#eggs #tomato #recipes
1) Crush a clove of garlic 2) Cut the parsley stalk 3) Chop some parsley 4) Take a pan and add 2 turns of olive oil, the garlic and the parsley stalk 5) Do brown for 2 minutes and add the tomato puree 6) Cook 5 minutes and add the eggs gently 7) Cover the pan with a plate or lid 8) Cook over low heat for 10 minutes - - - Buon Appetito! - - -
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Ingrediants
• 3 eggs
• 300 ml Tomato puree
• 1 Clove of Garlic
• Parsley
• Olive oil, salt and black pepper
6 фев 2022