Claire Makes Best-Ever Barbecued Ribs | From the Test Kitchen | Bon Appétit

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Got nothing but time on your hands? Cook these really low and slow. Set the oven at 300° and start checking the ribs after 3 hours. But don’t sweat it; they’ll be super-tender either way.
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Опубликовано:

4 июл 2024

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Комментарии : 1,8 тыс.

@robinwalk17 5 лет назад

I used this recipe as a guideline for ribs tonight and they came out AMAZING. I added garlic and onion powder and brown sugar to the rub. And let that sit on the ribs over night. Baked them at 300’ F for 2 hours and 35 minutes. (Did it all in the oven since I don’t have any kind of grill!) Let the juices go into a bowl and took them out of the foil. Covered in BBQ sauce and put them in the oven on broil, and as they caramelized I added another layer of BBQ. Did that for a few layers and took them out and let them rest. Falling off the bone! (Making this note: 2 years later I still use this to make ribs to this day! :) )

@rashadpreston7389 5 лет назад

🤤

@BKdefr 5 лет назад

that was the comment i was searching for. thanks

@Goatbeez 5 лет назад

Helpful, thank you

@allenheld0809 5 лет назад

Did you use the juice in the bbq?

@robinwalk17 5 лет назад

John Doe yes!

@diemeng1200 6 лет назад

Claire's the best at these because she explains super well what she's doing and why.

@joemama-dg3oo 4 года назад

Me: Oh I like baby back ribs Claire: I prefer St. Louis ribs Me: I prefer St. Louis ribs

@GirthQuake3 3 года назад

Blind melon?

@kenziethekorean4509 5 лет назад

I love her, Chris, and Brad so much. They can be fun and maintain their professional-ness.

@deeznutz2630 4 года назад

*professionalism

@lilbits661 4 года назад

Claire fun? Brad is just the best but look at her face at the things she says at the point where she says; "Eating ribs is so much fun" at 8:40 shes always just monotone to me..

@Ashraow 6 лет назад

"Right now i realized there´s nothing you can´t do" WE BEEN KNEW CARLA.

@shammemesling1866 6 лет назад

we've known?

@JoeShopper 6 лет назад

I thought it was nice of Carla to take some time off from yelling at babies to make an appearance in this video. Just to make sure you don't forget about her personality, she constantly shakes her head "no" whenever she enjoys something or compliments someone.

@legendaryboss54 6 лет назад

Sham memesling don’t be condescending

@brianneciera7720 6 лет назад

Sham memesling it’s a saying 🤦🏽‍♀️

@madtonesbr 6 лет назад

Jimi Hendrix cuz it’s a saying and slang. Do you also correct anyone who says “cuz”?

@MoonbaseTV 6 лет назад

Claire is like Rogue from the X-Men except her mutant power is being a cooking goddess.

@Ikiratuki 6 лет назад

You must be Xavier because I was thinking the same.

@MrMowky 5 лет назад

Pretty accurate

@seraphimsforge-master5433 2 года назад

@@Ikiratuki Haha good one 😱 Me too 😭

@DaPurge 6 лет назад

Claire is so insanely gorgeous

@laynewarner937 6 лет назад

Johnny Nunya boy that’s because you don’t know anything but porn stars

@terrymactire1669 6 лет назад

Something about that grey stripe turns me on. It also helps that she knows how to cook.

@jek970 6 лет назад

My GF is 34 with a few grey stripes. I dig it, not gonna lie.

@davidhawley1132 6 лет назад

It’s so interesting what makes a woman attractive.

@cookingwithberke6053 6 лет назад

Prototype oZ she would be even more gorgeous if she loses abiut 10 kg. Her face features will stand out better.

@jashnakapadia252 4 года назад

people talk more about how much they love clair here than actual food. i can understand.

@AlishErman 6 лет назад

Claire for president?

@TheCynicalB 6 лет назад

Cancer comment.

@jettybcannon8 6 лет назад

TheCynicalB nah my dude just thirsty 💦

@thecat8513 6 лет назад

maybe if she dropped 50 pounds

@bakaneko9032 6 лет назад

Alish YAS

@perspectivelee 6 лет назад

I'm behind this campaign. Dibs campaign manager haha!!

