Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

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The filling for this blueberry pie with ginger will be loose when it comes out of the oven, but as long as you let it rest for the full 4 hours, it will firm beautifully.
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Опубликовано:

2 окт 2024

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Комментарии : 1,7 тыс.

@PurpleNothing 6 лет назад

"Not every grandmother was like, a great baker. They all made pie. Everything is fine."

@cookerlv 5 лет назад

Carla: "People think they have hot hands, you're gonna do fine with the dough." Also Carla: "I knew this dude with hot hands who couldn't make pie crust."

@ArtemisScribe 5 лет назад

I have hot hands. Sometimes you just gotta put on washing up gloves and put your hands in ice water to be able to make pie. It's just the hot hands life. On the bright side, never need a heat pad for muscle pain.

@ispearedbritney 4 года назад

You don't have to tell us it was Carla when you use quotation marks on a video featuring...Carla.

@anam.2461 4 года назад

Sven Jolly its a twitter format when you make a joke about someone contradicting themselves

@Gocunt 2 года назад

@@anam.2461 quotation marks are a twitter format? i thought that was basic grammar

@GradySmith 6 лет назад

In a way, your philosophy about cooking reminds me of Bob Ross' philosophy about painting. Basically, just try it and stop being so hard on yourself! Of course you won't be perfect, so don't let perfectionism stop you! It's really inviting and fun to watch.

@jaydock1 6 лет назад

Carla Music oh my god you totally look like her :)

@Shadynastys76 6 лет назад

Grady Smith thats what I love about cooking! You can be the perfectionist like Gordon Ramsay who puts 110% in one dish so that the customer feels and tastes your passion in the food you made or you can be the one who lets it flow and feel the authenticity in your creativity. “Making things from scratch” and culinary arts was all lost as soon as the microwave was invented 🙄😒

@Selene13zz 5 лет назад

This thought made me smile so big, bc Carla has such a soothing, easy-going manner. It's like baking with your big sis & drinking wine & not caring (too much) how the food ends up (although, it ends up amazing!). The only thing that would top this off would be to see Carla in a cute Bob Ross fro. lmao

@philaphobic 5 лет назад

Hey, it's the snaps guy...

@akmal94ibrahim 5 лет назад

Now I want a cooking tutorial Bob Ross style.

@charliesgotaguitar 5 лет назад

You know what? Carla, I felt so much positive energy when you said "I want people who never made pie to make pie". This is the beauty of cooking. I freaking love it.

@stormbob 6 лет назад

This is probably my favorite BA video ever. I've been laughing hysterically for 13 minutes, and I now have an insatiable desire to bake a pie. Thanks, Carla!

@frozenyogurth 6 лет назад

Same. But I think I'll make a Pie tart. I've got a really good Vanilla Puddig receipe :) Or apple pie... Now I want apple pie :(

@austriker1016 6 лет назад

Give it a try :) you might surprise yourself with what you accomplish!

@ArmouredUnicorn 6 лет назад

Couldn't stop laughing throughout this video. Carla is such a great host and inspirer! Thanks for this. Will try baking a pie soon!

@TQM 6 лет назад

Same, Stormy Bob, same

@copyRtest1 6 лет назад

I'm kind of tired of provocative vulgarity. Now that everybody and their dog is doing it all the time, it's not as funny as it used to be.

@ts4595 5 лет назад

I want to hear more about the giant snake on the deck that "took 20 minutes." Took 20 minutes...to charm with a flute? To roast on the barbeque grill? To chat with and catch up? Take selfies together? Also why would this distract one from making pie? Carla, you can't just lead into an exciting story and leave us hanging.

@michaelscott-wx7ww 5 лет назад

T S me: wow! a great pie baking video, cant wait! carla: *If the Jehovahs Witnesses show up at your door-*

@MrSasyB 4 года назад

Yeah I got so interested and distracted too! Like, what do you even do if a snake shows up on your deck?

@xingcat 6 лет назад

Pour one out for Hot Hands McGee who couldn't make dough by hand. Poor man.

