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Cafe de Paris - butter sauce for steak

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Cafe de Paris is a butter for steak flavoured with a mix of herbs, spices and savoury condiments. Slices of this compound butter are placed on hot steaks so they melt to form a butter sauce. It's so simple, yet so incredibly good!
Excellent standby that keeps for months in the freezer. And it's brilliant with seafood and steamed vegetables too!
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Опубликовано:

31 июл 2021

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Комментарии : 27

@glendaharding4884 3 года назад

What a great recipe!!

@ardentdfender4116 3 года назад

That's "Top Shelf" Good! And I have to make it and keep it handy you know for that dinner date.

@brinkybrinkz 3 года назад

You are an amazing cook! Steak looks so good. I have never tried butter steak maybe try your recipe. Yummy!!

@cynthiaguadalupe8675 3 года назад

Adding curry to it, hmm! I am all in for that new burst of taste. Thank you. I love your channel

@cookingwithmimmo 3 года назад

So Beautiful recipe, Thank you so much

@nicid2 2 года назад

Made this today, was fantastic!

@LongTran-yf4hq 3 года назад

For sure will try this next time Im making steak

@topcat2033 3 года назад

Yum. Wish I could afford meat 😭

@melekbrimo431 2 года назад

Super,danke

@rungnapaaoummun574 2 года назад

Anchovies or not?

@kasuriprince6394 2 года назад

Very best

@altar7885 11 месяцев назад

Are the anchovies salted? Did you rinse them before using?

@FIGFPV 3 года назад

How long will this keep for in the fridge or freezer?

@emm6155 2 года назад

Maybe 3 weeks to a month. Not sure. People have told for a long time. Hopefully it helped lol

@SwissMarksman 2 года назад

Way more than just a month.

@Sadhell0012 Год назад

We used to make it in Helton in 1989 😢

@BirdsBoxTV 3 года назад

YES :)

@user-sp9ke7jv2l Год назад

Tellefon

@emm6155 2 года назад

I’m stuck 😂

@Christopher.E.Souter 3 года назад

Link leads to: *404 NOT FOUND.*

@thaichefchris 3 года назад

Yep ! Dozer definitely ate the Link !

@Christopher.E.Souter 3 года назад

@@thaichefchris 😂

@pauliswar Год назад

No portions. Went to your site, no portions neither. Thank you anyway

@ringo1029384756 10 месяцев назад

"Just use feeling." - Uncle Roger

@stevebozkurt3478 3 года назад

kidding me ... too many flavours and what is curry doing in it ... your having steak not curry

@ennykraft 3 года назад

I looked up several French recipes for Beurre Café de Paris and almost all of them used curry powder (although some only a pinch) and most of them added a couple more herbs like thyme, rosemary, marjoram or basil. Several also added cognac. It is meant to use a lot of flavors.