My dad when i was a young man used to watch Justin wilson. I think its more then just the food. Its the soul, the feelings of family. Thanks for the smiles today i needed! cheers.
I totally believe that someday, we're going to find out Stalekracker is a university English Literature professor with a PHD and this is all a big act.
Never fails man, the only and i mean the only food channel that makes my mouth water , phenomenal man, i learn somthing new every darn time , and your videos any shorter than this is a crime man, your truly a artist at making the best food on the planet, and straight up keep it southern...it just is the best darn part 💯👍🇺🇸.
Basically, the only food channel I watch., the rest of people got no game. Stale Cracker keeps it interesting, and I’m doing those bloody Mary’s in the morning me and my girl
@@bigalphadog5209 he drinks his share, but imagine if he went on a workout plan and still ate the same, he would be even more of a tank, when I watch his show I think of how men ate is prehistoric times, and they had some crazy long lasting energy to push threw the harshest times, and were crazy strong, he just doing the same way but in a gourmet fashion, but besides that, there is no one else I know of that shows start to finish literally, and beefs up the meal, truly put a bold perspective on the food itself and is great.
Mmmm that looks great. We went from summer to winter in one day, feets of snow coming in the mountains, so some chicken noodle soup would really hit the spot!
I boil my chicken then i add 2 cans of cream of chicken soup and a bag of egg noodles. Sometime I replace one can of cream of chicken soup with 1 can of cream of mushroom. Best chicken noodle I've ever had. Every once in a while I make this kind of chicken soup which is really good too.
Cold here in the north also, sloppin some pieces of pork, next to the pork belly,(if u no what i mean)lol. ...then you got Bean soup. Lots of good bone maro, with some sourdough bread....MONEY DOOOO!
I made a corn chowder the other day fresh from the farm off the cob fresh garlic from the garden heavy cream butter parmesan at the end and then I remembered as I was just starting,i thought of you, got to do a rue dude!!!! it came out great 😁👍thankyou from pa
SK I ordered the Pastalaya package from your website and I used chicken and it’s absolutely delicious and easy to make!!! BTW I used the Crrream Cheese!! 😊 Ty Buddy!!
I like my Momma’s homemade corn chowder, chicken noodle soup, but you gotta try some homemade cheddar broccoli. That literally tops off the trifecta of cold weather soups for me
