Canning Peaches for Beginners - Step by Step

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Canning Peaches is one of the easiest and most rewarding canning projects you can start with. And if you can keep them on the pantry shelf long enough, they will give you the sweetest taste of summer right in the dead of winter.
Take the time to learn what all our Grandmothers grew up doing and prepare your pantry for whatever may come in the future by learning the basics of how to can and preserve food. You will thank yourself later, and your family will love all the deliciousness you preserve for them.
For the simple recipe and instructions for this canning project, pop over to www.PREPSTEADERS.com. We look forward to getting to know you!
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Опубликовано:

2 авг 2017

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Комментарии : 259

@EscapeToTheOzarks Год назад

This brings a little sadness to mind, along with a lot of smiles. This reminds me of Grandma, who passed some years ago. From her large orchard and gardens, she canned enough fruit, vegetables and jellies to feed the neighborhood. Mom too had done this, but rheumatoid arthritis slowed her down a lot, so it's the many visits to Grandpa and Grandma's that brings back the memories of going down into the cellar and Grandma trying to get us to take something home with us, nearly every time. Back then, she was making a lot more than canning, she was making a lot of great memories. Thank you Christa, for taking many of us back to those very good days!

@tiphanieclark1644 Год назад

My mom was going to teach me how to can, but she passed away before she could. Thank you for making this video. I'm going to try and do it and hopefully she will be here in spirit and be proud of me for trying.

@sharonbyers3982 6 лет назад

Oh Christa, do I have a tale for you! I was the tomboy-girl on my parents ranch, horses, cows, cowboys?? TO THE MOON!!. How I hated when I got snagged for kitchen work. 65 years down the road, you are talking to the biggest canning fanatic you ever met. Peaches tip coming up... if you put your peaches in the freezer overnight then toss them (frozen) into hot water, the skins slip off so easily if you blink you'll miss it. Absolutely blows your mind. A friend showed me this and now I can til the world won't have it. Just thought I'd bring you a smile to happy up your day. Never say NEVER... Huh?

@PREPSTEADERS 6 лет назад

Wow! I love your story and what a great suggestion. I will try that, Sharon!! Isn't it wonderful how the chores we avoided as children now sometimes bring back the sweet, nostalgia and we grow to love them just for the memories! Thank you for sharing!

@Tinkerbell31326 5 лет назад

I do this tip with tomatoes too. The skins come right off

@paige_judah5538 5 лет назад

I'm new to this and I'm glad I came across this vid and comment always willing to learn, thankful for the advice. I remembered growing up eating canned foods but never knew the reasoning for it or how it was done until I started gardening.

@MilkAndHoneyAcreage 4 года назад

🤣 Love it!

@deewinn1842 3 года назад

I will definitely try this!

@sheilazimmerman3905 3 года назад

I used 45 peaches and came out with 2 batches. 7 Jars times two. Great, and tasted so yummy!🌸

@johnproctor5292 4 года назад

We can one to two cases of peaches every year, some in light syrup, some spiced, some pickled, and some preseasoned for peach cobbler. We peel our peaches instead of blanching them because we boil the peels and use the resulting "juice" to make peach syrup, my favorite on pancakes, and peach jelly. Also, you can crack the pits and soak the kernels from inside of them in vodka for several months which results in almond extract. We try not to let things go to waste if we can help it. BTW, love your videos.

@charitytanel8107 4 года назад

How resourceful great ideas, have tried some, thankyou.

@Bugsmom004 4 года назад

I really like your peeling idea. Do you think the peels can be added to the syrup to help infuse that flavor more and strained out for canning?

@Mars_60 2 года назад

@john proctor Thanks for these great ideas on using the whole peach!!

@inthekitchen8842 Месяц назад

Do I have to peel the peaches??

@kathylord7939 5 лет назад

I love how you share God's word and much lost information to younger viewers and others. Now I would like to share something with you. About 45 years ago and older women shared a secret with me in Canning peaches. If you put a pit in the bottom of the jar before you put the peaches in you won't believe how much pressure your canned peaches taste! It will almost always get you a when at Fair competitions! I have taught quite a few people how to can but I find that many just don't want to do it or have never heard of it. I wish you luck with your blog and you're positive sharing.

