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Blue ribbon AMISH canning recipe( zucchini /Cucumber relish)

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Опубликовано:

25 авг 2020

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Комментарии : 289

@owen4248 4 года назад

Good Evening Tessie, Sisters, Brothers, and Friends:) Please remember to hit the like button it helps Tessie Greatly ::) Also play Tessie's play lists Tessie will appreciate it lots :)

@ericastout9873 4 года назад

Hi Owen 👋

@ellenfisher6341 4 года назад

Owen, hello my friend !

@HomesteadTessie 4 года назад

Hi Owen !!!

@owen4248 4 года назад

@@MichaelR58 Hi Michael 58 :) Stay safe and healthy my friend:) God Bless!

@owen4248 4 года назад

@@ericastout9873 Hi Erica Stout :)

@owen4248 4 года назад

Who Loves Tessie Time:)

@tammyisenblatter9138 4 года назад

I love Tessie time!!!

@dottie2884 4 года назад

Tessie is awesome!!!

@lindah629 4 года назад

I DO !!!🤗

@caroldeaton619 4 года назад

I do she is one of my favorite RU-vidrs. She is a hard worker and she is so knowledgeable on so many things. I've never had the pleasure in life to know how to can or to have the time to do it. But it brings back a lot of memories of watching my grandma and grandpa do it when we were young. Stay safe God bless.💙💖

@owen4248 4 года назад

@@caroldeaton619 Yes Tessie is a hard worker and very knowledgeable I've learned a lot from her:) Tessie has a lot of wisdom:) Tessie is my favorite's:)

@marciasmith7069 4 года назад

Tessie, when I make this relish, I use 1/2 brown sugar and 1/2 white sugar. I also use cider vinegar instead of white. It caramelize’s it. Sooooo good. I get requests for it every fall . Give it a try. I think you will love it. ❤️🤗❤️

@owen4248 4 года назад

Good evening Marcia Smith :)

@lesleykissamericafarm9349 4 года назад

I, too, use that same recipe.

@marciasmith7069 4 года назад

Owen Hello 🙂

@tammyisenblatter9138 4 года назад

Good evening Tessie!!! Its my favorite relish recipe in the world!!! Thank you for sharing this wonderful recipe with us!!! Love you Tessie!!!💖💖💖

@owen4248 4 года назад

Good evening Tammy my friend:)

@tammyisenblatter9138 4 года назад

@@owen4248 Hello there!

@terryswald9043 4 года назад

Tessie , I can't wait to start canning this , it looks delicious ! ! God Bless 😇 everyone and stay safe and have a wonderful evening

@owen4248 4 года назад

Good evening terri swald, It does look great this is something I can do:) God Bless stay safe :)

@ellenfisher6341 4 года назад

My oldest son came over 2 days ago, hadn't seen him in months . I gave him a box full of my canned food. There was a pint of your Amish Zucchini Relish in there. I let him taste some that I had open in the fridge & he LOVED IT ! And yes, I love it. It was the best thing I canned last year !!! IT IS AMAZING !!!

@HomesteadTessie 4 года назад

I think every year I have this video ,.It is just as you know it is so good I make it every year ! :)

@ellenfisher6341 4 года назад

@@HomesteadTessie , I couldn't make mine this year. A bight hit all the squash vines & killed them . The fridge froze all the ones I was saving for relish. GRRRRRRRR !!!That's a long story !!!

@kathieponder7708 4 года назад

Wow. Awesome. Thank you for sharing your special recipe. Everyone also has extra zucchini.

@melodiegasaway3038 4 года назад

I need to try that it looks amazing

@kiddles2000 2 года назад

Thanks Tessie my wife needed a good recipe to make up a bunch of cucumbers.We went to a free give away food truck and we were blessed with lots of cucumbers and tomatoes. She was overwhelmed; She looked up your channel we are long time fans. Now she is in the kitchen making relish. Thank you my tummy thanks you.

@SL-kd9zw 4 года назад

I like that electric pressure canner, Tessie. And the relish looks delicious and so easy to make!😊

@ericastout9873 4 года назад

Hi Angel girl and Everyone 💞❣️ 💙💖. God bless you and your families!! Have a great night Everyone 👋 😊

@owen4248 4 года назад

Good evening Erica Stout :) God bless have a great night :)

@tammyisenblatter9138 4 года назад

Hello Erica Stout! Have a good evening!

@lindah629 4 года назад

Hi Erica 😊

@carolodonnell70 4 года назад

Thank you Tessie !

