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Claire Saffitz Makes Poppy Seed Almond Cake | Dessert Person 

Claire Saffitz x Dessert Person
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In this episode of Dessert Person, Claire Saffitz makes her easiest cake recipe. If there is one recipe nearest and dearest to Claire's heart, it's this one for simple Poppy Seed Almond Cake. It's been a Saffitz family favorite for decades, and still the easiest and most perfect cake Claire knows how to make. It's proof of the truism that simple is often the best, but try it and see for yourself. It's too good not to become a favorite in your family.
#ClaireSaffitz #DessertPerson #Cake
Special Equipment:
Stand or hand mixer, 12-cup
Bundt pan
Ingredients:
Cake
Neutral oil and all-purpose flour for the pan
2 1/3 cups granulated sugar (16.4 oz/ 465g)
2 tablespoons poppy seeds (0.6 oz / 17g)
1 1/2 teaspoons baking powder (0.21 oz / 6g)
1 teaspoon Diamond Crystal kosher salt (0.11 oz / 3g)
3 cups all-purpose flour (13.8oz / 390g)
1 1/2 cups whole milk (12.7oz / 360g)
1 1/3 cups neutral oil, such as vegetable or grapeseed (10.2 oz/ 288g)
3 large eggs (4.3 oz / 150g)
1 1/2 teaspoons vanilla extract
1 1/2 teaspoons almond extract
Glaze
3/4 cup powdered sugar (3.2 oz /90g)
1/4 cup orange juice (2 oz / 57g)
2 teaspoons butter, melted
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
Video Breakdown:
0:00 Start
0:31 Intro to Poppy Seed Almond Cake
1:12 Show Intro / Animation
1:30 Poppy Seed Almond Cake Recipe
2:01 Special Equipment / Ingredients
4:00 Mix The Batter
6:52 Make The Glaze
8:01 Glaze The Cake
8:05 Felix Cameo
10:14 Taste / Wrap
Find Dessert Person Online: www.dessertperson.com
Claire Saffitz on Instagram: / csaffitz
Dessert Person Merchandise: www.dessertperson.com/buystuff
For Other Penguin Random House Books: www.penguinrandomhouse.com/
Dessert Person Cookbook
Photographer: Alex Lau
Food Stylist: Sue Li
Prop Stylist: Astrid Chastka
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Sound Engineer/Music: Michael Guggino
Editor: Brooke Shuman
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwar

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Опубликовано:

 

29 июл 2024

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Комментарии : 1,5 тыс.   
@CSaffitz
@CSaffitz 3 года назад
Poppy Seed Almond Cake is definitely the recipe nearest and dearest to my heart. What is yours?
@taylorrrleee22
@taylorrrleee22 3 года назад
Angel food cake!
@toddhoward1111
@toddhoward1111 3 года назад
Pizza dough!
@sowmyad1487
@sowmyad1487 3 года назад
Carrot cake
@kilianortmann9979
@kilianortmann9979 3 года назад
Some weird pan seared chicken with onions, bellpeppers, capers and melted cheese, on rice. Started as fridge meal and became family favourite.
@kmeridithsawyer
@kmeridithsawyer 3 года назад
My mom's oatmeal (blended into flour) chocolate chip and pecan cookies..
@slamanda1877
@slamanda1877 3 года назад
Claire being surprised by her own recipe instructions in every video
@whitealliance9540
@whitealliance9540 3 года назад
Chile, I dug up my coquito recipe from highschool and it looks like french 😂😂😂 diffrent tools over the years make recipies look weird
@marcellazanetti4043
@marcellazanetti4043 3 года назад
I came to the comments to write exactly that but you beat me to it🤣
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@blzt3206
@blzt3206 3 года назад
"90 minutes. Wow." Lol
@rnptenafly
@rnptenafly 3 года назад
I know! She keeps talking about how this is the easiest, most favorite family recipe. You'd think she's made it so many times, the length of time or needs to be in the oven wouldn't be a shock.
@diegolamaart
@diegolamaart 3 года назад
Let's appreciate Claire bringing sanity and warmth at these shitty times.