@PREPSTEADERS 4 года назад

Kathy, thank you for sharing this secret! I love learning new things like this. I will certainly give it a try!

@kathylord7939 4 года назад

I meant fresher not pressure... my phone changes words whenever it feels like it LOL

@sherronaiken6178 4 года назад

Agree ! 1 pit for pints & 2 for quarts. It really makes a difference...have been canning peaches like that for years.

@marystipe1202 2 года назад

It doesn’t change the time for processing? Thank you!

@ShellyRockiesG 5 лет назад

The leftover syrup is AMAZING in iced tea or over ice cream. :)

@PREPSTEADERS 4 года назад

Oh yes! You are so right!!!

@lonnieanderson4408 2 месяца назад

I have my own tree that is loaded with peaches!!! They are so sweet naturally!!

@Raynestorm1968 3 года назад

Thank you so much for this video! I am afraid that home cooking and canning is becoming a lost art. Most of this new generation can't make anything that does not come out of a can or box. People like you, who take the time to basically immortalize the old ways in video may just keep the art going. Your awesome!

@keithcamp328 4 года назад

thanks for this. I retired and bought a place in the middle of SC peach and strawberry country. I remember eating those as a child. Also if you have some left over, you can freeze them in freezer containers instead of canning. Makes an awesome treat when they defrost enough to break off a really cool peach (yep, childhood memories of the treats we use to get.) Also thank you for spreading the Word on your channel

@kathleenprater2521 Год назад

My mother and my grandmother have both passed but you make me feel like I can do this with your simple instructions thankfully!

@awakingthesleepers35 Год назад

This is my third year using your recipe. Passed it to my daughter also. The peaches are absolutely amazing. I highly recommend using your recipe!

@barbiec4312 2 года назад

YOU are the friend that will be helping me can my backyard peaches the first time! Thank you.

@msparamin3285 10 месяцев назад

I just came up with this channel, this is the best I have ever seen on You Tube, thank you for your knowledge in this process of canning. Your biblical verses have set my heart with joy and peace, this I will definitely send to my children and friends. May God bless you richly and guide you through your life's journey.

@patriciasimmonds5233 Год назад

By far, this is one of the best canning I have seen.

@bri7993 2 года назад

I canned my whole childhood but sometimes I forget parts of the process. Your videos are great to always fall back on and your always so cheerfull and beautiful. Thank You!

@lindachandler2293 3 года назад

I love watching your videos, even though I've been canning since before you were born. I enjoy sharing the experience with you ☺️

@norahbradley5138 6 лет назад

I don't throw away those lids. I use them for dry canning and for craft projects. The regular lids are a perfect size to use as a base to make plates for 18 inch dolls for instance. I've never made the syrup with honey. What a great idea.

@annika4942 5 лет назад

That's such a good idea!

@BEandME2020 2 года назад

I seen many Canning videos but yours was the first that make me feel more comfortable in doing this so simple and straight to point no confusion to the instructions. Thanks a bunch.

@virtueofme9401 2 года назад

I love that scripture at the end!!!! Praise the great I AM!!

@jackiesleighter1722 4 года назад

I’m a first timer at the age of 64. Now retired and loved your video and will be doing peaches this weekend. Thank you

@szk1959 5 лет назад

Thank you so much! I was truly blessed to come across this tutorial for canning peaches.

@aprilclaxton8447 9 дней назад

After reading the wonderful comments about the ease of your process-and that you spread the GOOD WORD- I have decided to try canning for the very first time. My daughter sells peaches every summer as a fundraiser for her school choir so we will have plenty to practice with! 😊

@kateharrop4905 4 года назад

I'm Diabetic, I did the same thing as you in my canning process except my recipe was a little bit different. I used Welch's 100% frozen concentrate White Grape juice or 100% Pear juice. In doing this a diabetic can use 2 fruit exchanges per serving when eaten. You add only 1 can of water and let the rest be concentrated juice. I also added cinnamon to my mixture. You can also add a 1/2 of a cup of sugar if you desire. I also used this mixture for my fruit pies and to put fruits in the freezer, to can or make jelly or syrups later. To thicken it for pies or syrups I used Arrowroot powder or cornstarch.

