Binging with Babish: Remy’s Soup from Ratatouille

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This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s).
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Recipe: www.bingingwithbabish.com/recipes/remys-soup-ratatouille
Music: “unna” by Broke for Free
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Опубликовано:

9 янв 2023

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Комментарии : 1,2 тыс.

@amitaikatz5929 Год назад

So you've made the ratatouille, and now you've made the soup, which means that what's left is The Sweet Bread a la Gusteau.

@Tangarisu Год назад

@Abinanta Maheswara that dish is not possible

@gojoluvr28 Год назад

@@Tangarisu wait how

@psga5555 Год назад

@@gojoluvr28 Its Just not

@dancooper6002 Год назад

@@psga5555 That is not an answer. Why would it not be possible?

@StijnGamerXL Год назад

Don't forget about his heart roasted on a spit!

@hansolobutimdead Год назад

You know it's actually Babby's talent and hard work going into the videos, because he has no hair to be controlled by a Ratatouille Edit: To everyone reminding me his name is Remy, I'm pretty sure it's Andrew

@ruwanalperera3504 Год назад

*There is another*

@carlossebastiannecroticgot7232 Год назад

Funny

@O_Obsidious Год назад

W post

@nicov1003 Год назад

It used his beard

@chumuheha Год назад

The rat's name is Remy

@zombieguy4444 Год назад

Would love to see you do the thing Remi made at the start of the movie The mushroom with cheese, rosemary, and dew smoked over a chimney and struck by lightning

@OrangeC7 Год назад

That would be awesome, although it might be hard to get a camera up there

@MXCN_El1011 Год назад

could use a tesla coil for the lightning

@markstyles1246 Год назад

Surprise ElectroBOOM crossover?

@Your-Least-Favorite-Stranger Год назад

The dew was liquid from Sweetgrass. Sweetgrass makes amazing tea, so im curious how it would be on mushrooms.

@foolsification Год назад

Don’t forget the saffron that “makes it.”

@emsquared5981 Год назад

I was going to make potato and leek soup for lunch; now I'm gonna roast that garlic first and watch everyone's face light up with extra delight. Thanks man.

@supersmilyface1 Год назад

How was it?

@emsquared5981 Год назад

It was fabulous!!! Great tip 👍👌

@shadow_realm47 Год назад

I added ghee in mine instead of olive oil

@lexterslife Год назад

@@shadow_realm47 what is that emoji

@lancetheking7524 Год назад

@@lexterslife a custom one apparently

@wolfstar1253 Год назад

What I always found interesting was how it looks like Remy turned a tomato broth to a cream broth

@mahlatse8605 Год назад

Right

@seg162 Год назад

Soup transmutation.

@chanbricks4461 Год назад

Culinary alchemy, but the final products are reversed

@yahoo12345jojo Год назад

SAME, even with the mad carton of cream he dumped in. Sorcery

@kadincochrane Год назад

rats can’t throw up, so linguine’s soup was so bad, he broke rat anatomy

@screechingweasel34 3 месяца назад

💀

@hellfish2309 Год назад

Bruce: Alfred it’s cold Alfred: It’s Vichysouisse, sir… it’s supposed to be cold

@pewp325 Год назад

🦇

@jaycerrito3142 Год назад

I only heard of vichyssoise thanks to Drake and Josh

@afterdinnercreations936 11 месяцев назад

@@jaycerrito3142 Also, Monkey island 2

@Kritacul Год назад

Honestly, Ratatouille got me into cooking and opening up my mind to combinations and thinking of cooking in different ways. So always glad to see Babish doing another dish from this great movie.

@BarneysDuckyTie Год назад

The cheese and fruit combo is a trip

@duifmethoed Год назад

Same! I'm starting uni on food technology next year (thanks to Remy) :)

@thomasecker9405 Год назад

Same... alongside shows like Iron Chef...

@Qwertylol 2 месяца назад

I started cooking because of Ratatouille and it maintains a spot as one of my favorite movies, along with Meet the Robinsons. A different time with movies.

@KolourfulGurl Год назад

I would love to see y'all's take on the "hazelnut soup" mentioned in Tangled!

