No video :(

COMPARING 3 Cherry Pie Recipes - 5 Ingredient / Gluten Free / Classic | Sorted Food

Подписаться 2,8 млн

Просмотров 237 тыс.

50% 1

Ad | In the words of Barry, here are three ‘cherry pie type things’ for you to feast on. But to be slightly more eloquent and descriptive, you’ve got…. 5 ingredient cherry turnovers, a gluten-free version and the full on, chef-style, gourmet cherry pie. See what you make of ‘em. Which’ll be your favourite?!
You can find the recipes we made here…
Expert’s Classic Recipe: sorted.club/re...
5 Ingredient Turnovers Recipe: sorted.club/re...
Gluten Free Cherry Pies: sorted.club/re...
Huge thank you to Kenwood for sponsoring this video and providing us with some of their awesome products. You can check out the products we used at www.kenwoodwor...
Catch all the Made Better recipes here: bit.ly/SFMadeBe...

Опубликовано:

15 авг 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 580

@daasbuffy 4 года назад

I've read a lot of comments that are asking for Jamie to try those glasses that allow colourblind people see colour but I read that there are sunglasses that simulate colourblindness. I would like to see Ben and/or James to try and cook while wearing these glasses.

@SortedFood 4 года назад

We like this idea!

@kyleyuen245 4 года назад

Is Jamie colourblind?

@user-ch2ni9lt9i 4 года назад

@@kyleyuen245 yes he once made clear caramel

@dedjderaladin298 4 года назад

@@kyleyuen245 Er, you have seen his shirts, right?

@dedjderaladin298 4 года назад

@@user-ch2ni9lt9i And had trouble with a colour changing egg timer

@niccilunn4236 4 года назад

Pass It On Theme: You All Have A Budget Of £15 to buy WHATEVER you want. at the end of your shopping trip, you will all look at what you have bought and then you cook with each other's ingredients. And the order can be: whoever spent the most can go first. If They Spend The Same Amount Just Play A Simple Game Of Rock Paper Scissors.

@imbleu1067 4 года назад

love the idea

@RedVelvetRabbit 4 года назад

Rock paper scissors lizard spock..

@evelinemartens5179 4 года назад

Yeaa!! Great idea

@evieaddy9580 4 года назад

sounds more like a battle curve ball

@philippnotaname7184 4 года назад

Add to the chaos with a shared budget and sequential shopping. The last one might only have three quid left if the others indulge too much.

@valliarlette6596 4 года назад

I really like these "three techniques" segments. You don't need to choose "best" -- they all have merits.

@brandipityha9457 4 года назад

Well and it gives you an option of if you want something thats a "classic" or just something basic but still very tasty. I am more likely to cook the first one just because of how good it looks and how simple it is, but the last one looks like it tastes the best. And maybe you could add the chocolate from the middle one to the last one and give it that.

@thomasjunker5415 4 года назад

So, about that cherry and almond pairing. It's actually rather fascinating, but cherries and almonds both contain the aromatic molecule Benzaldehyde, which is why when you smell 'almond extract', it can sometimes be mistaken for the smell of cherries as well. Absolutely loved the video, going to try and make those cherry turnovers first chance I get!

@SortedFood 4 года назад

That's really interesting - thank you. Every day you learn something new 👌

@goddessecho 4 года назад

I've always wondered about that!! Thanks for the info

@nickp3177 4 года назад

Are we sure this isn't just Ebbers on an alt account...

@WingRocka 4 года назад

Cue the music... *”He’s a Super Geek, super geek!”*

@AnimeCanuck 4 года назад

This is interesting information for me to know - and now makes me somewhat more paranoid of foods that have cherries in them or smell/taste of cherries. ((Severe Almond allergy here...)) I already need to be especially wary of fancy desserts and anything labelled "KETO"...

@zhoomad1522 4 года назад

Fried rice 3 ways please? and yes, I'm still commenting this every chance I get on a recently uploaded video.

@charlottemarisol8726 4 года назад

This year, I'm genuinely thankful for SortedFood. Y'all are a bright spot to my week and I always look forward to watching your amazing content. Please don't ever stop being yourselves because we seriously love you guys, dad jokes and all. ♡

@digipets5 4 года назад

How come Jamie is the only one using a de-pitting tool for the cherries? He should share tools...