@snailvevo789 6 лет назад

list of things Claire has made Cheetos [x] Gushers [x] Ribs [x] Kit Kats [x] Pastry(ies) [x] my day [x] Skittles [x] Twinkies [x]

@jacobnewsome9529 6 лет назад

Soup Dumplings [x]

@fuckdefucker 6 лет назад

Bread [x]

@darksuntoggafhd9947 6 лет назад

My Day [x]

@RJrules64 6 лет назад

DarkSunToggaf HD Someone didn't read the list lol

@NinjaBean1000 6 лет назад

Spencer Hole hi

@simsandsurgery1 5 лет назад

I had no idea Claire was from Saint Louis!!!

@dannywimpey2487 4 года назад

I love how serious and concentrated she is. This is not joking around it's important

@chaunceylock 6 лет назад

Claire's hair is so badass

@Hedisaurus 6 лет назад

Chauncey Lockwood reminds me of Rogue from X-Men to be honest.

@Heathenishism 6 лет назад

I was wondering if it's natural or if she does it like that. Either way, is good.

@mcfilthymcnasty8206 6 лет назад

Claire is just badass.... Rib Pimp .

@Naaverr 6 лет назад

Justin Earle I saw her comment about that its natural

@Duphiney 6 лет назад

I see claire and I click.

@ebg3624 6 лет назад

Duph1995 same!!!!

@leonardomarroquin4244 6 лет назад

I think what my other reaction, was why she's not doing snacks??!!??

@no0ns 6 лет назад

Such an unique and fun comment! Thumbs up! Upvoted! Haha! Keep up the good work! Just the kind of masterwork I expect to see when I scroll down to a comments section on youtube.

@screamface 6 лет назад

Hobi Hates The Snakeu did you pay for upvotes or what?

@Duphiney 6 лет назад

screamface no lol, I just left a comment and watched the video

@kristinesuh3712 6 лет назад

What have we done to deserve so many episodes as of late? I need to know so that we can keep it going because I love thiss!

@FartYouFartHead 5 лет назад

Claire is the fricken cutest. Love her. When she giggles at Brad, it’s so adorable. I stan.

@geoffsullivan4063 2 года назад

I totally agree ! She's lovely isn't she ! 😉

@silvertayuun 6 лет назад

Is there a restaurant attached with this kitchen? I’d like to know where it is, so I can eat there if so :)

@corvidwyrm4113 6 лет назад

Make it happen

@strawberrijannOCE 6 лет назад

Honestly would travel from Australia for 😂😂

@marto0o97 6 лет назад

I'm not too sure whether there's a restaurant but the kitchen looks like it's in the One World Trade Center or the immediate area in NYC!

@perspectivelee 6 лет назад

Yep, located at the one world trade centre! Very very jealous of Bon Appetit's digs, absolutely stunning views while cooking, what more could anyone dream for?

@GCOSBenbow 6 лет назад

bon appetit is part of the conde nast media group. They make loads of content controlling companies like vogue, GQ and Wired. Basically, no they don't have a restaurant. Their purpose is to make media content whether thats in their magazine or on youtube.

@g0rg0n 6 лет назад

I think I have a foodcrush on Claire, not only is she stunning, she makes all the goodies!

@hayhayhaybbb728 4 года назад

And she have the goodies hehehe

@emeliaacetosoprano 6 лет назад

Claire is literally so amazing. She’s gorgeous, she’s amazing at cooking, and just the way she talks idk she’s just amazing

@KLR2322 5 лет назад

I've used this recipe multiple times and it always comes out amazing and a totally hit at home. They don't last very long here!

@jeanienguyen1543 6 лет назад

I see what you’re doing Bon Appetite- 2 Claire videos in 3 days after not seeing her for a month 😂

@mirandaranda 6 лет назад

I just love Carla enthusiastically nodding in agreement while eating a meat lollipop

@freezeframeplease 5 лет назад

when claire stares looking directly at the camera giving instructions it gives me chills

@skipsterz 5 лет назад

Carla and Claire are killing it on the BA videos. Love you guys! Fist bump to Brad too because you three are my favorite crew!