@jcspotter7322 8 месяцев назад

It was only mentioned, nothing else. They never showed it or anything so you have nothing to go off of.

@lapiscake1211 10 дней назад

@@jcspotter7322 half of the videos on this channel is making foods with nothing to go off of, like alot of the foods have just been mentioned or briefly described and they still covered them, the hazelnut soup wont be anything new or difficult

@zbynekwonders Год назад

“You’re right, this is just a snack for me” iconic and relatable as always

@StopSpiderMan Год назад

On any day in February, make Homer Simpson's Valentine Breakfast from, "I Love Lisa", episode

@keksidy Год назад

Maybe save it for Bacon Day

@DForDelecTable Год назад

I can watch Ratatouille over and over again! The soup looks delicious! 😋

@calebsawyer0719 Год назад

Why does this recipe require heavy whipping cream for some reason?

@aidantrojan3710 10 месяцев назад

@calebsawyer0719 because heavy cream in soup is delicious? Seriously, what a silly question haha It’s thinned out by the stock so it doesn’t taste too heavy… have you never made or eaten a creamy soup in your life before? 🤦🏼

@jmacdo01 Год назад

Voiceover Andy was on point this week. Especially with those classic lines.

@dmsmhic Год назад

Last Week Andy though.....PFFFT!!

@stupidmango4036 7 месяцев назад

Except he said onions instead of leeks 5:10

@jacksonthud5 Год назад

By far my favorite cooking show on RU-vid and it's not even close. The production quality, the humor, and the videography make me feel like I'm watching to enjoy, not just as a guide to produce an end result. Not to mention, the recipes themselves are amazing and really easy to follow.

@waheedabdullah6371 Год назад

Something to make after reaching 10 mil subscribers: The Simpsons- Ethiopian Dish (The Food Wife episode) The Owl House- Fried Orb Cruella- Baroness' Lunch The Looney Tunes Show- Daffy's Complicated Banana Split (Peel of Fortune episode) Steven Universe- Literally All Toppings Pizza

@panzer_jager7412 Год назад

Owl house 🤢🤢🤢🤢🤢🤢🤢🤮🤮🤮🤮

@salamanderhillbillyweasel1629 Год назад

Everyone who watched ratatouille as a kid would have given anything to try this soup, even if you didn’t like soup. Just looked so magical

@angolin9352 Год назад

What do you mean, "don't like soup?" Soups have such a wide variety of flavors and textures that it doesn't even make sense to say you "don't like soup." It's like saying you don't like sandwiches, the word covers everything from the basic sliced meat, mustard, and lettuce you make for a quick snack to pulled pork sandwiches, BLTs, and cheeseburgers.

@404usernamenotfound_ Год назад

I dont like soup

@spoons7649 Год назад

@@angolin9352 I didn't like cream soup as a child; only broths. Now I like both.

@vivipop Год назад

@@angolin9352 I know people who dont like eating soup because it's mostly liquid and they dont like the texture (even if the textures of soups are diverse).

@angolin9352 Год назад

@@vivipop So do they never drink anything because it's liquid? How do the not die of dehydration?

@juliabishop1408 Год назад

I was always hoping Babi would do this! Also, nice singing 🙂

@JazzTheLass Год назад

@@Babish_Culinary_Universe.... shut up

@88deer72 Год назад

I literally bought the ingredients to try this yesterday!! What incredible timing

@gabiluch87 Год назад

I love love love that you added white pepper. I always add it to my leek potato soup and it just brings up the entire thing into a new flavor profile. I also add a bit of nutmeg.

@michaeljordan5630 Год назад

YES YES. After all these year you made it. I've am way wonder how Remys soup would work. Now what is your take on Sweet bread al la Gustaeu?

@joyunicycle Год назад

I hope he makes that, I haven't seen anyone try and make it yet!

@masterchiefdp Год назад

He can, but the ingredients will be extremely pricey

@teanayd Год назад

Please more budget friendly recipes like this! The economy is killing us home cooks over here!!

