Today I'm baling all the silage I cut, Luckily it didn't get wet with the thunderstorms so the quality looks amazing, the cows are really going to like these! My last bull calf is also off to the sale.
Great to see the tri colour flying on the mchale baler Andrew 😉 I reckon you'll get to close a few more paddocks for more silage Good luck fixing up the maize 🖒
Nice drone shots Andrew showing off the farm. Just a request could you please do a fly around of the farm boundaries to give us idea of the overall layout. Thanks Mate. Nice touch with Ireland flags on the baler
Great video 😊 The water trough/ swimming 🏊♀️ pool, if you lifted one end with your tractor then pushed an old bit of box profile sheeting under it and bent the edge up that would act as a sledge then you could drag it to a new place. Hope you get enough bales. All hail, the McHale. 😊😊😅
G'day again Andrew. Please tell us about that little single row corn planter- where from, how much. I planted about eleven and a half thousand corn plants by hand last year- I'm old and it nearly killed me :) Haven't planted much this year- insects got into my seed store and most of the kernels have a tiny hole drilled in them and the germ eaten out. My main milking cow is about to calve- my Jersey herd is about to increase by twenty five percent :)
In UK that water trough would definitely sell to someone to have in their garden to plant flowers in. And can you sell those trees in the mown paddock.for fire wood
How old are those bull calves and about what are they worth in NZ? Here in the USA a 200kg intact Jersey bull is worth about $650. Not to many years ago that same size would be worth $250
@@keithmchugh2558 So you both know the type of grass ? the exact weather ? moisture content his after ? alot more factors to work on other than the time it spends on the ground. I would guess your both beef farmers 🙂
Yes 24 hours is the longest you should leave it on the ground before baling. As soon as you cut it the grass is dying and loosing feed value with every hour