@icecreamladydriver1606 3 года назад

Great idea. I personally use stevia powder in all the fruit that I can.

@Jomama02 3 года назад

For canning never use regular cornstarch. Always use clear gel. It is a modified corn starch and holds up to the high heat!

@patches5965 6 лет назад

Thank you for making these videos. Love how you say, "Lord willing" when you make plans. So refreshing to watch a sister in Christ make prepping videos.

@squange20 5 лет назад

I’m a beginner to canning and preserving, so your videos are super easy to get started.

@PREPSTEADERS 4 года назад

I am so glad! I hope you give it a go, squange20!

@greyfox243. 13 часов назад

Helping a friend do some peaches this weekend. I’ve done other fruit, but not peaches. God Bless, love from East TN.

@dannyswartz4390 5 лет назад

Christa, we share the same last name. Your video was fabulous. I have been canning since my mother started me 50 years ago. It is work, but the results are great!. Thank you for sharing your recipe and I love the honey syrup idea. I am going to try it next week

@restawhileyall1781 6 лет назад

I love your easy to follow descriptions in all of your videos. Thank you and God bless you dear.

@MsTinaDiane 3 года назад

You’re an excellent teacher❤️. Thank you!

@ritaskitchenlifeandgoodvib2647 6 лет назад

Can't wait to try it. Love the scripture in the end too💛

@christinaoklaohio7926 6 лет назад

Never done peaches before. Looks yummy. Thank you.

@nadineh.5396 5 лет назад

The color of your peaches are beautiful enjoyed your video

@PREPSTEADERS 5 лет назад

Thank you, Nadine! Peaches are so pretty!

@LittleCountryCabin 5 лет назад

Great info! Thank you for sharing the recipe and the beautiful scriptures❤️

@angelaleehealwithcompassio6525 4 года назад

I can't wait to do this. Thank you!🍑

@annagemy606 3 года назад

Great tutorial! I can wait to try it. Thank you for the simple instructions.

@marybrungardt1336 3 года назад

Loved your video!!! Very well done! I'm thinking i need to can some peaches!! I remember my mom doing this in the old wash house using a wash kettle. We build a fire under the kettle which was incased in bricks. since the kettle was round at the bottom my dad build a wooded grate to hold the jars of peaches. We added more wood under the kettle and got the water to boil and mom set about 12 jars on the grate, that's how i remember canning peaches, green beans, pickels, even meat, meatballs, roasts! then we made trips to the cellar to store all of it for the winter. Amazing how you brought all those memories back this morning. Thank You and happy canning!!

@mfrancescagomez9652 5 лет назад

Excellent video. Thank you.

@linettegomillion-ellis7970 6 лет назад

Thank you so much for sharing! I just Love your videos!!!

@martinatrevino3566 3 года назад

thank you Christa, love your videos! this one is four years old but everything you share is with excellence. I never ever tried canning before neither I know someone that does but, With all your teaching I don't mind being the first one in my group. blessings.

@LadyofCleves65 4 года назад

What a cute apron. Love it.

@tiffanyvelasquez5262 3 года назад

I enjoyed your video! I can't wait to try canning fresh peaches and make preserves! My mom has 1 peach tree and she got a lot of peaches this year. Thank you for doing the video.

@janetmanda2303 6 лет назад

Well explained, I learn a lot from you,definitely I will try this, thanks for sharing

@adrianavaca2417 3 года назад

I really like how you explained everything Thank you.

@DailyBitesofWisdom 9 месяцев назад

These look amazing! Thank you! God bless you!

@jaja_agnotaketheshot6441 6 лет назад

Thank you so much for sharing your step by step canning . ,. I will follow your very simple and yet it was really very clear for us to follow .

@PREPSTEADERS 6 лет назад

Agno, I am so glad you found it helpful! Let us know how your canning project turns out!