@SortedFood 4 года назад

Yeah that would have been a lot quicker 🤦‍♂️

@MsBella1901 4 года назад

I was thinking that Jamie hide it so no one else could

@NettanJuni 4 года назад

@@SortedFood I was actually expecting Barry to object to the fact that he didn't get to use the de-pitting tool. I was a bit disappointed when he didn't :P

@MissBinkerton 4 года назад

I assumed they wanted to show different ways to go about doing it for people who may not have that tool (yet LOL). It is definitely on my "to buy" list of kitchen tools! :)

@AfterTheRains 4 года назад

digipets5, the highly technical unbent paperclip 📎 always works for me.

@a1-designn377 4 года назад

I miss the “it’s gooey in the middle baby let me bake” intro

@tomt637 4 года назад

seconded

@ekstadropsen 4 года назад

Same!!!

@InaZeaAnaZazi 4 года назад

YES!

@RedVelvetRabbit 4 года назад

Me too. I feel like sorted has slowly changed to be more marketable to companies, advertisers etc. More "family friendly".. they've lost some of their charm for me honestly.

@deadwav3 4 года назад

I think that jingle came from a song by an actual artist ( it's called Pancake by Jaded, if I'm not mistaken,) so I believe they removed it bc they don't want to get copyright-striked

@Garland41 4 года назад

These are always sponsored by Kenwood, and it always reminds me how I can't afford it. So, in the spirit of this for a future Pass It On segment, you should do a Low-Tech Pass it on, that is you have to make something only using, let's say, 1 sheet tray, 1 pot/pan, and a knife.

@MaidenVoyagee 4 года назад

I think they've got a deal with Kenwood for this format so idk if that's possible BUT, because of that deal, they sometimes use the appliances when it's not exactly necessary, you can make a lot of these recipes without fancy blenders and food processors.

@bencritchley2005 4 года назад

These Kenwood appliances are a bargain for what you get. Whatever you do don't look at KitchenAid prices ;)

@mariannenormandeau3332 4 года назад

Great video! I want so see others ultimate battle!! Themes: pies (in the same style of bens in this video), cake, potage

@emjayay 4 года назад

It's a little more trouble but instead of a food processor you can use a blender for some things and a pastry blender ($3?) for the pie crust kinds of things. Pie crusts and other things were made for centuries before this appliance was invented not that long ago.

@helenhascatallergy413 3 года назад

Pastry can be made by hand. Breadcrumb method. No Kenwood needed. Many of the other 3 kinds of recipes also can be done by hand. Takes time, but still very doable

@stacyleiter651 4 года назад

Jamie's hands down! Cherries + chocolate = heaven on earth.

@95rav 4 года назад

Only Ben made a Pie. So he wins. The others were a pocket and a tart.

@izyanismail9139 4 года назад

Agreed on Jamie's! 😍

@gonoszcerkof 4 года назад

I'm not sure Baz knows what a corner is. Don't tell him.

@lilyghazali8341 4 года назад

😂i thought the same

@Paldasan 4 года назад

No one sticks Barry in a corner. ;)

@RedVelvetRabbit 4 года назад

@@Paldasan 😂🤣👌

@ericdement8000 4 года назад

A really nice cooking hack I picked up when it comes to de-stoning cherries is using a glass coke bottle and chopsticks to push the seeds into the bottle. Give it a shot!

@ellenbirrell6410 4 года назад

If I could put Ben's filling in Jaime's almond crust, yummy. That would be perfect for my taste preferences. Barry's turnovers would be perfect for kids, they might be less likely to get the cherries all over their hands and face.

@goddessecho 4 года назад

I cheat a bit on taking the stones out. I've a metal straw that works wonders, both for this and hulling strawberries.