@JordanRosendalee 6 лет назад

“They all went to a chocolate tasting” dream job

@karenpainter5158 5 лет назад

Lols I wonder if they are learning to temper chocolate🤣🤣🤣🤣🤣

@lilttlekevin89 6 лет назад

"If you're really good at braiding dough.. then I don't think you should be watching this channel" LMAOOOOOO

@KiariLeader123 6 лет назад

I actually used this recipe, only I switched out the blueberries to peaches and it was a-mea-zing. I also added some basil and it really nicely balanced out the sweetness of the peaches and ugh, it was just so good :P

@MLife1972 5 лет назад

Blueberries, peaches and cinnamon is amazing

@Hlbb4 6 лет назад

When I first found this channel, I didn't know Carla was gonna steal my heart like she has

@thebigfatboo 6 лет назад

Hlbb4 I AGREE. I THOUGHT MOLLY WAS HOT AND CLAIRE WAS CUTE AND DIDN'T GIVE A CARLA A LOOK BUT NOW MY MAIN WOMAN IS CARLA

@emilyford1372 6 лет назад

Hlbb4 SAME

@Rockman707 6 лет назад

So true. Her stuff is just not what you would expect to be viral, but once you watch one of her vids, you're just caught by her personality.

@VardhanShrivastava 6 лет назад

true dat!

@colin3674 5 лет назад

I didn’t know I’d want Brad to Khal Drogo my face but here we are

@PurpleNothing 6 лет назад

"So, the phone rings, the Jehovah witnesses show up at the front door, you get a package... like... the snake on the deck. That happened to me last week." WHAT!? hahhahahaha I'm dying.

@nayamugot-2072 6 лет назад

“The jehovah witnesses show up at the front door” 😂

@trinitycapers4853 5 лет назад

Kookie IKR! I'm a JW & I thought it was funny lmbo 😅😄 we do have impeccable timing!

@natalymendieta9543 5 лет назад

@@trinitycapers4853 that is true. We really do

@laughlovelive-minecraft9427 5 лет назад

I’m also a JW! It’s Soooo true we have incredible timing but we got to spread the word

@natalymendieta9543 5 лет назад

@@laughlovelive-minecraft9427 very true

@saisaraii3373 5 лет назад

I am too and it's crazy Jah always sends us when we are needed

@danielryder487 6 лет назад

Carla, Claire, and Brad are the holy trinity of BA content creators

@lottanohteri883 5 лет назад

Molly too tho ❤️

@RonaldDotCa 5 лет назад

Chris too!

@alphabugs 5 лет назад

Gotta alliterate: Carla, Claire and Chris 😆

@conradinwillers190 5 лет назад

For me it's Claire, Brad and Chris!

@MUGEN44 5 лет назад

Brad, Vinny, and a good boi is the true holy trinity

@Aizuboy 6 лет назад

Watching Carla cook is like sitting next to the fireplace after coming in from the snow.

@kristenkuruugaa7903 6 лет назад

Bentley Hudgins human hygge

@Crazypinkcatlady 5 лет назад

Finally my extremely cold hands will have a use

@HeloushBee 4 года назад

@PJZ 6 лет назад

If someone could edit together a supercut of all the times Carla and Molly say "moist" and then get weirded out by it, I'd be eternally grateful.

@yashara1e 6 лет назад

Just Molly

@TheZumm17 6 лет назад

Yashar Creep

@lokuzt 6 лет назад

Hot, sweet, tight, wet & *MOIST*

@LBrobie 6 лет назад

moist, moist, moist, moisten, moisty moist 'n moist! sorry...

@beatchef 6 лет назад

Okay Danny

@haruhi5008 5 лет назад

CAN WE JUST TALK ABOUT HOW MUCH WE LOVE CARLA FOR A MOMENT????

@KingComanche 4 года назад

"put the whole thing into the thing" is the best baking instruction I've ever received

@jessflorviva 6 лет назад

Carla is the supportive chef mom we all need

@emilyhopeful 6 лет назад

Jessica Flores YES! lol

@KimoyaFTW 5 лет назад

i've loved carla for a while now but 4:38 was what made me realize she was my favourite

@katkat7443 6 лет назад

I love how real you are Carla 😊 It is so refreshing!

