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Chicken, Broccoli, Rice = The secret to big gains? | The benefits of a VARIED diet | Myprotein 

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You can only make gains with chicken, broccoli and rice, right? WRONG! Myprotein looks at the importance of both a BALANCED and VARIED diet.
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Chicken, Broccoli, Rice = The secret to big gains? | The benefits of a VARIED diet | Myprotein
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Ho, H. V., Sievenpiper, J. L., Zurbau, A., Mejia, S. B., Jovanovski, E., Au-Yeung, F., ... & Vuksan, V. (2016). The effect of oat β-glucan on LDL-cholesterol, non-HDL-cholesterol and apoB for CVD risk reduction: a systematic review and meta-analysis of randomised-controlled trials. British Journal of Nutrition, 116(8), 1369-1382.
Othman, R. A., Moghadasian, M. H., & Jones, P. J. (2011). Cholesterol-lowering effects of oat β-glucan. Nutrition reviews, 69(6), 299-309.
Geuking, M. B., Köller, Y., Rupp, S., & McCoy, K. D. (2014). The interplay between the gut microbiota and the immune system. Gut microbes, 5(3), 411-418.
Álvarez, J., Real, J. M. F., Guarner, F., Gueimonde, M., Rodríguez, J. M., de Pipaon, M. S., & Sanz, Y. (2021). Gut microbes and health. Gastroenterología y Hepatología (English Edition), 44(7), 519-535
Clarke, S. F., Murphy, E. F., O'Sullivan, O., Lucey, A. J., Humphreys, M., Hogan, A., ... & Cotter, P. D. (2014). Exercise and associated dietary extremes impact on gut microbial diversity. Gut, 63(12), 1913-1920.
Cotillard, A., Cartier-Meheust, A., Litwin, N. S., Chaumont, S., Saccareau, M., Lejzerowicz, F., ... & Veiga, P. (2022). A posteriori dietary patterns better explain variations of the gut microbiome than individual markers in the American Gut Project.

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29 сен 2024

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