@BakedandCooked Год назад

Last week Andy really missed out on the freshly grated nutmeg. This one of my favorite soups and really easy to make. I use ½ & ½ instead of heavy cream so it's healthy, or something...

@Burning_Dwarf Год назад

I just boil the potatoes to death, no cream needed and no blending if you reduced the leeks enough. 😅

@esgalicia3964 Год назад

I literally have been WAITING for this video, I made it for Christmas and New Years, but I also felt like it was missing something and I think you’ve nailed it.

@everam8273 Год назад

I really liked the voiceover for this episode, it feels like you had more energy that day.

@Shorty15c4007 Год назад

I just made the basic version and I have to strongly recommend anyone to try make it. Absolutely delicious. Don't be deterred by its simplicity. Simple but far from boring. And surprisingly pretty filling. I used unsalted Vegetable broth but I was surprised how much additional salt it didn't need towards the end. I garnished mine with cilantro and heavy cream. Also, if you end up overcooking the potatoes, just add more vegetable broth when using the immersion blender so its not so thick.

@cdubsmomma1 Год назад

One of my favorite soups to make, especially after St. Patricks day . I use Tarragon and add in leftover diced corned beef.

@ObaREX Год назад

I've waited so long for this. That scene where Remy makes this soup is the reason I started watching cooking shows.

@WickedFireBird69 Год назад

Finally! I have missed Babish updates! Loved the totally copyright free Babish rendition of the video!

@Joe.Jarvis Год назад

I made this soup tonight, and it is everything you ever wanted. Also, the freshly grated nutmeg was a great idea! 👌🏼

@ashleyalcala795 Год назад

I’ve been waiting for so long for someone to recreate this soup, so glad to see it!!!!

@feldon27 Год назад

I dice the potatoes, lay them on an oiled cookie sheet, and put them under the broiler until they have brown crispy edges. Major flavor addition.

@rachel8331 Год назад

This is my favorite soup as well 😋 I add a squeeze of lemon juice at the end and it is fantastic. I literally make this once a week

@garrettfischer5761 Год назад

I have been waiting almost 6 years for you to make this soup since you made the ratatouille in 2017.

@DarkEmoNinja Год назад

I’ve been waiting YEARS for this episode

@aidanjo3853 Год назад

I would love to see babish take on some of the dishes served in The Menu!

@caronstout354 Год назад

Everything except The Mess, Tyler's BS, and the Dessert course...

@jbvader721 9 месяцев назад

@@caronstout354 He's done a video on Tyler's BS and fixed it up. As well as the cheeseburger.

@ForHeavenzSake Год назад

I clicked so fast 😭😭 that soup looked so heavenly

@boofgall Год назад

potato leeeeek scoop

@elizabethgarner861 Год назад

We grew up eating potato leak soup. My Gram simply did chicken stock, potatoes and leaks and it was delicious. You could top it with cheese and bacon, whatever you wanted.

@marvelgeek9577 Год назад

Here’s an idea for a future episode. Do the Krabby Newburgh from the “Squilliam Returns” episode of SpongeBob. When he serves the roast, SpongeBob tells Squilliam the recipe word for word. And of course, we all want to see Babish make peas the old fashioned way like Mr. Krabs did in the episode, as well as an approximation as to what “The Appetizer” is supposed to be.

@EChacon Год назад

Ever thought of creating the soup that Searcher, Meridian and Ethan Clade were preparing in _Strange World?_

@Topgamer-nz7sd Год назад

One Disney recipe that I think would be a great recreation would be the triple berry pancakes from bear in the big blue house which I not only have watched as a kid but now that it’s on disney plus it’s a trip down memory lane.

@UumaZooma Год назад

After you reach 10 million subs make Clam-entine Crystal from Scooby-Doo Mystery Incorporated episode, "Where Walks Aphrodite"

@lymb3914 Год назад

That rendition was perfectly adorable, thank you!

@padape Год назад

Just made my first Leek - Potato soup yesterday inspired by the movie. Just now saw the video dropped this week. I will have to repeat the soup next week with your tips. Thank you for everything!