@fritz411 6 лет назад

Brad just typing away at that keyboard in the background

@ebg3624 6 лет назад

Clair needs to write a cookbook!

@gdtrombetti 6 лет назад

Claire is such an amazing chef, very knowledgeable, her 'grit' in her gourmet junk fast food series is extremely impressive. Thanks for the recipes Claire!

@runjitchandra 6 лет назад

"fold like I'm wrapping a present" It's the gift of meat!!

@JarlDM 6 лет назад

Ugh Claire is the best

@heatherlovebug1 6 лет назад

Yeah Claire can literally do everything 😍

@littleflower1826 6 лет назад

Claire, those look awesome, and I LOVE the tips on the foil and poking the holes to drain the juices, that's a fab idea! Great work and thank you so much!

@TheDerlus 6 лет назад

I love all of the BA chefs! Every time a new video comes out, my favourite changes lol

@andrewtreat7371 5 лет назад

Just when I thought I couldn’t love Claire more, I learn that she’s from St. Louis!!! STL BABY!!

@jaminway5761 4 года назад

It would only be better if it were KC barbeque.

@UselessDuckCompany 6 лет назад

I'm going to try it

@sundawg911 6 лет назад

The team running Bon Appetit right now is my fave. You finally got your groove in what things that are interesting and don't mimic other food channels.

@woodymurphy4522 5 лет назад

Claire never ceases to amaze me. Plus she's left handed too. That is probably why she prefers the arts and crafts portion of making gormet snacks. What's not to love?

@gon3g1rl 5 лет назад

2:27 my mans triple caked up!

@sickfoo5506 4 года назад

Lmaooo

@J_CostaPT 6 лет назад

Pls let Claire make her own cheesecake !

@TonyValdezCeballos 5 лет назад

That's a great idea

@78625amginE 6 лет назад

Carla!!!!! My fAAAAaaaaav! Hilarious, adorbs. My hubby and I adore her personality

@iCach0 3 года назад

I miss you like crazy, Claire!

@RamblinRick_ 5 лет назад

If you don't have a grill, can you use the oven broiler (which is really just an upside-down grill)

@willcwhite 6 лет назад

Roasted meat xylophones

@aramdosuzman 6 лет назад

tried this recipe last night and it came out great! St. Louis style is the way to go for sure. I substituted dry mustard with garlic powder & thyme and added Sriracha ketchup to the BBQ sauce mix.

@tais1355 6 лет назад

I adore Claire. she really shines in these longer videos.

@jayg1316 6 лет назад

I love Claire's video on this channel!!!

@desijrichert 5 лет назад

Claire did you remove the membrane on the back of the ribs? Just curious. Also, another way to tell if the ribs are cooked enough is to take a pair of pliers and twist the bone. If it's loose enough to start coming out they're done.

@ReaLemoNades 6 лет назад

Claire be taking things to the next level with that tong-brush manoeuvre to safely apply the sauce. Respect.

@paramorenut1 6 лет назад

Looks absolutely delicious!! I’m going to have to try out this recipe! Thanks Claire!

@vincenzosplate 4 года назад

I can't resist, Ribs are my favorites

@crapmarine 6 лет назад

Half Sour 'The Griller' Saffitz

@raniak4507 6 лет назад

I just love watching claire bakes and recreates food ❤❤❤😍😍

@aimeecorias3104 6 лет назад

love the authentic kitchen handyman work with the bowl and bain maire behind the grill, true chefs think they can fix anything before calling someone out to fix it.

@twocvbloke 6 лет назад

And with these ribs, Claire has completely won my heart... :D Shame she's on the wrong side of the Atlantic though... :\

@patrickmatheson6537 6 лет назад

She's cute as a button but this is not how yo "do ribs right". I'd still eat them but they'd only be 1/2 as good as smoked ribs:(

@twocvbloke 6 лет назад

There's many ways to cook ribs, so there technically is no "right" way, just a personally preferred way... :)

@zharawillywonka4438 6 лет назад

It doesn't where, it matters of it's done right

@crispyglove 6 лет назад

I'm not from the South but I still know that if it isn't smoked it isn't barbecue. I've made and enjoyed ribs using this method, but it's faux bbq.