@singsongvideolover 5 лет назад

"Not every grandmother was a great baker but they all made pie. It was fine." I cannot express how much I needed that in my dough life! Thank you, Carla❤

@ebonyonce 6 лет назад

Carla is here to save my mood! Thank you 😊

@lunayoureright 6 лет назад

ebonyonce roe is still going to go. 😹

@DD-nt8uj 6 лет назад

ebonyonce me too! ☺️

@kaich369 6 лет назад

The sugar is *_hydrated_*

@kaich369 6 лет назад

Carla Music ❤

@mattie_makes990 5 лет назад

Frank _ aqueous is also a good word

@ugh0987654321ugh 5 лет назад

I think you’re stuck with moist but maybe saturated or semi saturated would work.

@510breh 4 года назад

Gabriel Aguilera maybe because sugar is actually a liquid and becomes a wet condiment

@78deathface 6 лет назад

I like pie. I like pie a lot. (Edit: I really like pie)

@asentientkidneybeanph.d.1381 6 лет назад

Thank you Dean Winchester

@sirkickassalot123 6 лет назад

1.5 pie

@Lunawolf44 6 лет назад

78deathface you don't understand, I *need* pie

@THEXRULAX 6 лет назад

I don't

@momsonthenet394 6 лет назад

"I've had it with these mf snakes on my mf deck" -Carla last week while trying not to hot-hand her pie dough

@mustube292 6 лет назад

Old Johny hot hands.

@livid-la-vida-loca9914 6 лет назад

Digitalseahorse "That was my nickname in culinary school."

@Zancb 6 лет назад

Ol' Billy Nippes Hot Hands

@user-yx7dp2pl8t 6 лет назад

Is this brad?

@baperistique 6 лет назад

im trying to make the crust. i havent added any cold water and the dough has already come together. do i also have hot hands?

@CaneTheUnicorn 6 лет назад

carla is literally the embodiment of my consciousness

@Zancb 6 лет назад

Are you Carla?

@meme9272 6 лет назад

Zan., I don't think they were literally being literal. Odd isn't it.

@RitualAbuseTX 6 лет назад

What does that even mean

@roelin360 6 лет назад

What?

@andreakern7091 6 лет назад

I rarely, if ever, comment on RU-vid videos. Just not something I feel compelled to do, but I have to say....I LOVE Carla's BA videos. All of them. She's funny, witty, silly, smart, easy to watch & totally enjoyable. Keep it up, Carla!!

@wigris2961 6 лет назад

She says don't worry about having hot hands. Then tells a story about a person who has hot hands and LAUGHS at their situation.

@rkobewt 6 лет назад

MN N she said he was a special case lmao

@eatliver 6 лет назад

Usually Carla doesn’t disappoint but she did in this vid :/ I have hot hands and I work in pastry. It is very annoying to have butter melting in your hands all the time. Always use a food processor to make pie dough if you do have hot hands and save yourself the grief.

@elizabethohair9868 6 лет назад

eatliver or a pastry blender. And cut the butter in. That's what I do. It works great for me.

@edrick57 6 лет назад

I have to use a pastry blender. My hands are always hot, even in cold weather.

@wimpyshrimpy7836 6 лет назад

Honestly it’s not that big of a deal. Atleast she wasn’t making fun of a serious disability.

@lucaswalker8422 4 года назад

When you mentioned March of the penguins it brought back a memory I didn’t know I had

@pctindallumw 6 лет назад

I'm sorry you had to miss the chocolate tasting, Carla

@Aloumun1 6 лет назад

Paul Tindall looks like everyone else missed the pie tasting so...

@indianasquatchunters 6 лет назад

Aloumun1 look at you being glass half full. I like your style

@tinalui8167 5 лет назад

I love how when Carla, Chris and Brad are on the show teaching others to cook, they are actually teaching others how to live a life

@dsoules4749 6 лет назад

I love Carla’s can do attitude it’s really reassuring keep it up bon appetit!!!

@oldasyouromens 6 лет назад

I have four plums that were perfectly ripe a few days ago and that are now languishing in my fridge because I got sick and couldn't make plum cake. I also have five pounds of frozen blueberries, two pounds of fruity local honey, and an insatiable desire to make a pie. These things are going to combine today, and I'll tell you how it goes.

@macybautista1301 6 лет назад

How did it go? :)

@p_roduct9211 6 лет назад

Don't leave us hanging!

@mintchocchip1066 6 лет назад

Hello? My mouth is watering!!!