@sophiemorrison9820 4 года назад

I remember trips to Lancaster Amish country and the restaurants, roadside stands and stores that served/sold chowchow. Love that stuff!

@PokerHillFarm 4 года назад

That looks delicious! We'll try it.

@angg645 4 года назад

Thanks for sharing. Will definitely have to give that recipe a try. Take care 💟

@marybethsmith6458 4 года назад

That looked delish. My Daddy made a sweet pepper relish and a hot pepper relish every year and I so wish I had his recipe but I had no interest in canning back then. Have a blessed day Tessie.

@owen4248 4 года назад

Good evening Marybeth Smith :)

@jumpoffa5011 4 года назад

Hi Marybeth. :-)

@marybethsmith6458 4 года назад

@@jumpoffa5011 Hi Jumpoff

@jumpoffa5011 4 года назад

@@marybethsmith6458 :-)

@terriyakesh4862 4 года назад

Recreated can be a challenge but try!

@ilovelucy7073 4 года назад

I love that stuff, but didn’t know it took that much sugar. No wonder i love it ! I could eat that all by myself 😊. 👍

@emmylou-y4b 4 года назад

This looks terrific. Definitely on the list to make. God bless you, Tessie.

@HomesteadTessie 4 года назад

Thank you! You too!

@verniemax 4 года назад

Tessie that looks so good, look colorful too! Can see why everyone like the recipe. I hope to get to try to do soon. As always that's for sharing!!! Take care and God Bless!! ♥️V♥️

@owen4248 4 года назад

Good evening Vernie my friend:) Great to see you:) Love and Hugs:)

@verniemax 4 года назад

Hey there Owen 🙋‍♀️ Good seeing you!! Love ❤️ hugs 🤗 back to you!! Take care and God Bless. ♥️✝️✝️✝️♥️

@katherinekeon7034 4 года назад

You have some of the best things to offer. Your determination is almost 100% all of the time. Don't know how you have the energy to do that. I am 60 now. When I was 50 I had much more energy. Watching you pay off your debts. Watching you come to a place where you have no debt. Plus food for maybe three years into the future. Plus acquiring more all the time. That Is amazing. Watching you with your ability to can preserve food and grow food is so much fun. How you pulled yourself out of debt after not going in mediately with your husband into selling homes you flipping and living in. When things were failing. You so turned all of that around. You have went above and beyond what you may have financially given up or lost. At a time when the market and Industry crash. You are so set for other life crashed. You have done amazing. You have really turned a hardship. Into an amazing plentiful flourishing life. Really enjoying binge-watching these on RU-vid the last several weeks. These video's are really great. Thank you so much for having them in the world. Hooray for RU-vid. Hooray for Tessie. Giving great help.

@HomesteadTessie 4 года назад

Katherine thank you so Much for your Kind words and for the Encouragement ! Your words spoke to me and I want you to know you have really blessed me !!

@katherinekeon7034 4 года назад

@@HomesteadTessie you have really blessed me. By showing things that I've done since childhood. And return to doing. When I had to rebuild my life for the third time as an adult. When I feel ashamed or embarrassed that my mobile home in one acre is paid off. When I feel the shame that my vehicle is old but paid off. And I came across to you and I feel Vindicated in so many ways. And blessed in so many ways. I am starting now to feel really happy about my achievements Against All Odds. And not my failures. Thank you so much you are a blessing to thousands and thousands and thousands of people thank you. Tessie you are amazing.

@katherinekeon7034 4 года назад

I am so impressed that you were two and three years ahead in Canning and freezing like my grandmother's used to be. I think probably some of my greatest experiences. We're eating my grandmother's canned food almost two years after she had passed. Coming home from Los Angeles working for IBM flying in for 2 days. I'm dropping back into the lifestyle that my grandmother lived. No Hustler bustle for the outside world. Just hustle and bustle for her Gardens and trees and bushes that were so filled with berries and her tender Tender Love. But my dad told me that the rest of the canned food had been given to my brothers and neighbor. And I told him I understood it had been two years and we didn't want anything to go to waste. It was really sad knowing that there would never be another jar of canned anything for my grandmother. Bless your abilities Tessie. What I wouldn't give to be able to get to the point where I two and three or four or five years ahead in my food canned and ready whenever I needed it. You're so so gifted thank you for sharing.

@mammakat4218 4 года назад

I love zuccini relish made a ton this year

@terriyakesh4862 4 года назад

I made a ton 4 years ago. I need to can again. Everyone loves it!

