazy, sautee til done, add some curry or chutney drizzly..🌱😋🤣😋
@di_nwflgulf3547
@di_nwflgulf3547 Месяц назад
Yay replay time on big screen 😂
@pattypop52
@pattypop52 Месяц назад
i better go edit my own video, & watch rest of this later !! :))
@francoise-mariethein682
@francoise-mariethein682 Месяц назад
I just bought Ninja Creamy de Luxe. it's a little bigger than the first creamy. For te recipies and amount which Ninja Creami do you work in your book ? Thank you for your very good videos. English isn't my language but I understand you very well .
@KathyHesterVeganRecipes
@KathyHesterVeganRecipes Месяц назад
There are measurements for both the original and Deluxe in the new ebook.
@pattypop52
@pattypop52 Месяц назад
Awesome sharing Kathy & Chef Julia . I have the deluxe, bc i wanted the bigger containers. At first, i ate the whole thing for one dessert, then i said to myself, "Patty, too much, not necessary !! " hehe I don't mind the bits of ice from the ice wall, i quite enjoy the little crunchies it gives me. Personally, i have never tried it for breakfast/brunch ,YET !! i enjoy my desserts after supper, i eat 2 meals a day, last 6 years & loving it. tfs
@loisduncan1784
@loisduncan1784 Месяц назад
Do you drain the canned pears before using them?
@KathyHesterVeganRecipes
@KathyHesterVeganRecipes Месяц назад
No, I blend the can pears and juice together, then use that mixture
@loisduncan1784
@loisduncan1784 Месяц назад
Thank you, Kathy
@lunderwood1036
@lunderwood1036 Месяц назад
Kathy, I love your cooking shows, I have learned so much from you especially about my Ninja Creami Deluxe. I’m curious to know how long soy okara will keep in the refrigerator. And, is it better to use it fresh or frozen for ice cream recipes? Thanks, Lisa
@KathyHesterVeganRecipes
@KathyHesterVeganRecipes Месяц назад
You can use it fresh or frozen. It should keep about 5 days in the fridge.
@1netie
@1netie Месяц назад
I've had my Creami 2 weeks and it broke. The "Install" button does not go off and the bowl doesn't lock. I'm returning it to Costco tomorrow. I really miss my Creami fix.😭
@KathyHesterVeganRecipes
@KathyHesterVeganRecipes Месяц назад
You'll have a new one soon!
@cathyrichard1100
@cathyrichard1100 Месяц назад
I’m getting a little concerned about gaining weight with these wonderful desserts on hand and ready to go with a twist of the wrist🤦‍♀️ My daughter gave me the Deluxe for Mother’s Day but also bought the original (not knowing witch one I wanted).
@hypnosisforhappiness
@hypnosisforhappiness Месяц назад
Just make them all fruit or other healthy stuff like oats and sweet potato that you would be eating anyway. I actually find the Ninja Creami has crowded out other more fattening stuff that I was eating to appease my sweet tooth.
@VeganowledgeJJ
@VeganowledgeJJ Месяц назад
Kathy! I literally did not know you were 59 literally I thought you were 30’s!! 😮😮
@pattypop52
@pattypop52 Месяц назад
I had to pay $250 for mine, in Canada, plus 15% taxes, shipping was free with my Am@zon prime. tnx ladies , 11 p.m., eyes are sore, so, night night, Be sure to catch u Kathy, on Tammy's how tomorrow. xo
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