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@luxmid7486
@luxmid7486 3 года назад
well if your unofficially a high functioning autistic sociopathic psychopath nothing can be shitty if you have something to do
@chadsimmons6347
@chadsimmons6347 3 года назад
Sounds like you should find a cure for diarrhea, instead of viewing cake-making video
@toomuchiridium
@toomuchiridium 3 года назад
Well, I don't know what happened to the comment section but I'm with you, bud! :)
@luxmid7486
@luxmid7486 3 года назад
@@toomuchiridium he was just being dramatic, typical men
@RachelBastow
@RachelBastow 3 года назад
The monotone “well hello felix” sent me 😂😂😂 Claire’s mom is the best
@moiclarence
@moiclarence 3 года назад
You know Sauci is not a cat person from that hello 😂😂😂
@notheretoargue2885
@notheretoargue2885 3 года назад
@@moiclarence not necessarily. My mom reacts the same way to my cat but it is because she never had any pets growing up, but secretly she loves my kitty and even allows her (my cat) to sleep on her (my mothers) bed. My mom also made a "special" (some steamed chicken) christmas dinner for my cat when I brought her home for the holidays
@jessicac4560
@jessicac4560 3 года назад
Just have to share this story. My two year old has never said any more than two words together, until tonight. Watching the video with me she asked "where kitty go" and "now kitty cake." My husband looked at me and said "You're going to make this cake for the rest of her life now aren't you." Yes, yes I am she can have kitty cake whenever she wants.
@lauriet2339
@lauriet2339 3 года назад
that's adorable :) thanks for sharing!
@toomuchiridium
@toomuchiridium 3 года назад
That made me smile! Thanks for sharing 💗
@whitealliance9540
@whitealliance9540 3 года назад
Thats so cute! Bless your family.
@jessikamendiola6717
@jessikamendiola6717 3 года назад
🥺
@BlinkyB23
@BlinkyB23 3 года назад
Kitty cake! I love it.
@MrGamerCaptain
@MrGamerCaptain 3 года назад
I hope that once she's done covering her book she still continues making videos. I don't know if she can continue making imitations of brand food but I just want more content! If she's willing of course.
@kylelysher8197
@kylelysher8197 3 года назад
There are plenty of recipes in the book and then she's working on another book, so I doubt she'll stop unless she just tires of it.
@clubito2
@clubito2 3 года назад
@@kylelysher8197 How do you know she's working on another book?!
@kylelysher8197
@kylelysher8197 3 года назад
@@clubito2 she has mentioned it in a few different interviews. I think she is actually doing 2 - a companion to DS that is mostly all savory baking, and then a book about fast casual type pastry stuff.
@AllegraVivace
@AllegraVivace 3 года назад
@@kylelysher8197 You're mostly right. She was quoted saying the second book will be a companion to Dessert Person and that it will be all desserts and not all baking (think pana cottas, frozen desserts, stovetop desserts etc.), whereas this book is all baking but not all desserts.
@kylelysher8197
@kylelysher8197 3 года назад
@@AllegraVivace I attended one of her virtual signing events and she definitely talked about a savory baking book
@thunder-san1377
@thunder-san1377 3 года назад
Felix: Möther I would like to enter the delicious chamber
@tati.l.
@tati.l. 3 года назад
I LOL'd! But also, I think it's more like, "Mother, *I am entering* the delicious chamber". Felix does not ask for permission!
@peptobismolveins
@peptobismolveins 3 года назад
@@tati.l. the way Claire would think he’s gonna go out but he turns right away towards the delicious chamber! 😆
@averillreinitz5111
@averillreinitz5111 3 года назад
New York winters are cold, ovens are warm, he knows what he's about
@weirdXone
@weirdXone 3 года назад
Sylvia Cat
@tati.l.
@tati.l. 3 года назад
@@weirdXone 💀💀💀
@Me-ev4ix
@Me-ev4ix 3 года назад
You can't imagine what a confidence boost it was to see that a even french trained chef has some unexpected baking results! Thank you for sharing true results!
@cococat1200
@cococat1200 3 года назад
I was just about to comment the same thing! I've done cakes so many times that looked exactly like hers, now I understand it's due to the fact that I didn't let the cakes cool in the pan long enough!
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@TheMrsBeagle
@TheMrsBeagle 3 года назад
@@cococat1200 a bunch of people on Reddit actually figured out it can happen from over mixing! So while she says "can't over mix this one", you actually can. Plus cutting early 🙂
@moyamedia9
@moyamedia9 3 года назад
Re: hair trigger - There's a screw that controls the snugness of the speed lever, and it comes loose over time. You have to take the mixer apart to get at it ... it's inside the case under the bottom of the lever. I did it for mine, and it saves a lot of frustration. (At least once I realized that I'd also reinstalled the magnet that controls the motor in the wrong direction and fixed that too.)