@margiemasih982 4 года назад

I make the zuccinni relish..I think it's better than the pickle relish. I used to make sandwich spread with green tomatoes.tjis was really good

@paulajohnson3746 4 года назад

Your a busy bee. 🧚🐝 I just love your openings of your wonderful videos

@loripark6391 4 года назад

This recipe looks great! Very good way to use up all that zucchini. There yo go, teaching me something new again!😉💜love ya!

@owen4248 4 года назад

Good evening Lori Park:)

@loripark6391 4 года назад

@@owen4248 Hey there! Good night!😉

@christinapuleo5527 4 года назад

Looks delicious! 😋Thanks!

@ruthgoddard6539 4 года назад

Sounds so good.

@anapack6154 4 года назад

Looks yummy Tessie!! Cute apron!!💞

@HomesteadTessie 4 года назад

I love it

@edensgarden1775 4 года назад

Looks good Tessie!!!

@winteam2283 4 года назад

Looks good! Yum yum!

@LizRoe-ky4hr 4 года назад

Tessie, this looks yum & you again made it straight forward & doable.I have been hoarding jars & this weekend I going for it 🥳 I’ve binged watch your amazing canning tutorials I’m as ready as I will ever be.Y😍Y I’m caning, caning, caning all over the weekend.God Bless you & yours.Love from Lizzie.

@lisacobb6980 4 года назад

This looks so yummy! Can't wait to try making it. I think it looks so good that I'd eat it as is. I'm new to canning and prepping. So new to canning that I haven't even bought my canning supplies yet...lol.Thank you for all that you share. I'm learning so much and you are the sweetest woman.

@HomesteadTessie 4 года назад

Thank you For Such A Kind And Encouraging Comment ,It really Blessed me Today !I Hope you are Having a Good Day

@maraebeck2427 4 года назад

I use sweet relish in my chicken salad and tuna salad, this looks so good! I’m gonna try this in place of the pickle relish next time. Thanks for recipe! Also thank you for your videos! I’ve watched you since the beginning. I was looking for frugal meals and found you. What I’ve found is that even when your posting something I’m not personally interested in, I still watch to simply let go of my day. You always make me smile. It’s been a joy as well to watch evolve and find yourself! Your hard work is appreciated and doesn’t go unnoticed!

@HomesteadTessie 4 года назад

Marae wow you are so Kind !! to think how beautiful you are to watch some videos that are not interest to you ,Just to help me !!!!!!! I love you dearly !!!! I know I have so many videos and I am so thankful for you !!!

@maraebeck2427 4 года назад

Homestead Tessie Survival Mobile Home Living thank you for your reply! Big Ol smiles from me that “ the Tess” personally replied to me! Hehe I love you so much! Your vids have helped me smile, helped me remember God

@247kats 4 года назад

Guess what! There is an electric SAFE pressure canner out there & I have one & I love it!!! It's called Carey' The Smart Canner & Cooker. Before I bought it I watched lots of videos on it from professional cooks to every day women whom have been using it long time before I ever heard of it. Only draw back it that it doesn't hold as many jars as your stove top ones. I also have been making zucchini relish for over 20 years, it's my husbands grandma's recipe. It's a little different from yours & like yours, yummy! Thanks for sharing! :)

@CassieDavis613 4 года назад

I had never heard of this pressure canner. Found it and bookmarked it. Thanks

@dianaglenn3921 4 года назад

I use the power cooker xl electric canner. It is safe for those at 1000 feet or lower. 11 pounds pressure. Does only pints or smaller.

@owen4248 4 года назад

Good Morning Tessie, Sisters, Brothers, and Friends:) Wish you all a wonderful blessed Thursday filled with Gods joy and happiness:) Remember to pray for one another and for all around the world:) God Bless You! Love you all:) Keep smiling:)

@bconsilio3764 4 года назад

Beautiful picture Tessie!

@kimb7970 4 года назад

The ingredients are similar to my mother in-laws green tomato relish. I made some last week. : ) I'll have to try this one !

@owen4248 4 года назад

Wow Tessie that Zucchini relish looks great I would love to have that on my hotdogs for sure :) Great to see you providing the recipes again one I will write down in my book:) Love you my sister:) God Bless you and Ken:)

@HomesteadTessie 4 года назад

Owen it is amazing all the recipes you write down !! I LOVE IT !! WANT TO BE RICH ? WE COULD SELL A COOKBOK TOGETHER !

