Bitter Melon & Pork Rib Soup Recipe

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Bitter Melon soup was always a Taiwanese staple soup growing up. The soup is slow simmered with pork bones to give it a nice clear broth while the bitter melon, gives it a slightly herbal flavor. In this video, I've taken Grandma's stovetop recipe and modified it for my Instant Pot mini duo. ♥ Subscribe for more of Angel's videos → bit.ly/1HbtZaI (continued . . . )
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Chapters:
0:00 intro
0:36 ingredients
1:09 prep the bitter melon
2:26 blanch the pork
3:16 setting the Instant Pot
6:15 taste test / let's share a meal
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♥ From Angel's Kitchen to Yours:
YOSHIKAWA Yukihira (Hammered) Saucepan, 3 Quart
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Angel's affiliate links (thanks for supporting Angel's Channel ♥)
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♥ Instant Pot Mini Duo Settings for this recipe:
Pork Ribs (first) Instant Pot cooking:
High Pressure, Less, 15 minutes
After adding bitter melon (second cooking):
High Pressure, Less, 5 - 8 minutes. Quick or Natural Release are both good.
*depends on the ripeness of your bitter melon
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♥ Angel's Other Video's:
Chinese Egg Flower Soup | Easy 5 Minute Recipe
• Chinese Egg Flower Sou...
Deliciously Yummy Soup Recipes ♥ Angel's Playlist
• Deliciously Yummy Soup...
(Featuring my GRANDMA!) Taiwanese Tea Seed Oil Noodles | Simple & Easy Recipe
bit.ly/NoodlesWithGrandma
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Full printable recipes & tips are on my website at: www.angelwongskitchen.com
#bittermelon #instantpot #souprecipe

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Опубликовано:

26 июл 2024

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Комментарии : 28

@grace6855 2 года назад

i never liked bitter melon but i love soup. i cant wait to make this today! i never cooked it before - thank you so much for the thorough steps!

@alanyamamoto6644 2 месяца назад

I love the bitter.

@Derlei 3 года назад

I immediately liked this and hopefully come back to this video soon to make some delicious pork rib soup

@kenzhang-hokkien8640 2 года назад

I didn't like this when I was a kid. Now, I can't wait to try this recipe. Going to the market this week to make this. Thanks for the video! Love your style!

@angelwongskitchen 2 года назад

lol it’s funny how tastes change over time 😅 thanks for watching!

@xchibiox 3 года назад

This looks great. I can't wait to try making this soup. I am always looking for new ways to cook with bitter melon.

@analyndouachi 3 года назад

I love bitter melon

@demimii2860 3 года назад

Souper healthy!!

@rena_wang 2 года назад

I love this! Can’t wait to make it (=

@jerometsowinghuen 3 года назад

I only eat bitter melon with either scrambled eggs or stir fried beef from my grandparent's house. On the other hand, I think the bitter melon soup looks healthy and does have health benefits.

@ching-lungwu614 2 года назад

This is good. I'll replace pork rib with chicken leg and try it out.

@vuonnhanho Год назад

❤❤❤

@SentinelPrimek 3 года назад

4:44 I have those vegetable spoons too

@joniozq 3 года назад

Hm this one I’d pass on lol, not too big a fan of bitter melon. Though with scrambled eggs not too bad! But thanks for another instapot recipe!

@angelwongskitchen 3 года назад

Lol bitter melon is not for everyone 😅

@franciscatania2584 3 года назад

Only add salt ??? Boil the pork ribs must add ginger and spring onion and the bitter melon must covered first for few minute so that it is not too bitter

@davidprimacio2032 2 месяца назад

is this added to the soup or just when boiling the pork?

@peterlaw6824 3 года назад

Personally, I would skim some of the oil off the top.

@bribart402 3 года назад

soup looks tasty but i not big on bitter melon nor durian. i am a sugarholic! hahaha

@suchgreatheights8841 2 года назад

I hated this as a kid. Now that my mother's gone I miss it

@angelwongskitchen 2 года назад

That's sweet of you to miss this soup and reminisce. 🥲

@333KINGPIN33 Год назад

Why not use the instant pot to boil the ribs?

@davidprimacio2032 2 месяца назад

Honestly I know this is an acquired taste. It's OK I've tried lots of other things you done that I like better. I didn't start eating this until I was diagnosed as having diabetes. So, my understanding is that the bitter melon helps with your blood sugars. Some say it helps it go down, I just think it doesn't have any sugar so it doesn't spike your sugar levels. I was wondering if you can do another video including what you think about this and other meals you make helping with diabetes.

@jeanwoodall1523 3 года назад

I'll pass on this one. I don't like bitter melon at all. We always sinigang (Filipino sour soup) growing up. It's my most most favorite food so I eat it all year round although it's best in cooler weather. It's broth is also clear but usually had a little color. Likely from the tomato powder in the seasoning blend. I love pork, beef, fish, and seafood versions. I usually add broccoli, spinach, chard, lettuces, cabbages, Bok Choy, okra, eggplant, radishes, turnips, and/or tomatoes. My favorite cool down treat is Halo-Halo (crushed or shaved ice with evaporated milk and various other ingredients like fruit, jelly, flan, ice cream, red Asian beans, purple yam, etc. Halo means mixed so you mix it all together and eat it with a spoon. Quickest way for me to cool down is to wet my wavy hair and it also refreshes my waves.