@RachelDeRosier010894 Год назад

I'm disappointed he didn't start it as the disgusting red soup like in the movie

@BitchenMarsRockstar Год назад

A bit out of season now but could we get the Christmas dinner feast described by Scrooge Mcducks nephew in Mickeys Christmas Carol? I don't even remember it all now but it sounded INCREDIBLE.

@Inumakitoge99 Год назад

It would be awesome seeing your take on all the dishes from “the menu” as they progressively get more and more chaotic

@clarkejoseph49 Год назад

I think the soup was originally Tomato before Remy noticed Linguini knocking it over and ruining it.

@EReid2073 Год назад

We need a full Babish soundtrack for Ratatouille

@ItsAMiiCurrenOfficial Год назад

I’m a big fan of this movie. Although I am wondering if this is the soup Remy was fixing before being caught by Linguini.

@saininj Год назад

I really want to see this channel do all the food from The Menu (especially that cheeseburger at the end).

@jedbartlet123 Год назад

My first thought when I saw leeks was the lamb in shallot-leek butter from the Menu. Looking forward to a Menu episode.

@poppyseed1987 Год назад

I have always wanted you to do Remy’s soup! It’s the animated meal I’ve always wanted to eat!

@HarmonyBunny Год назад

We need that full cover of Babish singing the soup montage.

@abiatharcameron8088 Год назад

I love how honest you are. 10M subs in, still so so humble. Thanks Andy!

@sayalhamdulillah6880 Год назад

Food is so gorgeous and majestic and yet you just add so much more to it recreating these dishes. I couldn't thank you more for this very channel for which my words cannot express thy love😭

@Bluetartinator8 Год назад

Pretty please make Carob Cake from The Ghost and Molly McGee episode, "Innocent Until Proven Ghostly"

@weyhanng7028 Год назад

Everyone’s commenting about the soup, but let’s take a moment to appreciate that specimen of a watch on his wrist. The Rolex Batgirl (or as I prefer it, Bruce Wayne). Sweet watch Babish :)

@natalieching7930 Год назад

after years later, it’s finally here i requested this YEARS ago! :)

@alexsupertramp5600 Год назад

You don't know how long I've been waiting for this recipe.

@jennakapso8332 Год назад

It’s so funny, ratatouille made me want to start cooking as a child, especially seeing Remy making that soup

@britneyanddiannebeals-gigu7225 Год назад

The way I had actually found a recipe to make potato and leek soup and got all the ingredients 2 days ago to make it and then you release THIS thanks Babish for reading my mind

@courtneypalmer2331 Год назад

You have no idea just how long I waited for this and I was not disappointed.

@filldawn2016 Год назад

Do The Menu, the HBO MAX movie!

@BrainMax_ Год назад

What if you made yam/fig/date jams that were mentioned in 2019 Aladdin movie?

@Trebor633 Год назад

Can’t wait to see you take on the Hawthorn menu from “The Menu” ❤

@safiyislam1363 Год назад

I have been waiting for years for Babish to cover this recipe! Love ratatouille!

@goeticfolklore Год назад

Made this recipe without homemade broth for time purposes, and the seasoning was a game changer for a vegetarian soup. I added a lot extra of all of the fresh seasonings you used in the homemade broth in the soup, and it created an amazing herbal taste. The emulsification was also amazing, I always had an issue with making it too grainy.

@johncisney15 Год назад

I made this recipe and it turned out fantastic. The only things I did different were: -I added dried dill to the vegetable stock in addition to the other herbs -I added 2 finely minced shallots towards the end of caramelizing the leeks -I used sour cream instead of cork (dunno if that was spelled right or not) or cream cheese

@didsthecat1503 3 месяца назад

I think it’s quark :)

@RedRoseSeptember22 Год назад

Yayyy you're finally making the soup from Ratatouille ♥

@abrahamm.44 Год назад

I literally re-watched Ratatouille yesterday and this appears on my feed, life works in funny ways.

@SimpleSymonds Год назад

Ever since I watched this movie as a kid, I always wondered what kind of soup was in the movie. Now that I know, i'm going to have to try it!

@LiberalSquared Год назад

I might try this one. I love potatoes and leeks, but I've never had any potato leek soup, including vichyssoise. However, cold soup sounds a little strange to me, and the lack of any chunks seems a little dull, so this looks perfect.