@charriwithrow6498 4 года назад

I have the most wonderful peach tree! Ready to have some fun!!!

@shelby3330 6 лет назад

This is a wonderfully educational video! Thank you so much for sharing your knowledge!

@tonyamcchesney5166 4 года назад

Thank you for sharing this.

@carolnewman8590 5 лет назад

Thank You!!!

@Edge1775 6 лет назад

My goodness I love all you do thanks for sharing your such a peach!,, LoL God Bless,,

@lynnmyers7327 2 года назад

I can hardly wait to make this

@elsasalazar2282 2 года назад

Thank you for your help. I will try to do this canned peaches.

@isabelladavis1363 Год назад

Mercy I love your channel peaches re our favorite summer fruit and yes you are right in the winter it Carries us through until summer blessings wished …

@sabinekatsavrias4422 5 лет назад

Totally need to learnthis for my nectarine tree. Next spring will be its third since i planted it and im expecting and hopeful of more than i can eat for sure this time. The thing is huge now.

@sheilajalbert1398 2 года назад

beautiful presentation I lorned alot thanks

@bubblesgilbert5399 6 лет назад

Great video for the first timer canner (that is me)! First peaches are in here in NC and we purchased a bunch to can. Unfortunately, they cling to the pit but I am just cutting around the pits. They are not pretty by any means but they as my husband says they are for eating, not looking pretty! Thanks for the canning lesson!!

@PREPSTEADERS 6 лет назад

Peaches are scrumptious no matter how ugly they get so I hope you and your husband just LOVE your canned peaches! :)

@mauricetucker8535 4 года назад

Try freestone peaches !

@AmbutuMalone 4 года назад

God bless you! Thank you!

@thepassionfruitdiariessuzi6978 2 года назад

Beautiful video, thank you

@ruhhshelle 2 года назад

You are GORGEOUS! Just have to say it.

@margaretbeloved6172 4 месяца назад

Thank you for sharing ❤

@Neonravekid 5 лет назад

Everytime I watch your videos I'm in awe of how wonderfully you're able to explain things and teach us what you know. You're also gorgeous. In case no one has told you lately. Very well put together. Hoping to can some fruits this summer! Can't wait. :)

@PREPSTEADERS 4 года назад

Thank you so much, Neonravekid!

@thanh-trucle3585 10 месяцев назад

Great video, thank you!

@juliec2718 2 года назад

Enjoyed your instructions on canning peaches and the bible verse afterwards. Thank you 😊

@debratemple2865 5 лет назад

💘💘thank you for the helpful and nice video😇 YOU do an excellent job...💜love the scriptures

@PREPSTEADERS 4 года назад

Thank you, Debra!

@ritaskitchenlifeandgoodvib2647 6 лет назад

Love it!!

@wval4379 5 лет назад

Christa, you are wrong. They ARE beautiful! I love watching your videos and I learn a lot.

@trenarichardson690 2 года назад

I did see that this video was for years ago but what a perfect video to be able to follow thank you so much I tried to follow another one and it turned out very badly I’m happy to say I have some beautiful Canned peaches thank you

@mikehat1949 5 лет назад

Peach pie in the winter 😀

@glendawillingham5614 9 месяцев назад

Had peaches bought at store..will try to do today..thank u for ur wonderful video🤗🤗💕

@PREPSTEADERS 9 месяцев назад

My pleasure 😊!

@geoambler 2 года назад

"random atrociousness" my new favorite go to phrase!! : ) Have a nice day, Christa!!!

@lindachandler2293 3 года назад

I bet those were absolutely ambrosia ♥️

@tansi2u 5 лет назад

you inspired me to can a few jars, it's been a long time since I did some. with the left over peaces I added some strawberries and made jam and passed them out to friends. thnx

@PREPSTEADERS 4 года назад

Yum! I'll bet your jam was delicious!

@Professional_ProCraftinator 4 года назад

I just added LIKE number 1K (1,000) for this great informative video!!! Congratulations!!!