@db2477 6 лет назад

Yeah, I'm sure that ocean is the only thing keeping you apart. Could you be any creepy?

@Valandril 5 лет назад

6:55 so i have been caramelizing all my food!

@dizzydemeter 6 лет назад

I love Claire so much. She makes BA just delightful. 😌

@EnlightenedSavage 6 лет назад

The more i watch claire the more her charm just makes me infatuated with her. Down to earth,talented and passionate what a great combination.

@incept10 6 лет назад

Enjoyed the video!

@mayadeleon1921 6 лет назад

Bon Appétit THANK YOU!!! For all the great videos.😄

@MeLoveSpoons 6 лет назад

Claire is such a great host, she's so knowledgable! I'll definitely try this recipe the next time i make ribs.

@vashboddie 4 года назад

You can tell that ribs are good when someone looks at them suspiciously. Carla does that! I can’t wait to make these.

@missnejjen 6 лет назад

I don’t know why I’m Watching this, I am a vegetarian, I just really love Claire

@aysimaberil 6 лет назад

Jennyfer Caron hahaha same

@ammcd2012 6 лет назад

Lol, ditto...I am also vegetarian, but I enjoy watching and learning from Claire :)

@ferneev 4 года назад

She just used the Gourmet Makes intro for this one... (Yes, I’m rewatching BA vids to cope with quarantine)

@aishwaryapatil9587 4 года назад

Me too friend.

@beeb6730 4 года назад

Claire makes quarantine better

@peachesjackofski8363 4 года назад

Thank you so much!! I’ve been so wanting to know how to do this!!

@w1ldtr1ck 6 лет назад

I made this recipe today. Didn’t have dry mustard, I added a little too much salt, but that aside, these ribs were absolutely amazing. So tender, so juicy, so delicious. My whole family was pleased. Will definitely be making again.

@TheLopez2617 6 лет назад

Clair and Brad need to see who can make the best ribs.

@JoeShopper 6 лет назад

And then we should bind their left hands together and put a knife in their right hands.

@chelseagaceta9675 5 лет назад

The only lefty person I love is Claire

@ruthl8453 6 лет назад

Claire is sooo brave. The fire coming through so high, she keeps going!

@TenaciousP45 6 лет назад

Literally just made these yesterday and can't wait to try it again.

@bettycordovi7514 5 лет назад

There is NOT ENOUGH CLAIRE CONTENT! I want more Claire 😭❤️

@wsmithmeos192 5 лет назад

What?

@bettycordovi7514 5 лет назад

W Smith meos what is the confusion?

@Locane256 5 лет назад

That glass bottle of BBQ sauce is NOT KC Masterpiece, that's Stubbs. I know my barbecue sauces.

@HannahWalters 6 лет назад

Thank you BA for so many videos!!!! I love everyone who features in your videos - Claire does a fantastic job of explaining things, I find myself with questions forming in my head which she then answers seconds later on the video, she's very skilled and not just in cooking!

@javierl7490 6 лет назад

niceee, Claire please make more episodes of the Gourmet series !! Super entertaining !!! I found out n subscribed to BA right after watching your skittles video! I love how your “stubborn-ness” turns into perseverance and resilience !! Stay Stubborn(in a good way) !!!

@MothMansCoroner 5 лет назад

I don't even like ribs (that much) but I just love Claire and her personality so any video she makes I'm down to watch. 💙

@pyro2631 6 лет назад

Claire is the best!!

@jacksterba4033 6 лет назад

Made this for 4th of July....was amazing! Finished on the charcoal grill for a bit of that BBQ taste. Big hit

@alonsoquesada1136 6 лет назад

Claire, we NEED your own cooking show

@fprintf 6 лет назад

The reason we started moving away from K.C. Masterpiece was that it is made from high fructose corn syrup. Before that it was also a favorite. Now we use Stubbs for store bought since it is quite authentic, albeit Austin, TX style and made from sugar, molasses and other natural ingredients.

@micahdaniel123 6 лет назад

fprintf one of the only BBQ I've found without HFSC. It's hard to find them.

@leesalt 6 лет назад

Stubb's all the way. The bottles she had on the counter made me think they were using Stubb's.