@betalingsringen
@betalingsringen 3 года назад
Sounds like a job for brad..
@Jonkree
@Jonkree 3 года назад
@@betalingsringen I don't know if Brad can take apart a machine and reassemble it so it works, but all I know about him is through his videos and I also don't know, how hard it is to repair a Kitchenaid mixer.
@heyzeuscreestow9394
@heyzeuscreestow9394 3 года назад
Ty
@migs990
@migs990 3 года назад
@@Jonkree now that you mentioned brad i wish that they would collab again
@jmannUSMC
@jmannUSMC 3 года назад
Thanks for the tip. Just bought one second hand and opened it up as soon as I got home. Thankfully KitchenAid made these mixers really easy to work on!
@freakette555
@freakette555 3 года назад
Claire: So I'm gonna open the oven... Felix: What? Stand in front of the oven? Yeah I can do that
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@amanda88988
@amanda88988 3 года назад
In case anybody is wondering, you can halve the recipe (and reduce the egg to 1) and it will make 12 amazing muffins. Same bake temperature for about 30 minutes. Also tried it with lemon extract and a lemon glaze, and it worked beautifully!
@jackiehiebert7064
@jackiehiebert7064 3 года назад
“You don’t need an occasion bake a cake.” How has this quote not been a part of my life before now. Thanks.
@tp5487
@tp5487 3 года назад
I rly miss her just cooking and talking to us, so I hope this channel continues as long as humanely possible As long as Claire wants to of course
@karendigman8147
@karendigman8147 3 года назад
My grandmothers coconut cake will always be “the cake.” Hot milk cake with chocolate buttercream was our perennial birthday cake growing up. These two cakes light up my limbic system and ignite so many happy memories of my favorite women.
@whitealliance9540
@whitealliance9540 3 года назад
Me: googles "hot milk cake"
@Appaddict01
@Appaddict01 3 года назад
Recipes?
@wwaxwork
@wwaxwork 3 года назад
Man her energy is just so much more relaxed & chill doing her own recipes in her own kitchen with no fake pressure on her.
@megcasey9902
@megcasey9902 3 года назад
I haven’t bought an actual cookbook in 15 years, but bought Dessert Person after watching focaccia video, and have spent the last four days literally reading the whole thing. It is excellent, and completely worth coveted shelf space. Watching Claire just makes me happy. And the recipes are so well thought out, the instructions clear, and the photos amazing. Thanks!
@mes6672
@mes6672 3 года назад
claire: making a bundt cake is actually something that can be so personal
@indira.23
@indira.23 3 года назад
Anthony is shaking
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@hollykeehner48
@hollykeehner48 3 года назад
i love that claire is always surprised about the recipe content (“wow thats a lot of sugar”) she uses when she literally created them lol
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@RexTheDinosaur1
@RexTheDinosaur1 3 года назад
Well she didn't create this one. Her mother got it from someone.
@katy8605
@katy8605 3 года назад
I just tried it today. I left out 1/3 cup of sugar from the cake batter and also used less glaze but it was still too sweet for me personally. I think I could've taken out even more sugar. Aside from that the flavor is great since I like almond-flavored stuff.
@melody383838
@melody383838 3 года назад
@@katy8605 followed your lead to bake this cake today and only use a bit under 2 cups of sugar, also replaced the oil by 1 cup of melted butter since i didnt have neutral oil and it came out great!
@dacutestdimples
@dacutestdimples 2 года назад
@@katy8605 I should've searched this on RU-vid first 😭 I made this today as written and you're 100% right. It's sooooo sweet. I'm bummed because the almond flavor is on point. Def has marzipan vibes. Oddly enough I thought I read the amount wrong when i was prepping. Doubled back and was like well... ok she left a note to not change a thing 🙃. Thanks for leaving the note online, I'll do better about checking before the next recipe lol ❤️
@TheShandalala
@TheShandalala 3 года назад
It's really nice that she is plugging other cookbooks. That's classy.
