Building Your Prepper Pantry/ Emergency Stockpile Tips

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#prepping #prepperpantry #emergencystockpile #preparedness
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Опубликовано:

17 авг 2021

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Комментарии : 1,3 тыс.

@debramorris471 2 года назад

I date things like toothpaste or dish soap when I open it so I know how long it takes for me to use it. I then know how many I need for a year or 2 supply.

@lorimcclellan4352 2 года назад

I love the fact that you are telling people that you can eat things long after best by dates. Way to go!!

@buickinvicta288 2 года назад

This morning at 4:44 AM, I got an emergany alert on my phone (Yes I was up). TORNEDO WARNING NY Hudson Valley. Here's what I did; grabbed my solar lantern and Lucy Lite that are ALWAYS charging on the window sill. Then I proceeded to fill the bathtub and large pots with water. Power out = no water for me. Then I sit and wait. We did have heavy rain, thank God no tornedo here. You never know folks. I've been through many bad storms and week long outages. Be ready.

@judimardula8685 2 года назад

Prep by meals. Figure a two week menu, at least two meals a day. Buy all you need for those meals … pasta with sauce, canned fruit, something to drink for example. Double it and you have a month with each meal served twice in that month. Change the meals or keep them the same. Do another month. This will prevent having lots of tuna but missing ingredients for tuna salad or tuna casserole. It takes time but is well worth it.

@KristaB253 2 года назад

I was a Meat Manager for 15 years, I used to have regular customers who would come in early in the mornings and I ALWAYS marked down items that were short dated for nice customers who would politely ask if I had any deals. Be nice to the butcher. Great tips. I love how organized you are!

@mudkingz6432 2 года назад

Pressure canning, beef, chicken, pork, saves tons of cash and has a super long shelf life plus you know how and where your food was prepared!

@katherineblackburn813 2 года назад

You did an amazing job with a small space! Thank you for showing that is totally possible to prep in a small space.

@royparker7856 2 года назад

Here's a tip to help with rotation of dates. One week each month, prepare ALL of your meals using only items you have in stock. Don't go buy groceries that week unless you need some fresh produce. At the end of the week, go to the pantry and check dates and pull everything to the front of your shelves and make a list of what you need to re stock. On items that you don't use regularly, concentrate on using them up and don't re stock. Frees up the space, allows you to use it up, and you can replace it with stuff you will normally use. Use this week to practice preparing meals from you stock as if the shtf is here and you will be ready to exist on your preps.

@Valosia Год назад

I agree. Also, many people may have a problem with things like "Ramen", but I personally find it to be an easy way to Prep for cheap. (As long as you can find a place to store the items.)

@C2yourself 2 года назад

When the power is out those lightweight paper plates are great fire starters for campfires or fireplace

@nomadicprepper3736 2 года назад

Don’t get rid of any food you don’t like. 1) use it as a base for homemade vegetable soup or some recipe 2) you’ll have c something to share with others when needed

@SkywatcherSandra 2 года назад

I keep a bunch of Gossner milk, in big cat litter plastic containers in my cool dry basement, ive used some over a year expired it was fine, once opened keep refrigerated and use in 7 to 10 days. Pasta on sale is good preparation food and some vodka for medicinal and injured helps and bartering liquor. I like Aldi marinara sauce. New friend here of your channel tonight. HUGS and GOD bless us everyone ❤

@spiritandtruth194 2 года назад

Refilling the empty water bottles instead of tossing them is an excellent idea!

@tommysimmons3258 2 года назад

Ok some lessons I've been doing for years. Lessons started when I was 5 years old in Brooklyn when there was a 3 day blackout in the winter.

@pat34lee 2 года назад

I like to use the cheapest paper plates as covers to heat food in the microwave.

@jeffcrowder1892 2 года назад

Get Mason jars and dry can your flour, rice, noodles, etc that is dry products. Its very easy and done in the oven! 210 degrees for 1 hour and 10 minutes. Leave the jars open then put the flap and ring on when you take them out. they will seal like normal canning and will keep for a very long time. I have flour that I canned from 2015 and still good. Just made bread from a jar of flour a week ago.

@mobilecomptrek 2 года назад

For the beds that are low, you can buy plastic bed lifts/risers that will give you 3-8 inches of extra space.

@milliemrrobinson1074 2 года назад

Great video! I just went to Dollar Tree this morning and bought the milk, some lentils, and the gallon bottles of water. I try to get a few things extra each week to add to my stock pile. I'm on a limited income, so I just add a little each week. So far, I have a decent stash, but you always know you need more! Love watching your videos!💖

@DeeDee-dl7sl 2 года назад

Also use large wicker laundry baskets that have lids for storage, along with trunk style coffee tables too. An empty chest of drawers is great for food storage too.

@alcidez.A.Torres 2 года назад

Yeshua bless you, that's how we must prepare ourselves with food that can last for a long time. save as much as you can and do not worry about the amount you have saved because Yeshua our Lord will multiply those foods so that there are no shortages for your sons and daughters. Our Lord is pleased and pleased with the obedience of his people