@SteveMillerhuntingforfood 5 лет назад

your plums are just moist

@bernice_anders 5 лет назад

Still no follow up, huh?

@nicksande6880 6 лет назад

'The jehova witnesses show up at your door" Just say 'my apologies and kind regards' and shut the door, it works xD

@aNytmare 6 лет назад

Put the dough in the freezer, while you send them off

@melmel4712 6 лет назад

I showed this to my Gran, who is JW, & she said "For the love of pastry DON'T answer the door!". 😁 She used to run a bakery & inn in her younger years. 🥧

@richardpurves 6 лет назад

If the JV are at your door, bonus points for answering naked.

@melmel4712 6 лет назад

richardpurves 😂😂😂😂😂 oh my poor Gran

@richardpurves 6 лет назад

Unless your Gran is in Switzerland, she's nothing to worry about :)

@DrRockso0 5 лет назад

CARLA, the BA recipe for the pie crust is magnificent. I knew because of the altitude in Salt Lake City I had to adjust the liquid measurements but other than that it took me 45 mins to make 4 crusts and they turned out excellent. Definitely one of the best crusts I’ve ever made and they turned into wonderful apple and pumpkin pies for Thanksgiving. Thanks Carla and BA

@chickennuggets7092 6 лет назад

Carla's nails matches the blueberry filling!! ♡ idk I just found it really satisfying

@leebolden9715 5 лет назад

She is me when I try to explain something “just put the thing.... into the thing”

@silverdawn813 6 лет назад

My SIL asked our mom to teach her how to make apple pie. In her first attempt she kneaded the pie dough so hard she squeezed water out of it. How do you get water out of flour and butter? Amazing. LOL

@dear_totheheart 6 лет назад

Love your approach to not only pies but cooking, it takes the pressure away and makes me want to try instead of being afraid of messing up

@noelcrenshaw7969 6 лет назад

Ok but, can we go back to the deck snake? Also, that pie looks delicious. And i dont usually like blueberry desserts.

@kristenkuruugaa7903 6 лет назад

Noel Crenshaw yeah they work in Manhattan where was there a deck snake?

@cloudwatcher608 6 лет назад

I agree, I definitely require more information about the deck snake.

@pjfan173 3 года назад

I’ve never made a pie in my life, but my 2.5 year old grandchild said the our day “Grandpa, make me an apple pie” and I’m watching this great video

@ryan1049 6 лет назад

ugh Carla's mind.. we stan! ✨

@DavidGarcia-je8jv 5 лет назад

I watched this video again just because I couldn't remember what all went into the filling, but I wound up just watching the whole video again. I love how Carla explains things. Her anecdotes are on point.

@jayhuang3962 6 лет назад

Claire is like the baking Goddess everyone takes advice from

@alexandriahardy8977 6 лет назад

Carla is like that inspiring, awesome aunt that everyone loves.

@VionyTania 6 лет назад

i recommend buying a pastry scraper (plastic one), you can use it to cut the butter into smaller pieces (so less touching, less heat on the butter). looks delicious but blueberries are so expensive in my country...

@meme9272 6 лет назад

blueberries are relatively expensive in the United States as well. best to have your own tree(s). if you know someone who has one, you can ask to get a couple of their shoots.

@seanbush5313 6 лет назад

Me Me definitely grow on bushes

@VionyTania 6 лет назад

i don't think i know anyone who owns one, all blueberries are imported so i think either the soil or climate that isn't suitable to plant blueberries..i was thinking to use frozen ones but i'm not sure if it's going to be too wet as a filling or not (it's still expensive though)

@seanbush5313 6 лет назад

Viony Tania I've seen blueberry fields in ny, they can definitely be grown

@riane3105 6 лет назад

You don't have to necessarily make blueberry and lime pie. Apple pie with cinnamon, peach pie with brown sugar served with cream, pumpkin pie, pecan pie, sweet potato pie with marshmallows, and coconut creme pie all are good options! Obviously you'll have to look up (or make) a recipe for the filling yourself, but you can still use the same techniques used in this video.

@LieutenantSheep 6 лет назад

Carla is a such a love. I adore her. I hope she's a mom cuz she would be the best, coolest, most fun mom in the world.