@PREPSTEADERS 4 года назад

YAYYYY! Thank you, Amy!! :)

@d.watson5412 2 года назад

Thank you for such a complete and interesting video on how to can peaches. I have a few and am going to do it for the first time ever. I also have tomatoes so am off to see if you have a tutorial on canning those as well. I sure wish your recipes were still on your website. New subbie here :)

@donnasaylor8820 5 лет назад

Great video , very helpful! Do I have to skin the peaches?

@witchofthewildwoods3496 Год назад

This year our peach tree is loaded with fruit and I'm scrambling for ideas to preserve them! I like that you use unbleached sugar and raw honey for the syrup (I harvested 4 quarts of the most delicious blackberry and pennyroyal honey from an abandoned wild hive earlier this year) and I'll try the idea in the comments for putting a pit at the bottom of each jar before canning too :) Love and appreciate you and all your videos

@FefekaziShosha 9 месяцев назад

Thank you soi much l learn a lot❤❤

@PREPSTEADERS 9 месяцев назад

I'm so glad!

@HegenerHomestead 4 года назад

Wow, yours came out so beautiful. The peaches you got looked perfect. I did this for the first time this summer and we got free peaches from our friend but they weren't the prettiest. They haven't pruned the tree or anything and most of them fell to the ground or were there for the animals. But I picked a load of them and I'm pretty happy with how they came out. The first batch I did is a little discolored now, I think I should have left them in longer, but I don't think there's anything wrong with it. We'll find out soon enough. It's definitely nice to be able to put food by and get a little stock pile going. I've started asking other for any unwanted jars so I can put them to good use and I've gotten a small stash of them now, but I feel like you can never have enough.

@PREPSTEADERS 4 года назад

That is wonderful! Even after the canned peaches turn a bit darker in color they are still scrumptious! :)

@kateharrop4905 4 года назад

Did you put your Peaches in just a 20 minute wster bath or did you pressure cook them? In our first try with Peaches my husband pressure cooked our peaches for ten minutes. They turned brown. They tasted fine just looked ugly. So I put them in chicken and Turkey and sauteed them with onions and put them over pork sometimes with balsamic vinegar.

@8ftbed 5 лет назад

Many things I wanted to point out, including the last word... but at least do this for new canners. Water bath canning is to preserve. The amount of time after boil depends on elevation. At 30 min you're in the mountains or just doing what you were told. It's only 10 min under 1000 feet. Don't boil it longer than necessary or you're just cooking the product. There'd be less liquid in those peach jars if boiled less. A couple of times over the years, I've got distracted while salsa was in the bath. Is it still good, yes. BUT, with tomatoes cooking down, there's more liquid and separation after .

@Lisaairbnb 4 года назад

I thought elevation was just for pressure canning. Water bath canning is a set time for anyone for whatever your making

@irpat54 6 лет назад

I never thought about putting my Jars in the basket like that before putting them in the caner, I always set the basket on the rim of the caner and set them in there one at a time,, I like your idea better it saves a step..lol.. great video, praise God...

@PREPSTEADERS 6 лет назад

Haha. I suppose there is no wrong or right to either way. Thank you for your comment, Patrick!

@victoriataylor5457 5 лет назад

Theres nothing liked home canned peaches. Tomatoes, or beans. Once you get use to eating home canned, you'll never want to eat a store bought can again. Those peaches are so beautiful. Yummy ! I've canned since I was a young girl, helping my mother. We had such fun, now my mother has passed , and I miss her so much , but as I do my canning , I have those lovely memories of our canning days together. They are such a blessing. And oh the aroma of peaches. They smell so good. This year I've had a hard time finding peaches. We didnt even have our farmers market or stand that even had peaches. They sold tomatoes, water melons, cantaloupe, cucumbers. But no peaches. Why I dont know. So I didnt can peaches, this year. Even the store peaches didnt look good at all . We will sure miss them over the winter. I did tomatoes,& salsa beans & froze corn. Did a few refrigerator pickles , the produce in the stores hasn't been good lately Maybe its the weather. Even our neighbors who have a huge garden said their vegetables didnt turn out too good, for the last couple of years. They usually just give us their produce that they grow. All kinds of squash , tomatoes,. cucumbers. I enjoyed your canning video. And always love the verses of scripture, that you share. The proverbs has such wisdom. The whole word of God is wisdom. How blessed we are to have Gods word. May Gods blessings be upon you always. Psalm 33:4 For the word of the Lord is right, and all His works are done in truth