@KarmaInTheWater
@KarmaInTheWater 3 года назад
Claire: mixes dry ingredients Paddle Attachment: *so you've chosen death*
@maja2509
@maja2509 3 года назад
Speaking as an Eastern European, I have grandparents on both sides of the family that worked on poppy fields when they were as young as 7/8, so I can vouch for its popularity.
@heatherwylie4743
@heatherwylie4743 3 года назад
Clair and her cat are hilarious. They treat eachother like she's cat sitting and they don't really know what to do about eachother
@naurcho
@naurcho 3 года назад
"Felix: this guy" I love him
@prolixyuy
@prolixyuy 3 года назад
Claire chasing Felix around the kitchen for a solid 30 seconds made my whole day better.
@ElizabethGonzalez-tj8gl
@ElizabethGonzalez-tj8gl 3 года назад
i was gonna trying to type up the metaphor for life but all i’m thinking about is how amazing this cake really is. in the BEST way, it’s like the costco poppyseed muffins but even better because of the orange glaze - you all HAVE to make this.
@kateystevenson7912
@kateystevenson7912 3 года назад
OMG I'll def make this then bc those costco muffins are THE BESSST!!!
@ElizabethGonzalez-tj8gl
@ElizabethGonzalez-tj8gl 3 года назад
@@kateystevenson7912 costco muffins are some of my favorites! I wish they still had some of their other flavors (I’m looking at you chocolate banana)
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@toomuchiridium
@toomuchiridium 3 года назад
I don't know what costco poppyseed muffins are but I'm willing to make this to try (and keep me sane during 2021!)
@ElizabethGonzalez-tj8gl
@ElizabethGonzalez-tj8gl 3 года назад
@@toomuchiridium you won’t be disappointed! (i hope)
@sbo3
@sbo3 3 года назад
I'm part Hungarian, born in the UK but my Hungarian family always bring poppy seed cake over, it is big in Hungary. It has a poppy seed swirl instead of poppy seeds evenly distributed. One of my favourite foods.
@lizzydixxy411
@lizzydixxy411 3 года назад
My roommate showed up with your book today! I cried. I was so happy. I don’t have any money but now I get to experience it with him. And this is the recipe he made tonight and it’s divine!
@n888m8
@n888m8 3 года назад
Claire's Mom said "Hello Felix" like he's her nemesis lmao
@Acccccccccct
@Acccccccccct 3 года назад
Claire, I finally received the book today and I am so excited to try all the recipes! From your book, you wrote everyone is a dessert person (which means a lot to me as my father always says he doesn’t like sweet thing🤦🏽‍♀️), I am going to use your recipes to convince him that he IS a dessert person too!💕
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@chefevilee9566
@chefevilee9566 3 года назад
I really like the way that Claire is involving other people into her videos. It was nice to see Rick. Wonderful to meet her mother!
@familyengineering5591
@familyengineering5591 3 года назад
Im not a big fan of flamboyant homosexuals with nail polish in a food environment. Love claire tho. Shes so hygenic
@alxfrdrck5559
@alxfrdrck5559 3 года назад
@@familyengineering5591 Lol k homophobic much
@chefevilee9566
@chefevilee9566 3 года назад
@@familyengineering5591 This problem in your head is coming from being an engineer. I was raised by an aerospace engineer and I’m married to an architect. Y’all are obsessive in the head. Also tend to have a God complex. There’s only one true God. God the Father God the Son and God the Holy Spirit. It’s not you. Not sending hate, only truth!
@milanesadearsenico
@milanesadearsenico 3 года назад
@@familyengineering5591 lol ok homophobic
@ElizabethGonzalez-tj8gl
@ElizabethGonzalez-tj8gl 3 года назад
@@familyengineering5591 your problem is clearly with sexual orientation rather than hygiene because if it were about hygiene you would have said something about Claire taking the cake out of the oven immediately after touching Felix to shoo him out of the kitchen. I don’t care that she did because she’s at home and she’s the one that’s going to eat that cake, so it makes no difference to me, but clearly it doesn’t matter to you because what? she’s straight (which I don’t believe we know officially, it’s just an assumption) and married to a man? please. get over yourself. Rick is wonderful. Sauci is wonderful. and i’m sure any other guest she has will be equally as wonderful.
@Micahjamal
@Micahjamal 3 года назад
By far my FAV episode. I LOVED seeing you and your mom “together”.