@hannahl8430 6 лет назад

"they all went to a chocolate tasting" WOW DREAM JOB????

@sofiag.4909 6 лет назад

i absolutely adore carla’s personality omf

@6663000 6 лет назад

Do people actually dislike the word "moist" or do they just say they dislike it because that's what everyone else is doing? I think it's a fine word, sounds normal to me. I wouldn't think twice about it if people weren't bringing it up all the time...

@zer0tonin_ 6 лет назад

maybe because they have dirty minds xD i mean which other word is there in the english vocabulary that doesn't sound so pretentious?

@briannaward2607 6 лет назад

I don't mind the word moist, but I can't stand the word chunk

@evamathew4371 6 лет назад

SHE MAKES EVERYTHING LOOKS SO EASY

@josrryeah 6 лет назад

THE JEHOVAS WITNESSES?! IM YELLING! This channel is my favorite.

@melmel4712 6 лет назад

Jose Escobedo 😉😉😉😉

@emilyhastings5660 6 лет назад

Jose Escobedo it's Jehovah's

@clarkhinchcliff7824 6 лет назад

Carla is my current youtube celebrity crush. DON'T JUDGE ME! SHE'S ADORABLE!

@usernameisusername 5 лет назад

Get yourself a real doll creeper

@trenvert123 5 лет назад

No judgement here. She is gorge.

@usernameisusername 5 лет назад

@@trenvert123 creepy creeper :)

@trenvert123 5 лет назад

@@usernameisusername lol. ck, you are a treasure to this channel.

@ilian0002 6 лет назад

Ah classic BA video with Chris Morocco and his grim face in the background.

@ianmitchell5169 5 лет назад

This pie is absolute magic. I had never made a pie before, and I swear when I bit into this thing my cheek muscles clenched up with bliss. It is an utter crime that there was no one in the kitchen to taste this with Carla

@jessicalewoof1180 6 лет назад

If you think im going to wait overnight to eat the pie i made, youd be wrong😂

@Luna.311 6 лет назад

Jessica Le Woof hot pies are my favourite as well

@jessicalewoof1180 6 лет назад

Hanifah khanom same though hahaha

@miriamrobarts 6 лет назад

Make 2 pies?

@randehead1 5 лет назад

Carla, you are one of my culinary heroes. Thank you for being you.

@dannyboyns3716 6 лет назад

Add a couple tablespoons of cold vodks to your pie dough... guarentee no cracking.. Too much water makes for tough dough because gluten forms in water but pie dough cracks because it is dry. Gluten formation is inhibited by alcohol which will burn off in baking.

@wordsandtricks 6 лет назад

I've tried that Kenji trick a couple of times & it's easy to roll out but I noticed the crust has a tendency to shrink once it's baked (even after it's had a proper rest), so you'll have to compensate with a wider overhang. Stella Parks has a great recipe where she encourages just enough gluten formation.

@LDM805 6 лет назад

@@wordsandtricks Stella's pie recipe is my go to!

@crazycooper5851 6 лет назад

"oh my god, what in the hell, its already cracking" ...and this is why I love Carla

@jeffkilian9754 6 лет назад

Could you guys do a Gluten free baking episode for us celiacs? cakes, pastries, anything delicious really.

@duckrutt 6 лет назад

Have a look at some of the keto channels. They aren't intentionally gluten free but they can give you a good starting point. Low Carb Yum, Keto Connect and TPH Keto Desserts all have recipes I've tried. Mind you I'm diabetic and not gluten intolerant so I'm looking for different things than you would be.

@inezketchup 6 лет назад

I think if you made this exact recipe but just with a different flour that was gluten free, you'd have a pretty good pie

@luckyvitamin 6 лет назад

We are about to start a gluten free series ;)

@Basko234 6 лет назад

Considering that the dough-making process doesn't encourage gluten formation I'd say that you'd get a pretty great pie with gluten free flour. Corn or Potato flour should work fine. I'm thinking about making a vegan version with margarine instead of butter, just need a way to substitute egg wash. But it's still a great base!