@benjamin86 6 лет назад

same, although if i'm making ribs i'll just make bbq sauce, it doesnt take more than 15 minutes.

@jyabriel08 6 лет назад

Stubbs is awesome and you can find it at stores like Aldi.

@stepsus8349 6 лет назад

fprintf I was just about to comment on this! I noticed a few months ago that I have a horrible reaction to HFCS. If I drink a soda, have sauce (ketchup, BBQ ...) or anything with HFCS my face puffs up like a balloon. It even messes with my vision and memory. Ive cut it out my diet ever since and I feel amazing!

@lunhing5308 6 лет назад

Next can you make gourmet Oreos

@BooRadleyTube 6 лет назад

I think they would be too easy.

@jasonsmith2775 6 лет назад

Stella Parks nailed it

@brendancasey2754 6 лет назад

She just did

@carsonp.7009 5 лет назад

this comment is from a moth ago, meaning its in the past and the poster had no idea she did it

@bradpiselle8558 5 лет назад

She already did that a while ago you dummy

@lgipson3306 6 лет назад

My favorite food and my favorite bon Appétit chef! ❤️ Great Friday

@macmccall2314 6 лет назад

Another home run for Half-Sour. Rock on Claire

@bj42paul 6 лет назад

"Claire makes (…)". I'd like to think I had something to do with this. Awesome work BA, now it's 6/5 :)))

@JustinAviles 6 лет назад

2 Claires, 1 Week? Im widdit ✊🏽

@hannahmccreary5043 6 лет назад

Claire is seriously one of the coolest people on RU-vid. I could watch her all day!

@sophiacamille2159 6 лет назад

my mouth was watering so much through out this whole video i need those ribs now

@HolographicSweater 4 года назад

haha i love claire💗! my therapist says i project my emotions onto unavailable/unattainable women so i don’t have to face the vulnerability of real relationships

@nickcobb865 4 года назад

I think relationships are a dead social construct in my generation. We just bang like dogs, and treat each other like trash.

@marahbadrian 4 года назад

@@nickcobb865 sad but true

@treborsel1617 4 года назад

Same

@JustinY. 6 лет назад

Just slap those ribs onto the grill with the might of zeus for maximum flavor

@ethanstorm3666 6 лет назад

How do you comment on every RU-vid channel I watch😱

@lifeofdarwin9509 6 лет назад

only 5 likes, am disappoint

@anguishingquark 6 лет назад

His bots are asleep

@Korpionix 6 лет назад

When will I stop seeing you?

@UrutoraTatsujin 6 лет назад

A good Jontron reference my good sir.

@caseyzehrer2357 6 лет назад

So smart and casual at the same time. She has mad skills; get her her own show.

@ovh992 4 года назад

I love how Carla just goes in!

@ABlueDahlia 3 года назад

I miss Claire.

@ABlueDahlia 3 года назад

@KILEY KITTRIDGE Yes, I know.. I now watch it. :)

@richards2072 5 лет назад

Be nice if you'd include a link to the recipe

@DrProfessorKing 5 лет назад

Great video, thanks for the recipe!

@Forks117 6 лет назад

Claire is my favourite! ♥️ love this channel!

@seanortiz8753 6 лет назад

What kind of candy is this?

@corvidwyrm4113 6 лет назад

Barbecue flavored

@MeepMeep88 6 лет назад

For us BBQ just means grilling anything outside lol..

@fagetaboutit4968 6 лет назад

im from Canada and that sounds like the definition of BBQ to me lol

@jas3679 6 лет назад

Same in holland lol

@danielm5535 6 лет назад

Barbecue in the Slave and Ranchero traditions are low and slow, smoked. Slaves got the ‘throwaway’ cuts and found ways to make them tasty in smoke ovens. Rancheros sold the profitable cuts and used what was left, roasting in the ground, smoking with coals. Grilling is the quick and shortcut way (the “Yankee definition”) tries to mimic the traditional styles. There is one exception to this, the Santa Maria, CA style where meat is grilled over green oak wood in a pit, being a Ranchero traditional method, some accept it as a style of Barbecue. Roasted and grilled ribs are tasty, but it’s not barbecue.