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@cileft011
@cileft011 3 года назад
felix is the CLASSIEST damn cat like it looks like he's got on a lil tuxedo jacket and white gloves AND a white mustache 😭💝
@SyidahSyoda
@SyidahSyoda 3 года назад
I love how there's a cameo of their pets (Claire with Felix, Sohla with Clementine) in their videos nowadays. Cute and wholesome! Plus their home kitchen setup..such chill, homey vibes.
@vthavone
@vthavone 3 года назад
Claire’s videos bring me such a sense of calm. I feel like I’m exactly like her yet nothing like her at the same time. What an incredible human!
@beckarkottke
@beckarkottke 3 года назад
I really dig the reading rainbow-esque “here’s a book from another author check it out” part at the end of these. It feels so cozy and also legitimately helps me find new cookbooks/chefs and I’m sure all of the authors love the free publicity. 😊 this is genuinely just a great show and I hope Claire keeps this up forever and ever
@batmadurai4251
@batmadurai4251 3 года назад
U
@JordanSam7
@JordanSam7 3 года назад
claire and her moms baking relationship is so cute
@joebenga2569
@joebenga2569 3 года назад
Anyone else get the Doug theme stuck in their head after Claire's intro? Just me? Okay 😂
@hehel5163
@hehel5163 3 года назад
Yeah 😂
@Bountysrus
@Bountysrus 3 года назад
Every damn time lol
@zachariahb3926
@zachariahb3926 3 года назад
THAT'S IT
@DaveTpletsch
@DaveTpletsch 3 года назад
.... I mean. I do NOW!.... Lol.
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@krazedcrazy1
@krazedcrazy1 3 года назад
Claires animated intro makes me so happy! just seeing it makes me nostalgic and reminds me of the cartoons I used to watch growing up
@sabbiemoon
@sabbiemoon 3 года назад
I love when Claire gets surprised by her own recipes 😂
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@Alareth
@Alareth 3 года назад
I'm ready for the new show, "Claire Saffitz: Cat Wrangler"
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@nicoleloves9483
@nicoleloves9483 3 года назад
Claire's channel and her personality is everything for me.
@chipskylark172
@chipskylark172 3 года назад
I go straight from Emmymade to Claire you have no idea how relaxed I am right now lol
@LucasJTopping
@LucasJTopping 2 года назад
I’ve never baked anything from scratch. I saw this and thought I’d give it a try and it came out AMAZING! Claire said it all. Make it exactly as written and you will be rewarded with an amazing cake. I look forward to making more recipes from the book!
@aleenaahmad4454
@aleenaahmad4454 3 года назад
I made this cake for my mom's birthday last month! Instead of the orange glaze (we had no oranges and were also out of powdered sugar), I brushed it with some simple syrup and drizzled on a thin layer of white chocolate ganache. And, because birthday, we added in some sprinkles to the batter. We all loved it!!
@marissa0894
@marissa0894 3 года назад
Oh, your mom is adorable!. When you said that you made focaccia and she was like "can you send it to Boston? Ooooh!". She needs all the hugs!. I will definitely be trying that poppyseed cake! I have both a bundt pan and loaf pans... Maybe loaf pans to cut enough for work. Stick a slice in a bag for safe distribution. Thanks for another delicious video! ❤
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@elizalikeyarn
@elizalikeyarn 3 года назад
this is so much better than bon appetite like look at how stable she is right now !!!
@rafaelmanzo9497
@rafaelmanzo9497 3 года назад
Yasss F*ck B.A. we're never going back 🎉
@elizalikeyarn
@elizalikeyarn 3 года назад
@@rafaelmanzo9497 hell ya !
@TheShandalala
@TheShandalala 3 года назад
I made this cake on Saturday, I tried to, anyway. After being in the oven for an hour and hadn't changed color I learned that my oven was broken and baking the cake at 128 degrees. Then one of my rescued horses went down, was having seizures, and I had to abandon the whole thing until he was taken care of. My sister finished it up for me, and it was gone by the next day. So it was a big hit. I also ordered your baking book off of amazon, I'm looking forward to all the recipes! Thank you for writing it!
@shelleyfierce
@shelleyfierce 3 года назад
This sounds like a good starting point for making amazing cakes. I have been nervous to jump into the Dessert Person recipe book but I feel like I can try this recipe!
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@glerm23
@glerm23 3 года назад
The directions are pretty straightforward, don’t be intimidated! Try the banana bread or this poppy cake, something simple first. They are all really tasty.