@jeffkilian9754 6 лет назад

Thank you for the suggestions. Pie crust isnt that bad to make gluten free. I guess Ill narrow the request to baked goods where gluten adds critical elements to the food. Im really curious about work arounds cause as far as im concerned there is nothing like gluten, chemically speaking

@caitlynaasman284 5 лет назад

Carla is amazing. She makes a pie tutorial into story time 😂

@MoxieBeast 6 лет назад

carla. can you just have your own channel already.

@jessikaclaramae 6 лет назад

Tried this!! Pie's in the oven now, I'm pretty sure I made mistakes along the way but a BIG THANK YOU for giving me the courage to try it again after my last super failed attempt. At least I got it in the oven. My crust keeps breaking apart though-I might have put too few iced water+vinegar into the mixture.

@bm631 5 лет назад

If my dreams don't work out, I have another dream about working at BA. I blame the editors, they fuel my obession with cooking.

@itsakorgi5874 3 года назад

This aged pretty poorly

@noragarza8628 4 года назад

Pleasant Memories of baking pies, during the holidays, I learned to make pie, elementary school, had a rolling pin that I filled with ice cubes, special pastry harp cutter

@noragarza8628 4 года назад

💌

@noragarza8628 4 года назад

My grandfather would make perfect Apple pies at the Kitchen table, Tacoma, WA, light flaky melt in your mouth crust!

@kc7159 6 лет назад

I hate blueberries but Carla’s in this video so I’ll watch it

@demiaguayo5046 6 лет назад

Same.

@starsaint 6 лет назад

Lemme guess. You live in a place where fresh blueberries are everywhere and thus not expensive. Did I get that right, universe?!

@scarlettmiller468 5 лет назад

I made this this week, everyone loved it. My dad even said that the crust was like his grandmother’s, very high praise from him

@nheinrich834 6 лет назад

You work in a kitchen, moist is a phenomenal word! As someone who hardily enjoys baked goods, moist is a good thing!

@howdareyou41 6 лет назад

i'd go with hydrated instead of moist

@miriamrobarts 6 лет назад

So you'd rather have a hydrated cake than a moist cake? Ha, ha! I think moist sounds fine.

@ttul007 5 лет назад

i watched this like 15 times before i made the pie. turned out great!

@nickc3657 6 лет назад

I can’t have gluten, dairy, refined sugar, or too many carbs, but for whatever reason I love watching these

@nickc3657 6 лет назад

Nina Carla no, everyone thinks that tho

@Overlord99762 6 лет назад

How do you exist?

@nickc3657 6 лет назад

Commander Shepard right?

@usernameisusername 5 лет назад

Liar

@giuliascalia850 5 лет назад

Your life is sad, I’m sorry for u. The best of luck

@silog21 6 лет назад

A tip for those who are afraid to roll the dough and move it around too much: right after you prepare it, transfer it to the tin (since the butter isn't frozen it's a bit easier to mold it to the shape of the container) and once it has the shape you like pop everything in the freezer for a good 30 mins and then it's ready to go.

@luciole781 5 лет назад

This is exactly what I do and it works way better than how she did it in the video.

@PJZ 6 лет назад

Amazing, Carla I love your style and you've inspired me to try my hand at pie making. The only constructive criticism I can think of is that it needs 100% more Claire. Claire is a National Treasure.

@Zancb 6 лет назад

Claire is a world-wide treasure.

@Zancb 6 лет назад

Also, I like Carla too. She's great!

@PJZ 6 лет назад

Zan. Oh, absolutely! Carla is amazing and insanely fun to watch. Perfect mix of wit and knowledge. ....But I also wanna see Claire do everything. Because ...Claire.

@Volheim212 6 лет назад

what can we say... come for Brad, Stay Claire? :3 also yeah really awesome episode Carla Now I need to look at getting a oven first :)

@1104Tea 6 лет назад

Idk what you guys are on, but Carla is where it's at. I like claire but Carla is what keeps me coming back.

@maverickmelepps3861 5 лет назад

😂 Lol I died and felt called out when she said "if you're one of those people who's great at braiding dough, then I don't think you should be watching this channel" because I just made a pie this afternoon and am good at doing things like "braiding dough" but I also love this channel. Just because I'm often asked if there's anything I can't do, doesn't mean I don't also love bon appetit.

