Today, I am making Portugal’s famous pork marinated sandwich-the Bifanas. But instead of Portuguese beer or white white wine, I am using a good half cup of apple juice to marinate the pork. You can use apple cider vinegar or red wine vinegar.
#bomcomeportugal #comidaportuguesa
Ingredients:
250 grams Pork (thin cutlets)
5 grated garlic
2 bay leaves
1/2 cup apple juice (or red wine vinegar)
1 tsp smoked paprika
1 tsp cumin
salt and pepper to taste
1/2 cup olive oil (for frying)
Caramelized Onions:
1 white onion in
1 Tbsp tomato paste
salt to taste
#comidaportuguesa #PortugueseCuisine
Participating Channels:
1) What's Cooking @ Mom's Kitchen (Sylvia): Bifanas (Portuguese Pork Sandwich) (Premieres 8am Eastern Standard Time)
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2) Cooking Around the World (John): Pasteis De Nata (Portuguese Custard Tarts) (Premieres 8:45am Eastern Standard Time)
/ cookingaroundtheworld
3) Cooking Secrets for Men (Charlie): Amêijoas à Bulhão Pato (Garlic & Wine Clams/Clams a la Bulhão Pato) (Premieres 9am Eastern Standard Time)
/ cookingsecretsformen
4) Boris Bakes & Cooks: Peito de Pato com Canela (Duck breast with cinnamon) (Premieres 9:15am Eastern Standard Time)
/ @borisbacktundkocht
5) My Ajji's Kitchen (Sandee): Porco à Alentejana (Portuguese Braised Pork with Clams) (Premieres 9:30am Eastern Standard Time)
/ myajjiskitchen
6) In the Kitchen with Karen: (Sonhos (Portuguese Donuts)
(Premieres 10:15am Eastern Standard Time)
/ @inthekitchenwithkaren
7) Cooking With Meshel'A: Arroz de Tomate (Portuguese Tomato Rice)
(Premieres 12:15pm Eastern Standard Time)
/ @cookingwiththespicequeen
8) Cooking with Anadi: Molha de Carne (Azores Beef Stew with Potatoes)
(Premieres 12:30pm Eastern Standard Time)
/ cookingwithanadi
9) Gloria's Platter: Piri Piri Chicken (Portuguese Grilled Chicken)
(Premieres 12:45pm Eastern Standard Time)
/ gloriasplatter
10) Jul in the Kitchen: Caldeirada (Portuguese Fish Stew)
(Premieres 4pm Eastern Standard Time)
/ @julinthekitchen
11) Ginger Snap Kitchen (Stephanie): Bolo de Maçã (Portuguese Apple Cake)
(Premieres 5pm Eastern Standard Time)
/ gingersnapkitche
20 авг 2024