@lynnbingham3236
@lynnbingham3236 3 года назад
@@glerm23 You will love this cake. Claire wasn't kidding, it really only takes about 15 minutes if you gather all of your ingredients first.
@luismoreno9005
@luismoreno9005 3 года назад
Use this as a “I would die for Felix of the Dessert Person” button
@GopherAtl
@GopherAtl 3 года назад
After the editor tightened on in Felix when he jumped down from the sink, I was expecting him to ambush Claire and the cake xD
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@bekahw8704
@bekahw8704 3 года назад
A former coworker's wife made this cake for tons of people every year & she sent in some for the office. I still remember my first bite & how good it was. Problem is, she refused to share the recipe & he doesn't work for my company anymore. It's been years... Can't wait to try this & see if it matches my memory 😂
@mkmnk1514
@mkmnk1514 3 года назад
Fun fact we call these "bábovka" in the czech republic, it's like the first thing everybody bakes and every household has at least one boundt cake form. Also yes we love puppy seeds and almost every typical czech recipe can have a puppy seed filling.
@katej7135
@katej7135 3 года назад
My family makes a similar cake at Christmas. No glaze but add maraschino cherries inside. It's so amazing... and you would never think so!
@CA-mk4hp
@CA-mk4hp 3 года назад
I’m not gonna lie I came here for serotonin and I wasn’t disappointed thank you!
@JustinWPruett
@JustinWPruett 3 года назад
Imagine uploading your first real video less than two months ago and being over 500mil subscribers. Good for you, Claire. You deserve it.
@JH-kp2cl
@JH-kp2cl 2 года назад
Made this last night using Heritage Bundt Pan (Nordic Ware). The taste was glorious...sublime. The almond extract and orange glaze made a world of difference. I will make it again. I will make it again.
@abigailkuchnir8140
@abigailkuchnir8140 3 года назад
Hi Claire, please do an episode for Pistachio Linzer Tart. I am having trouble visualizing how to put it together from the description in your book.
@kylelysher8197
@kylelysher8197 3 года назад
There are a few videos of other people making that recipe on RU-vid, I had the same problem!
@chauber3
@chauber3 3 года назад
I was confused at first, but it was the picture that was throwing me off. I was seeing millions of stacked layers and it's not that at all. You're making a layer of cookie, then jam, then piping a layer of cookie on top to make the sandwich like a traditional linzer cookie.
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@onthe45
@onthe45 3 года назад
@@chauber3 To me the picture was an optical illusion. I'm glad it wasn't just me. Lol
@imjullie953
@imjullie953 3 года назад
I've just received the book in the mail. I am so excited to make all of the recipes from it. Amazing flavour combinations Claire, you truly are a an amazing pastry chef! I plan to make one recipe each week and learn from the book as well as your videos. Maybe one day I will gain enough confidence to start my own cooking channel. A loyal fan x
@dominiquedugas1316
@dominiquedugas1316 3 года назад
Omg. I made this last night. It was the first thing I made from the Dessert Person cookbook and the first thing I baked in my new apartment. It lived up to expectations. Absolutely delicious! So easy!
@awang8987
@awang8987 3 года назад
Something i love about these videos is that they're super accessible for people who might not have the money or skills to do so much baking! Claire is always saying like "If you don't have [specialized item] on hand, then [simpler/more common item] will be fine" and that's really nice to see!
@LucyMauster
@LucyMauster 3 года назад
I would love to see Claire make the Kouign-Amann in her book! I've been struggling to make mine, and it would awesome to see how she makes it!
@recoil53
@recoil53 3 года назад
I remember that from The Great British Bake Off series 5. They couldn't pronounce it remotely right (except for one) even after hearing the name.
@ArgentAbendAzure
@ArgentAbendAzure 3 года назад
That's why they call something very difficult, Cat Herding.
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@jillbecker8651
@jillbecker8651 3 года назад
I had a corgi years ago who used to herd our cats, and neighborhood kids!
@EVILBUNNY28
@EVILBUNNY28 3 года назад
Reminds me of when I was younger my dad used to work on passenger cruise liners, and I wouldn't be able to see him for 8 or 9 months of the year and he would bring back this amazing Rum cake from the Caribbean and it looked very similar to this as a Bundt style cake and I always have the most fond memories of him bringing other foods back from his travels for me to try.