@karenpainter5158 5 лет назад

Lols I wonder if they rest the kitchen are learning how to temper chocolate 🤣🤣🤣

@jg1084542 5 лет назад

Karen Painter quality comment 😂

@karenpainter5158 5 лет назад

@@jg1084542 🤙👍😊

@syahadahridzuan5413 5 лет назад

Carla is the Bob Ross of cooking.

@alicorntrash1262 6 лет назад

I must be really sweet because I'm brown too

@ereristark425 5 лет назад

Lol as a brown girl I felt that

@hancake420 5 лет назад

I must be tasteless then if I’m this pale

@piperr9587 6 лет назад

I’ve had a really hard day at school and watching Carla cuss and make pie just made the end of my f*cked up day perfect. Thank you Carla:):):)

@karkinissan 6 лет назад

"Burglar in the house, put the whole thing in the fridge."

@elkewheeler 6 лет назад

OMG. I just found out about the Bon Appetit podcast. Am I the only one not to know about this? How did I not know about this? I’m starting with the ice cream episode. Another hour listening to Carla and Brad (and Adam) while I make lasagne and drink wine with my hubby. Life keeps getting better.

@tshay7 5 лет назад

The penguin metaphor ❤️👌🏾

@ClericMage1999 6 лет назад

It made me laugh really hard and smile when she unexpectedly broke out into her indelicate rant of "bad words."😂😂 Always a smile to be had at the BA kitchen

@scarlett8782 4 года назад

I actually made this pie, and it was honestly the best flavor of any blueberry pie ive ever had. I served it with homemade cream on the side, which I made by whipping double cream with cream cheese, sugar, and vanilla. it was SO good guys 😳 definitely worth making

@lizlemon3698 4 года назад

Someone: *makes a doughy/cakey/bready dessert* Carla: “PUT SOME SUGA ON THE TOP NOWWWWW”

@naomijimenez2521 6 лет назад

“The Jehovah witnesses show up at the front door” I’m from NYC and I’m not gonna lie I peed a little from laughing from that.

@Pippi-rippi 5 лет назад

You're the absolute best! You have lovely energy and really move me to try and practice my skills!

@BossGalka 6 лет назад

Yep, Carla is my favorite now. It was Claire for a long time, but Carla is best girl.

@antheaholmes9431 4 года назад

Carla: don’t leave your dough alone Also Carla: goes on a tangent about why and about snakes

@NoWay-vz9xw 6 лет назад

Swampass! Lol

@mimime5376 6 лет назад

My husband's niece makes a cake (I know we're talking pie) to die for. She says it takes 3 days to make from start to finish. Everything is fresh, no box cake mix or cool whip for the cream. It is delicious!!

@elgringiototote 6 лет назад

I've never understood peoples aversion to the word "moist." Its just a word.

@richardpurves 6 лет назад

And then she used the word "toss" which in the UK means something else entirely

@roelin360 6 лет назад

it makes me think of wet genitals.

@milorodriguez3739 6 лет назад

They did it on how I met your mother and it became trendy and cute. Just like when it was cool to be afraid of clowns for like two months in 2012

@rachkate76 6 лет назад

richardpurves Same here in Oz.

@elgringiototote 6 лет назад

@Milo: Figures I wouldnt know that. I HATED that show.

@ElizaH753 6 лет назад

Phoebe Bouffey vibes when she started swearing LOL she’s the best

@tzisorey 6 лет назад

Opinions on using a grater to grate the butter into your flour, instead of cutting into cubes, for pastry?

@trinitycapers4853 5 лет назад

Tzisorey Tigerwuf- Yeah I love that method! It works like a charm for me 🤗

@karysmuh 5 лет назад

I've never made pie before. Sounds like an effective way to break up the butter. But it would make all of the butter pieces would be one size. In the video Carla said you need variation in size to make the pie both flaky and tender

@Take-a-paws-paintings 5 лет назад

Best video of Carla yet!!

@danieljackson5114 6 лет назад

“You’re gonna bleep that out right?”😂

@newvegasify1 5 лет назад

I made the pie it was amazing the crust was perfect and the taste of the filling was complex. The only things I changed from the recipe from the website was I used an 8 inch pan because its all I got and I was a little short with my lime juice due to very small limes. The only changes I would make if I were to make it again is used more cornstarch like 1/2 cup because when I cut into it four hours later it was swimming in juices.