In this special Gourmet On The Road episode, we revisit these biryanis and compare side by side Hoskote’s most popular early morning biryanis, undoubtedly! Hope you enjoy this one; take care, stay safe and happy eating! If you'd like to support our work, please join our RU-vid membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
ಈ ವಿಡಿಯೋ ತುಂಬಾ ದಿನ ಆದ್ಮೇಲೆ ಮರಳಿ ನೋಡ್ತಾ ಇದ್ದಾಗ ನಂಗೆ ಹಿಂಗೆ ಅನ್ನಿಸಿತ್ತು. ಸರ್ ನೀವು ನಮ್ಮ್ ಕರ್ನಾಟಕದ ಅದ್ಬುತ ಒರಿಜಿನಲ್ ಫುಡ್ ಸ್ಥಳಗಳನ್ನು ಗುರುತಿಸಿ ಕೊಟ್ಟಿದ್ದೀರಿ ನಿಮಗೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು
Awesome video...being in banglore I just hear about this place and biryani,but never tried it,after seeing this video I fell like trying this delicious biryani ❤️
A Pakistani sitting in Germany, drooling over biryanis from a town in south India that he would love to visit but probably never will while loosing all appetite for the plate of italian pasta infront of him.... Thats globalisation for you folks. Great job Kripal.... through you I fulfill my dream of traveling and eating through South India. :)
My friend you should plan a visit to South India and eat biriyani from Hyderabad, Hoskote, Calicut and Dindigal in the South. They all taste different and it will be an unforgettable experience for you!
The way you eats u r meal makes us to eat twice ,thrice and sometimes fours also sir🤣🤣😂😂.really I appreciate @kripal amanna sir. Really u r doing a great job sir.all the best for u and team🙌🙌❤🤗
Sirji..... I live in Mumbai.... But now after I am feeling to shift to the south... You are presenting the food is preety much best way... You are changing our mind to shift ourselves.... To another place.. That means you can understand how much you are good at yourr work.. Lots of love from mumbai
Very nice of you, Yogesh. Thank you. I hope you are able to savour of these delicacies on your travels or shift 😀 to the South in the near future. Stay safe and happy eating.
Kripal- Your reviews are simply fab. You are a truly passionate foodie, who digs deep into the subject at hand! Always a pleasure to watch your videos, hope I can share the table with you someday.
Impeccable, unblemished, flawless, extraordinary presentation, cinematography is also exemplary, ofcourse Mr, kripal is fabulous in terms of narration, kudos to you and your team,you're the suhel seth of food industry.
May I suggest something? I think for comparison videos you can cover one restaurant completely then move to another and finally give your verdict which is your favourite place 😋
Post lockdown 2020 I visited this place with help of this channel. Before that I could not get any proper suggestions from my friend circle. Now I almost completed 30-to 40 visit's. I like Mani dum biryani and RV dum biryani specially they serve in large bowl of mutton soups
Kripal, I have visited a few places that you have visited. I am not sure if the dishes taste as good as you explain it. In most eateries what welcomed us was the strong presence of dalda, odd odour of contaminated oil and unhygienic practices. These two biriyani centers hv serious issues with respect to minimum hygiene. I feel you are true to the taste of food when you taste the dishes at home. I can also understand the difficulty of being critical in the presence of the owner. You were lil critical only in one case. I also feel the vadas / idli of Veena, Dum biriyani of Anand/Mani don't deserve much praise. But, I understand the issues.
Aravind, we speak for the food as we taste it, without any bias or favours. We pay for all our meals and aren't obliged to praise or any such like. We give voice to the food that we are tasting. However, we also understand that everyone has a different palate, and everything doesn't appeal to everybody. The establishments that you mention here may not have endeared to you, but they have plenty of fans and patrons who would think otherwise. That's the beauty of food. Wrt hygiene, do take a look at my last q&a to know my perspective on the same. Take care; stay safe and strong.
Same has happened for me in nandana palace i visited that place after seeing his video but biryani was as usual like other restaurants starters was not that much tasty as he explained in that video
Wonderfull Biryani.. I have heard that people stand in queue from very very early in the morning before sunrise. A must try biryani .. Keep up the good work..
I tried both and I love Mani’s biryani ❤ and my all time favourite kripal sir your amazing one small request I’m physically challenged guy I can’t walk by birth so please explore the food which is accessible for people like us❤
Sir your are awesome visiting many parts of the Karnataka and so on but kindly once try visiting crown cities of Karnataka (Kalaburagi, Vijayapur, Bidar, Yadagri, Raichur etc) were you may find Delicious food cuisine like:- Kalaburagi : Famous Chaddi Hotel Biriyani, Desert Mamu Malpuri serving since ages and so in other mentioned cities.
Sir, Give a little thought to the ambience of the restaurants that you visit. The food may be as relishable as your review but some of the places make one think twice before settling down for a hearty lunch. You know what i mean... the माहौल !
Now a days Anand Biryani is using more basmati rice instead of bullet rice but meat is really good Mani Biryani uses completely bullet rice but meat is little hard Spicy wise mani is little more compared to Anand For more spicy use mani For less spicy and good meat go for Anand Hygiene wise Anand is better than mani
Awesome, looks good, but feel too much of oil /ghee. Definitely not for regular try. By the way I'm die hard fan of briyani, now I'm kind of concerning about oil, fat ( getting old). So going with home made briyani. Trying every week with different type of briyani. (Adventure and healthy). Thanks for excellent video.