@owen4248 4 года назад

@@HomesteadTessie Tessie yes with all the recipes I have written down including this one that would be cool:)

@janicundiff4023 4 года назад

If you know how to I’d love to know how to make a start for friendship bread. I used to have one and got lazy and let it go bad but I have no idea how to get the start unless someone gives it to me - thanks friend ❤️

@HomesteadTessie 4 года назад

I am working on a video !!

@richardschmidt2430 4 года назад

Hi Tessie! Great recipe! I have actually done a sweet relish using yellow squash...it is awesome tasting...and really helps when you have A LOT! from your garden! :) ANOTHER GREAT VIDEO, TESSIE! THANK YOU! Blessings from Dawn @ Rich & Dawn in MN :)

@marywells7833 4 года назад

I make a yellow squash pickle like this ,we omit the corn starch.And you’re right,it taste so good.I can eat a pint jar myself.

@michaelhenderson8071 4 года назад

Good evening Tessie

@authenticallytracy3421 4 года назад

I make a yellow squash relish very similar to this. So yummy! In addition to just using as a relish I use it as an ingredient in my tartar sauce and thousand island type sauce.

@HomesteadTessie 4 года назад

oh Tracy I need to try that !!!

@wandafaulk3641 2 года назад

Love the water wheel at the beginning! Blessings❣️❣️

@hollyh9334 4 года назад

Looks delicious! God bless, dearheart!

@HomesteadTessie 4 года назад

Thank you 😋

@owen4248 4 года назад

Good evening Holly Hokanson:)

@hollyh9334 4 года назад

Owen Hi!

@jumpoffa5011 4 года назад

Hi Holly how are you tonight? :-)

@hollyh9334 4 года назад

Jumpoff A Houston dodged a big cat 4 bullet. It's windy here, but dry. Unfortunately, our neighbors to the east aren't faring so well. I often wish we could pipeline the water from hurricanes to the Cali fires and droughts. Sigh.

@jumpoffa5011 4 года назад

Sorry I'm late. I just woke up from a nap. I had a very busy day today, plus it was 105 degrees. :-)

@HomesteadTessie 4 года назад

I understand Hope you are well !

@jumpoffa5011 4 года назад

@@HomesteadTessie Just feeling my age, I guess. LOL LOL :-)

@happyrapture1370 4 года назад

Tessie, is this your hot dog relish recipe? It looks to be. I have made 2 triple batches of it. I cant keep it on my self. Everyone wants a jar lol. I pray the zucchini holds out until I have one full batch on my self 😉. It is so good Tessie. To anyone who is wondering about the recipe I say make a triple batch, you wont be sorry. God bless

@HomesteadTessie 4 года назад

Yes it was

@terririccardi2194 4 года назад

That looks really good. Will l try this one. Thanks for sharing Keep smiling sweetie xoxo

@yolanda4754 4 года назад

I make this and its AMAZING 👏 Especially on burgers, hotdogs or fried egg sandwiches!

@yellowstone6818 4 года назад

Well Tessie, my family was not sure about this recipe but I had all the ingredients just collecting from my garden so I gave it a try. THEY LOVE IT! They are already opening the jars. It is fairly easy the worst part is cutting everything up. Thank you I have added this to my yearly canning recipes. It is a great way to use those garden veggies.

@HomesteadTessie 4 года назад

I am so glad !!

@MGS566 4 года назад

Thank you for sharing this tasty looking hotdog relish recipe. I’ll be happy to share our family’s recipe with you as soon as i can retrieve it from our generations old family cookbook.

@MindysPlace 4 года назад

That reminds me of my gran's sauerkraut salad. Yum...

@owen4248 4 года назад

Hello ALL:)

@marybethsmith6458 4 года назад

Good evening Owen.

@owen4248 4 года назад

@@marybethsmith6458 Good evening Marybeth Smith :)

@tammyisenblatter9138 4 года назад

Hello Owen my friend!

@owen4248 4 года назад

@@tammyisenblatter9138 Hello Tammy my friend :)

@abbyechevarria5322 4 года назад

That looks like a great recipe👍

@VaSewPro 2 года назад

I just made this recipe for the first time a few weeks ago. It's delicious. My husband likes it much better than cucumber relish. Only thing I may change is knocking off on the sugar a little. I made a double batch of brine since we had so much zucchini. Maybe that's what intensified the sweetness. Definitely a keeper.

@tonyaromans2086 4 года назад

Big thanks Tessie!!!

