Chef Sam - Fish Head Soup with Szechuan Vegetables and Chilli 

Chef Sam from Lucky House Cantonese Private Kitchen shows you how to cook fish head soup. The key thing is buying a very fresh fish head ... the soup will be clear, fresh and sweet and is good on a rainy day. Throw in some Szechuan vegetables and chilli and the soup will taste sourish and spicy - the great blend!
If you like my video, please share, like and subscribe to
RU-vid: Lucky House Cantonese Private Kitchen
FB: Lucky House Cantonese Private Kitchen
IG: luckyhouse_privatekitchen
#luckyhouse_privatekitchen, #chefsam, #luckyhouse, #cantonesefood, #stayhome #homecooking, #covid-19, #SGstayhome, #SGUnited #howtocook, #assampedas, #fishhead, #fishheadsoup, #sour, #spicydish, #sourandspicy, #ricedish, #familydish, #szechuanvegetables