@happiestoutdoors
@happiestoutdoors 3 года назад
I made this today and it was sooo good. It was the first bundt cake I've ever made and it turned out great. Thanks Claire!
@tamikagonzalez5316
@tamikagonzalez5316 3 года назад
I live for these videos now. So calming to watch, Claire is the best
@TheDisell
@TheDisell 3 года назад
Sometimes the most straight forward approach yields the best results. ...turning Claire's metaphor for life into something tangible hahaha
@ZombieBiologist
@ZombieBiologist 3 года назад
I made this cake as the first recipe out of Desert Person, and I've made it 3 times since then. It's just...ugh. Divine in every possible way. Thanks for the recipe, Claire, because its the best cake I've ever had.
@Mel-dm6lt
@Mel-dm6lt 3 года назад
Just made the cake, and it's just the best cake I've ever made in my life ! Thank you Claire and Mrs. Grossman !
@alainadacosta1222
@alainadacosta1222 3 года назад
It feels really special for you to share a family/childhood recipe with us 💕. Looks really good
@maschiaccio574
@maschiaccio574 3 года назад
I always wondered why almost all my cakes turned out dense at the bottom. I thought I did something wrong. Plot twist it was impatience all this time.
@woolzem
@woolzem Год назад
I would die for Claire. I'm making this cake for my husband, who told me it was his favorite almost ten years ago when we met. I'm somehow making it into his birthday cake in a heart bundt pan. Wish me luck.
@bethdow8077
@bethdow8077 3 года назад
You should have a monthly subscription where you send us your favorite cookbooks. I love that you are highlighting so many great books! I want them all!!
@jerryfraley5904
@jerryfraley5904 3 года назад
Claire baking, herding cats, and the mixer's haunted. It doesn't get much better than this.
@monkeycircus509
@monkeycircus509 3 года назад
Can I say how much I love Felix gets his own spot in the timeline?
@KB-hs7vh
@KB-hs7vh 3 года назад
Such a sweet story. ☺️ Thats the fun of baking - sharing recipes and memories. Love you for all you do, Claire!
@ritarribeiros
@ritarribeiros 3 года назад
These videos are so extremely cosy and relaxing! Love Claire so happy for her🖤
@nickgemerek6820
@nickgemerek6820 3 года назад
I’m so glad that you are making all these vids! You’re one of my favorite food people! It’s fun when you make mistakes or mess up not because you’re making mistakes but it’s cool to see what you do, ways to fix common problems, or just to see what skills you have to make something work.
@MB-gm8yw
@MB-gm8yw 3 года назад
Love this. The almond butter banana bread is also to die for if anyone’s looking for an easy recipe!
@tati.l.
@tati.l. 3 года назад
Ok but can we talk about the fact Sauci is wearing her Dessert Person pin? 🥺I see in her in the lives Claire does to promote her book all the time, too. We stan a proud, supportive mama!
@ramonatyler7064
@ramonatyler7064 3 года назад
I was so surprised when I saw the video- this is more or less the exact same recipe for almond poppyseed loaf bread with orange glaze that my family has made every Christmas for generations! We always quadruple the recipe and wrap the loaves up nicely for friends and neighbors. It freezes well, too! My mom still has a handwritten copy of the recipe taped to the inside of the kitchen cupboard. ❤️
@BrandenLabrador
@BrandenLabrador 3 года назад
LOL Claire’s mom at the beginning is all our parents trying get zoom to work 🤣.
@tati.l.
@tati.l. 3 года назад
"How do I do that, Claire, hold on a minute." The exasperation was real and all too familiar.
@Ozzy12399
@Ozzy12399 3 года назад
I made it and it’s ridiculously delicious. I added orange zest to the batter even though you strongly recommended not to change anything
@shadith2380
@shadith2380 3 года назад
I made this cake a week ago and it stayed absolutely wonderful for the whole week (stored in a cake carrier). Since its such a large cake, that means I don't feel guilty making it for just 2 people. Dessert every night! Thank you for sharing, Claire.
@imnotsurewhy
@imnotsurewhy 3 года назад
I'm so happy to see Claire back in action.
