How to choose the right meat for beef skewers? It turns out that not every part is also suitable for barbecue, which will bring delight and pleasure!
It is better to marinate such a kebab with a very simple marinade - onion juice, salt and pepper - this is quite enough to fry an excellent, soft, very juicy and tender kebab in three hours!
Charcoal for barbecue should be very bright so that the barbecue is fried as quickly as possible. Pieces of meat of 25-30 grams should be fried for 6-8 minutes, covered with a golden crust and remain pink and juicy inside!
And most importantly - the layers of fat and connective tissue should be strictly outside of each piece, but not pass through it - this is perhaps the main secret that I wanted to share with you, dear friends.
Video recipes by Stalik Khankishiyev Kazan Mangal from the Dachny otvet program on NTV is a real cookbook, authentic men's cuisine, Asian cuisine, which is so popular in Russia!
Be sure to subscribe to the channel of Stalik Khankishiyev so as not to miss a single series of 15 kebabs for the May holidays! Here is a link to the playlist • 15 шашлыков на майские... in which every two or three days, until the May holidays, new, short, but very colorful and capacious series about magnificent barbecue - a real holiday for eyes and the right remedy for a good mood!
For a deeper, more serious study of the topic of barbecue, we suggest watching the playlist "Theory of barbecue", which at one time aroused great interest - hundreds of thousands of people subscribed to the culinary channel Stalik Khankishiyev after watching these videos!
• Теория шашлыка
We also recommend purchasing books by Stalik Khankishiev on this topic.
MANGAL stalic.ru/knigi-stalika-hanki...
A shortened version of this book, on washable paper, only recipes are a handy cheat sheet to take with you to the country, and not take a whole volume there, this is a book
SHASHLIK stalic.ru/knigi-stalika-hanki...
And on the topic, a similar little book about MEAT is also suitable
stalic.ru/knigi-stalika-hanki...
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If lately you have had no time to watch RU-vid, then most likely you have missed a lot of interesting things! Just go to the main page of my channel and watch the video of this winter and this spring - you will not regret the time spent!
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23 апр 2020
