Anjal masala fry mangalore style |Kingfish masala fry | Surmai masala fry| Acharya's Cookbook 

For non stick tawa, we shouldn't use metal spoon use wood or other soft material this helps in avoiding scratch to non stick pan

It tastes like dried mirchi chutney, i didn't use coconut oil tho. But the fish turned out to be amazing, just amazing😮

Please try not to use metal spoons or anything metalic on teflon or non stick pans! I tried the recipe as and absolutely loved it! One of the tastiest red masalas for fish fry.

It looks like restaurant style ...great recipe sir

Super 👌

❤

It looks authentic and amazing..can we use bedgi mirchi instead of Kashmiri mirchi

Nicely done 👌👌

Recipe 👌

Waaaw 😋 yummy 👌👌

Yum yum