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Are Tomahawk ribeyes worth it? 

Louis at R shack BBQ
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This video I grill up a Tomahawk ribeye for the 1st time- is it worth it?
R shack bbq & Catering website:
r-shack-bbq.com/
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Опубликовано:

 

10 май 2024

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Комментарии : 7   
@Trumpetmaster77
@Trumpetmaster77 2 месяца назад
Beautiful steaks! I see the OG 680 in background along with the BFG. What are you doing with them? 4 sale? I like the huge healthy salad! LOL
@andybrummel5555
@andybrummel5555 2 месяца назад
Steak salad and taters is all a man ever needs!
@mr6sensitive69
@mr6sensitive69 2 месяца назад
I have never spent the money on this cut with the bone but it makes me feel good to know someone else puts their lid on the ground!
@Espostevo
@Espostevo 2 месяца назад
Brother idk where you live, but I live in the Burbs of Illinois and that thing wouldnt be more than $30... great content , but damn where ever you live is crazy expensive
@jaydzesabala4369
@jaydzesabala4369 2 месяца назад
Nice salad 😂😂
@johnknapp6328
@johnknapp6328 3 месяца назад
Its about 48.00 over budget per serving. That was good thinking it could have been 106.00. Try wok cooking cheap & easy. My recipe is batchelor special all the veggies on the verge of going bad seared with 4 oz of protien. I take it you have dedicated kettle for rotiseree. I was thinking of doing that, I picked up a weber e6 so leaves kettle free for that. How often do you use your recteqs.
@johnmanthey2683
@johnmanthey2683 2 месяца назад
I think it's time to wash that grill off. Looking pretty crusty. Not like you. When you aid a little salad you weren't kidding. Two leaves. I guess I'm still out on the tomahawk steal. A good two inch thick ribeye would be more my thing. Seems to me you're paying for a whole lot of bone. I could see buying a whole rib eye and have them cut it super thick. I will say you did excellent on the cook. Just the way I like mine done.
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