@Randy8923 4 года назад

Enjoyed. Looks like delicious relish.

@annamaria8755 4 года назад

Could you use half pint jars instead of pint? There's only two of us and it would take forever to go through a pint.

@lisa32469 4 года назад

You could use any size jar you have

@HomesteadTessie 4 года назад

Yes any size jar even a jelly jar you can use

@kathycortez232 3 года назад

I use Insta pot for pressure canning it works great I’ve had no problems I want to make this thank you for sharing hugs

@tessie652001 4 года назад

I Tessie hope your doing well sis . Wow I’m gonna try this looks wonderful. I’m fighting not just one but 2 broken teeth with infection ugh hopefully I’ll be into the dentist tomorrow lord please . I’m sore ugh . Been canning a lot of tomatoes and I canned up 4 #10 cans of homony yummm . First batch of green bean are toast but I started anew seeding a month ago and I’m seeing a a great promise on these new green bean plants yeahhh . I hurt but I gotta keep going on canning . GODBLESS you dear j

@owen4248 4 года назад

Good evening tessie652001:)

@SweetFamilyLifeVlog 4 года назад

Hello Tessie! This looks incredible! I'm going to give it a try this week!😍

@donnalynn286 4 года назад

Thanks for sharing your recipe!

@hannahyoung3533 4 года назад

About how many zucchini does it take for 10 cups shredded? Looks delicious!

@HomesteadTessie 4 года назад

That is hard to answer since zucchini comes in all sizes it is about 3 very large ones

@teedub68 4 года назад

You should post a video talking the questions you get asked the most. My question is “ Have you considered making a book on some of your recipes and tricks to homesteading “. ❓

@HomesteadTessie 4 года назад

I have a few !ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Ryy_BMgcUiA.html ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-1n_oMZ9lajQ.html

@barbp2768 4 года назад

Great recipe! Thank you!

@dottie2884 4 года назад

Tessie your relish looks good and sounds good..Can you cut back the amount of sugar...I like dill relish the best...when you were canning the mustard we were watching a squirrel playing on your deck ,out the door window ...great video!! You are the best...Stay safe Stay strong ..Watch A lot of your old videos today (all day while sitting my granddaughter....

@HomesteadTessie 4 года назад

Yes you can reduce the sugar to taste

@dottie2884 4 года назад

Thank you Sunshine!! 🤗

@HomesteadCorner 4 года назад

Yum! I love making zucchini relish! 💕😘

@rickballard1627 4 года назад

With a big ole bowl of beans and a bowl of greens. Corn bread patties and a few spoons of relish makes an amazing meal. Thanks for sharing

@lovebug1891 4 года назад

I am definitely going to try this oh thank you so much for sharing absolutely love watching your videos are just so calming and peaceful

@grannyframmy 4 года назад

That recipe sounds like a good one Tessie - I will try and make some , thanks for sharing and showing how to do it :) Blessings my sweet friend!

@tinamarie337 3 года назад

Hi Tessie! I actually have a family recipe for zucchini relish!! Its so good, I love it because you don't just have it on hotdogs or burgers like you said!!! It can def be a side dish! Great video as always!!

@wandafaulk3641 2 года назад

Looks good! Blessings ❣️❣️

@leonaleona1628 4 года назад

Thank you for sharing this recipe! I've got over 20 zuchinnis from my garden this year and was looking for ways to use them! ☺👍👍

@wandahershey9227 4 года назад

Thanks for sharing Tessie. I am going to try it when I get more zucchini. Have a blessed day 🌻

@lisa32469 4 года назад

I wish my zucchini had done well this year...but they didn't. I'm hoping to get a fall crop going. If I do, this will be on the list to make!

@owen4248 4 года назад

Good evening Lisa D:) Hope your zucchini grows in fall :)

@Fite52 4 года назад

This looks good!

@reneemartinez7452 4 года назад

Do you shred up the squash seeds also or clean the seeds out and then shred it?

@HomesteadTessie 4 года назад

I shred it all :) seeds everything ! this is really good for those large Zucchini !!

@g-bev5442 4 года назад

I have been using a Carey electric caner for 5 years and I love it.It has not been tested by the government but has been tested by the Carey company. It is great for small batch caning either water bath of pressure caning. I can everything from meat to jelly.I know when they first came out with this caner everyone was afraid of it just like they were years ago when they came out with the first pressure caner. New things sometimes scare people. No heavy lifting and no babysitting the caner. Happy caning.

