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In this video I make 2 different versions of a simple custard. Breakfast and vanilla. These have no sugar and are perfect for the carnivore diet
If you try this out, please DM me a picture on Instagram, I'd love to repost it!
RECIPE
1 Whole Egg
1 Egg Yolk
1/2 Cup Whole Milk
1/4 Cup Heavy cream
1/4 tsp Salt
1) Set up a bain marie by grabbing a baking dish and placing a towel down. Grab 2 5 oz ramekins and grease them up with butter.
2) In a mixing bowl, add in your eggs, milk, cream, and salt and whisk until homogenous. Pour up your mixture into your ramekins.
3) Place into an oven set to 350°F for 30-35 minutes or until a toothpick comes out clean when inserted into the middle.
2a) For the breakfast custard, mix in 2 tbsp grated parmesan, 2 tbsp of shard cheddar, 1 tbsp cooked and crumbled bacon, another pinch of salt, and a big pinch of black pepper.
2b) For the vanilla custard, add in 2 tsp of vanilla extract.
7 авг 2024