Cancer in Dogs | Does food make a difference? 

This is a really tough subject. But, by the time a dog gets to aged 10, there is a 50% chance that they will develop cancer.
So, we must tackle this head on.
In this keynote presentation, Dr Nick Thompson, explores whether food can make a difference.
You'll explore:
- Cancer in humans
- Cancer in dogs
- Ultra-processed food
- Mycotoxins
- Maillard reactions
- Oral and gut biome
- Ketogenic diets
- Foods and supplements to fight cancer
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