Canning Pinto Beans using No-Soak Method( 

#jaritupjanuary #thejoyfulpantry
Stocking my pantry today with home canned Pinto beans from the local mill. Welcome back to The Kneady Homesteader channel and today we are focusing on #jaritupjanuary where I spend the month stocking my pantry with staples, this way I am not running my canner during the warmer months on items like,...Pinto beans. Part of #theoyfulpantry where we are NOT putting food by with the spirit of fear but with the spirit of joy! It matters! God bless you, your family and your pantry.....
I canned pinto beans, 1/2 cup in Pint jars, NO salt. 75 minutes.
Song: Iron by Gamma Skies featuring Christine Smith
*No-Soak Method is NOT an "tested and approved" method from the USDA. So can at your own risk. :)
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