@charlenebrissette3348 4 года назад

Love your videos Tessie but I just can’t bring myself to use that much sugar in stuff.

@HomesteadTessie 4 года назад

just use less :)

@terriyakesh4862 4 года назад

Homestead Tessie Survival Mobile Home Living just won’t last as long

@jemmiestone5731 4 года назад

Your relish looks mighty good Tessie. I am going to have to try it. . Thank you for sharing it with us. Love you. God Bless Y'all. Hugggggs

@debbiealtman4572 4 года назад

Love zucchini.

@caroldeaton619 4 года назад

That sure look delicious. And it reminded me of something my grandma used to make and I loved it. Do you have any idea how to make hot slaw? It seemed like sometimes she would have green apples in it and sometimes she would make it without green apples. I know you're a busy young lady but if you have any books on slaw or you know personally yourself an got a few minutes would you let me know please and thank you? Was that the youngest granddaughter at the end? They are both so beautiful. Beautiful just like their grandma. Love you stay safe God bless.💗

@HomesteadTessie 4 года назад

Yes ! I am so sorry i never made anything Like that But I will research it for you !

@erinjay8431 4 года назад

I'm sharing your channel on Facebook lots. Love your content, it's very relevant right now. So many never bothered to learn the art of growing our own food , nor preserving it.

@HomesteadTessie 4 года назад

Thank you !!!!!!!!!!!!!!!!! THIS IS WHAT WILL HELP MY CHANNEL ,You have no idea how that blesses me !!!!

@jamierossi2573 4 года назад

Hiya Tessie. You help me calm. I'm feeling overwhelmed with overflow of produce with tomatoes & grapes & what to do. I feel I only need to keep some. I would rather bless my fellow tomato lovers out there. We have exactly 2 homegrown zucc left & now I feel led to make relish. Lol Ty for spreading the joy of your recipe my friend. Excited to try it.

@terrychrist1383 3 года назад

If you put crackers in your sugar it won't clump up. Relish looks good 👍😊 I need to can some more. God bless 🙏♥️

@terriyakesh4862 4 года назад

I love my recipe but I’m going to try yours. It’s always better to try to improve if you can. No shame there! Yours is a lot different than mine. I use no spices except for pickling spice.

@deborahcook7652 4 года назад

Have been making zucchini relish many years and will be making some this weekend. Think this is a keeper

@grammied3103 4 года назад

Thanks for sharing Tessie it looks delicious 💖

@angelamarie6232 3 года назад

Hey Tessie, would you ever do some videos about how to vlog? Like what program for editing you use, your equipment, for people who want to get started?

@carolynmoody9460 4 года назад

Blessings 💗

@pegsclips 4 года назад

looks GOOD :-D thanks for sharing your recipe Tessie :-D i love your views on the electric PC.. i've a friend using one and i'm scared for her..

@deborahkimball5050 Год назад

🐯 Looks delicious 🐯

@yvetter1825 4 года назад

Looks absolutely delicious!

@joannbasta724 4 года назад

Power Quick Pot is a electric pressure canner. I use mine for all my canning but the one thing is that it only cans 4 pints at a time. Which for us is fine just 2 of us .

@kathleencambiano8005 Год назад

I have that same Quick pot and I k keep it has the canning button but I didn’t know how to use it. Where can you find instructions for someone that has not used it before? If I put this relish in the pot and hit the canning button is that all I have to do? How much water do you put in the pot?

@VBYCHOICE 4 года назад

Thank you!!!

@scottswindle1623 2 года назад

I made this turned out wonderfully but I added some cayenne as well

@CassieDavis613 4 года назад

Hi, Tessie.

@jennybrister9002 4 года назад

❤️❤️❤️

@owen4248 4 года назад

Good evening Jenny Brister:)

@larkatmic 4 года назад

I so wanted to try this. But, WAY too much sugar. Oh well. Thanks for the share 😊

@HomesteadTessie 4 года назад

use less:)

@hollyhock3945 4 года назад

You could also substitute Stevia (natural plant sweetener). It is used with the same measurements. I did half sugar half stevia.

@larkatmic 4 года назад

Hollyhock Thank you for responding. I like stevia, but can only have it sparingly. Half a packet in my tea every other day. It still spikes my glucose levels. So I have to be careful with it. :( I’m keto now :) But I’m gonna try this recipe without the sugar, just to see. I had no idea sauerkraut had sugar in it. Anyhow, God bless, and be safe 😷 This too shall pass. 😊