@krankarvolund7771 Год назад

I'm exactly the opposite, I don't like chunky soups always smooth and homogeneous ^^ Probably because I don't like vegetables a lot :p

@Alizudo Год назад

My favourite vegetables are potato and onion, and with leek & chives' tastes being so similar, I think this will actually be my most favourite soup

@MistyMtnsAflame Год назад

I’ve been WAITING for this one! Turn it up!

@giovannigiorgio831 Год назад

This was one of the first dishes I made in culinary school. So delicious!

@TopsideCrisis346 Год назад

I have heard of vichyssoise before. Heck, I've even watched and thoroughly enjoyed Ratatouille. But this is the first time I've been able to connect the soup with its name. Just another reason we enjoy this channel. 😎👍

@gritynity Год назад

This looks amazing! Now make the original soup spill half of it and improvise Linguini’s version.

@BugsyFoga Год назад

Glad Babish is finally doing another Ratatouille recipe .

@andymair7992 Год назад

Perfectly timed! Was thinking about doing Tattie and Leek Soup tomorrow! 😃

@15oClock Год назад

I suspect the first iteration of the soup was how Gusteau's would've served it, maybe with the homemade stock if Gusteau is the forward-thinking chef he's supposed to be. It would be interesting to see the version Linguini messed up and seeing if it could be saved.

@matthewwong8008 Год назад

I've always been wondering about the special order from ratatouille, it's a very exotic dish seems quite difficult to make

@CinnamonRosswell Год назад

the ratatouille?

@zenouskaramchunder Год назад

@@CinnamonRosswellI think it’s the special order that everyone in the restaurant has when one customer asks for something new

@matthewwong8008 Год назад

@@CinnamonRosswell it's the special order called Sweetbread a la gusteau from the movie

@soulknife20 Год назад

I love potato leek soup. It's one of my wife's favorite dishes. It's easy to make and tasty.

@clarktooncrossing3975 Год назад

Huh, I was always curious what that soup was. Thanks for providing some much needed answers!

@Meltb10 Год назад

lets eat fiction did a play by play of the entire scene of that soup and came up with a tomato bisque style soup that is honestly a family favourite for us year round! I highly recommend that recipe. 10/10

@adamcraig2575 Год назад

This is my partner’s favorite soup, I’m going to make this recipe for him!

@adualaispuro Год назад

this was the one dish i wanted to try the most as a kid watching the movie curious of how it’d even taste

@CrayfishMageKing Год назад

Who could forget the iconic scene where Remy uses his immersion blender in the soup!

@Idonotlikepeanutbutter832 Год назад

Maybe you can do Donut and Cookie Dough S'more from 2017 DuckTales episode, Astro B.O.Y.D.

@joshuapatrick682 Год назад

No freshly grated nutmeg?!? It’s like I don’t even know you anymore…

@alybloodshade Год назад

"Now you might be thinking two whole heads of garlic for soup is a lot and you're right. That's why one of these is just a snack for me." *Following along at home* "Umm..." *Looking at second cooked garlic head.* So uhh, how are we supposed to send the snack portion to you?

@97Mizzo Год назад

FINALLY! Been waiting years for this

@Flamus_12_ Год назад

As always love your videos

@garrettfischer5761 Год назад

You should do the giant chocolate cake from Matilda The Musical, which this one has cherries on it.

@idiotidiot5821 Год назад

Halfway between this and actual creamy mashed potatoes is where the best potato soup I ever had was. Essentially the same steps but with cabbage instead of leeks and more solid and gold yukons instead.

@thelostmori9279 Год назад

I made sopita de coditos last night and roasted two heads of garlic too! One to eat, of course :P Potato and leek make easily one of my favorite classic soup flavors, thanks for the fun exploration.

@thatguyfromthathing Год назад

Feels like old babish videos, much better than recent stuff

@lexdenalla4009 Год назад

I've been watching your stuff for years! I know you've done a normal apple pie quite awhile ago, but I was curious if you could do a dutch apple pie at some point in the future?