Brie, Prosciutto and Cranberry Crostini. Follow for 25 Festive Recipes. Makes 16 1/2 a French baguette 8oz Cranberry sauce 8oz Brie 8 Slices prosciutto 1 tbsp toasted chopped walnuts 1 tbsp honey/ 1 tbsp balsamic glazed mixed Thyme sprig tips for garnish Parsley, minced, for garnish Slice baguette into 16 thin slices (about 1/3 inch thick) Place on a sheet pan and spray both sides with oil. Bake in a 400 degree oven fro 5 minutes. Meanwhile cut 8oz of brie into thin slices then into 16 smaller portions. Spread some cranberry sauce on your toasted bread then add a slice of brie. Cute 8 slices of prosciutto in half lengthwise, fold like an according then fan it out to resemble a turkey’s tail. Place on your brie then sprinkle on chopped toasted walnuts Drizzle on equal parts honey and balsamic glaze then garnish with thyme sprig tips and minced parsley Enjoy! #Thanksgiving #christmas #holidayfood
