Aebleskiver is made in a rounder pan, and I believe the batter is different as well. I haven't made those before but the one is Danish and the other one is Dutch. That's about all I know haha. Sorry.
Thank you so much:) I will definitely do some more Dutch recipes again in the future. Right now I am taking a bit of a break to focus on other things but I am hoping to be back again :)