@user-zs8rx7cz9y 11 месяцев назад

I tried this recipe but i was in-between cooking breakfast so mine bleached a little more longer. I canned them anyway. Let's hope they turn out ok. Thanks for sharing 😊

@donnamarie1921 2 года назад

Thank you so much for these videos, recipes and the Scriptures 🥰 Do you have a recipe that you wouldn't mind sharing for canned pears?

@tonyagray2513 6 лет назад

I'M LOVING THESE VIDEOS!!! I CAN'T WAIT TO TRY THE CANNING! I had a good friend that used to make "chili sauce" and can it. It was wonderful! I know she used tomatoes and cloves. She verbally gave me the recipe, but I don't remember it and she has since gone on to be with the Lord. If you have a recipe for "chili sauce" please post it! You can use it on meats, eggs, etc. It was wonderful and not spicy hot.

@PREPSTEADERS 6 лет назад

I am so glad, Tonya! Canning is much less intimidating than we might think. I make a "Tomato Jam" that sounds similar. That might make it into a future video. :)

@peace6365 4 года назад

The Joy of Cooking has a wonderful chili sauce recipe if you’re still looking for one. My mom used to do canning and everyone loved that chili sauce!

@lindajoe9862 2 года назад

Nice verses to honor your father and your mother😉

@Sadams707 4 года назад

Very good videos to watch. As i watch on 4/6/2020. Better than the doom and gloom Her husband is a lucky man!

@tikkidaddy 5 лет назад

I messed up and made a full on Louisiana style pecan pie with raw honey once. I cook a lot of Cajun food but I'm not a baker so I used Justin Wilsons recipe. Thought I had a jar of blackstrap...mais non! And you talk about GOOD Sha😂😂That black raw honey set that pie off and I used a dash of cayenne too!

@PREPSTEADERS 4 года назад

Wow! Now my mouth is watering!

@kelcritcarroll 5 лет назад

So pretty, the peaches and you too honey!

@lifewithlois7262 6 лет назад

Amen

@florencemilone9995 3 года назад

Hi, your voice is so soothing and easy to listen to, great job done love it, this will be my next project👍 question; the peaches floating is it because not enough peaches in the jar? Thank you and God bless you

@rosemariealvarado9902 4 года назад

I was disappointed you didn't use just plain water with a bit of vitamin c to keep the peaches from oxidizing and use the whole pits in the jars to keep that fresh peach flavor . Works with nectarines or any pitted fruit whether you can or freeze them. Learned that technique from a very old lady years ago.

@jennawinkelman8260 4 года назад

What kind of vitamin C?

@janiececreasy586 3 года назад

I didn't know that about using the pits! Is that "safe canning"?

@squange20 5 лет назад

Lovely! Those peaches would go well with your homemade yoghurt.

@PREPSTEADERS 4 года назад

Absolutely!!

@charitytanel8107 4 года назад

Yogurt and muesli/granola.

@robcrebs4663 4 года назад

You should but the magnet tip in the boiling water as well!

@dorisagape9768 4 года назад

Thank you , I love your videos. Can uncooked meat like chicken or lamb be canned or is it better to cook the meat and season before canning?

@richglass6768 4 года назад

I have 5 jars of green beans in the pressure canner and a bushel of peaches ready to start making canned peaches and preserves

@PREPSTEADERS 4 года назад

Wow! Wonderful!!

@AGumptionProduction 6 лет назад

They were so yummy! Good job Christa

@PREPSTEADERS 6 лет назад

Thank you! Good job ChristosFilms.com!

@yousraalsaidy9141 4 года назад

Thank you for an informative video. I have one question please. After the canning process, I noticed that the jars are sticky after they cooled down. I also noticed that the water in the canner was not colourless. Is that normal or I did something wrong? Sorry I’m a beginner. 😩