@feyfeline
@feyfeline 3 года назад
I would love to see a Felix-friendly cake from Claire one day ❤️
@JohnBodoni
@JohnBodoni 3 года назад
Tuna casserole? :) Crab cakes? :) :)
@feyfeline
@feyfeline 3 года назад
@@JohnBodoni Definitely! Maybe a tuna layer cake with a crab ju glaze?
@rosaskitchen5010
@rosaskitchen5010 3 года назад
m.ru-vid.com/show-UCcTIJ5RKvn_pjo056Bp9PCA
@LackToast_Intolerant
@LackToast_Intolerant 3 года назад
your videos are so comforting to me, this sounds sad but I feel so much less alone!
@fleetwoodmacsexpants9757
@fleetwoodmacsexpants9757 3 года назад
Made this cake today mixing by hand and using two loaf pans, as I am still learning to cook and bake so I dont have much. And I must say that this cake is DELICIOUS! I grew up loving poppyseed muffins, and this cake sent me right back to my childhood in the best way. And the scent of that almond extract makes the entire house smell heavenly as it cooks.
@cachaitos
@cachaitos 3 года назад
Cannot recommend this recipe enough! So simple to do, well put together, and delicious! If you follow the instructions precisely, it can't go wrong (and that's from a total beginner talking).
@kalahking8456
@kalahking8456 3 года назад
I just made the flourless almond chocolate cake! SO GOOD!!
@jaredadkinson
@jaredadkinson 3 года назад
You absolutely HAVE to watch the parody of you on the Novympia channel. You’ll absolutely love it
@ericatreventi756
@ericatreventi756 3 года назад
I just want to say thank you, Claire, for showing us this cake even though it had slight imperfections, like the flour spots on the top and the dense part from it being turned out too early. These are real things that happen to home bakers (I got flour spots when I made this cake just this week!) and if they happen to you too, it makes us all feel a lot better when it happens to us ❤️ Thank you for sharing all of your deliciousness with us, as imperfect as it may be!
@xyzsame4081
@xyzsame4081 3 года назад
I would give it a good coating with a butter wrapper and soft butter or margherine. and then do the coating with bread crumbs. (you can also improve spots if you find out that you missed a spot, not possible with oil / flour). It is more messy than applying oil with a brush but it also holds more bread crumbs (or flour) so it creates a better crust / separation. Which means you get it our of the form more easily.
@acflnnr
@acflnnr 3 года назад
I'm loving the book recommendations at the end! Thank you for spreading knowledge. Snacking cakes looks right up my alley!
@SophieOGara
@SophieOGara 3 года назад
I would love some merch based on the opening art and/or Felix merch. I would buy all of the things (also I can't wait to make this cake tonight!)
@jennybirdplane9709
@jennybirdplane9709 3 года назад
Me, watching every episode: You know what, I *do* need a bundt pan! (Or whole vanilla beans, or bigger kitchen scale, etc) Can't wait for my book to arrive! Ordered it this week and it's coming sometime next week :) Going to be baking with my 11, 9, and 3-year-olds.
@laurasourdough
@laurasourdough 4 месяца назад
I’ve watched so many episodes of Dessert Person in the past couple of weeks (like one after another, I just found you, Claire). This cake/video is why I bought your first book. And I am making it today! I cannot wait to taste it and am super excited. Watching the video again so I’m ready to go!
@shannongonzalez2598
@shannongonzalez2598 3 года назад
After watching this video I made this cake. After eating this cake I bought Dessert Person! So good!
@lottebaudert4526
@lottebaudert4526 3 года назад
I love how she shouts out other cookbooks at the end ❤️
@HotChocolateHitsOfficial
@HotChocolateHitsOfficial 3 года назад
This looks delicious!
@arios828
@arios828 3 года назад
I made this recipe last night and was surprised at just how easy and good it was! It’s so moist, flavorful and just delightful. I totally plan on making this more.
@lynnsteiner1580
@lynnsteiner1580 3 года назад
I’ve made this cake for twenty plus years, it’s the best. I love anything with almond extract.
@tortillawrap6955
@tortillawrap6955 3 года назад
So I, like an idiot, started making this recipe thinking i had everything on hand... But i didn't have any milk and had thrown away my almond extract long ago 🤦‍♀️ So i substituted the milk with a bit of almond milk but mostly greek yoghurt, and put a whole lot of amaretto in there, then glazed with amaretto and lemon juice, basically making an amaretto sour cake.... It was delicious and I'm glad i powered through haha, sorry for the blasphemy!
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