@SuperPando77 4 года назад

seeing cherries and their pits reminded me of pass it on food waste where ben shared a tip on how to use cherry pits - something normals like me would never even think of! i think it'll be cool to drop little tips on how to utilise bits of ingredients that are usually thrown away. just a thought!!:D

@habibarawoot3878 4 года назад

How was Jamie the only one smart enough to not destone the cherries by hand

@sonofgaia2943 4 года назад

Part of me thinks the tool is his and he refused to share it just to make the others struggle

@CandaceDerr 4 года назад

I truly appreciate that the gluten free option includes the surprise addition of chocolate 😍 plus the single serve portions eliminate the hassle cutting the pie, which means they'll be beautiful from start to finish (plus no arguments of pieces being too big or too small) Thank you for this

@SCBJQ 4 года назад

I'd go for the puff pastry, but with Jamie's filling.

@donklesa6040 4 года назад

Interesting that you use sweet cherries, most cherry pies on this side of the pond use tart cherries. I only remember having one bing cherry pie in my life.

@betsydavis4712 4 года назад

Don Klesa I wondered about the variety of cherries used, too. However, pie cherries have a really brief season, and their skin is much more tender/fragile - can they even be shipped fresh?

@Lou-Mae 4 года назад

Yay another gluten free recipe that I can actually eat! Super excited to try that, although I might try Ben's cherry filling in them instead. No reason that shouldn't work, right?

@pattheplanter 4 года назад

The chocolate mix might be waterproofing the pastry.

@0ver7aker 4 года назад

actually not. "normal" Cornflakes actually contains gluten

@Lou-Mae 4 года назад

@@0ver7aker Not sure what you're talking about? "Cornflakes" cereals do often have gluten but nothing here has "cornflakes". Cornflour (corn starch) is different and is gluten free.

@0ver7aker 4 года назад

@@Lou-Mae yeah, sorry. my bad. i heard cornflakes :P

@FaerieDust 4 года назад

@@pattheplanter idk how much that matters, but you can just eggwash the inside surface of the pastry before baking it off - it should provide a decent enough barrier. Or just don't fill the pastry shells with the filling until you're ready to serve ;)

@AthenaGoddess 4 года назад

I like the idea of combining Barry and Jamies recipes. The turnover of Barrys and the filly of Jamies. Can you imagine the deliciousness of a Cherry and Chocolate Ganache turnover. Right I'm drooling. Well done on these recipes guys, I want a Cherry pie now.

@bmolitor615 4 года назад

I'm doing a roasted-cherry brownie as part of a Christmas dessert buffet. A flavour-match made in heaven.

@reginabillotti 4 года назад

That sounds wonderful. Recipe?

@bmolitor615 4 года назад

@@reginabillotti oh girl, it's the Betty Crocker Chocolate Chunks box mix! which I prepare as per box and then stir in about half a 400g package of frozen dark cherries that I've previously cut in half or thirds and roasted cut-faces-up on a parchment @ 325F for maybe half an hour - that step can be done ahead and scraped into a Tupperware and frozen until the day you mix the brownies. Cherries & chocolate are best friends.

@pol2171 Год назад

Amazing gluten free cherry tarts. As I have coeliac disease I really appreciate that you did this and I can add it to my Christmas baking but I think that adding some of the ingredients that Ben used in his filling could take them up a notch or two. Great job and thanks!!!

@RenButNot 4 года назад

Cherry turnover - Breakfast Pie. Chocolate Cherry Torte - Fancy Brunch Pie. Cherry Lattice Pie - Classic Cherry Pie. Yum!

@guitarmasta444 4 года назад

These all look fantastic, but Jamie's version wins for me hands down. I can't wait to make that.

@jenmedlock 4 года назад

I love the middle one, the little tarts with the jammy texture and bit of chocolate is exactly what I like. Love the almond shortbread crust too!

@hot-soup 4 года назад

It’s very interesting. Cherry tart and pie are nice dessert with coffee. And the seed extraction tool is the coolest cooking tool I’ve ever seen.

@lewkycharmes 4 года назад

I'm concerned as to why the channel has been frozen at 2.3M for quite a while, considering how good they are and all. Love the vids, love the crew!

@PwnageFury 4 года назад

Love these gluten-free options! I made your GF bread for tomorrow's Thanksgiving dinner because we have a recent celiac diagnosis in our family. Thanks for making giving up gluten a bit easier and tastier.

@lauracolleen 4 года назад

I'm so going to use the gluten-free pastry method. Not because I'm allergic to gluten, but simply because I'M LAZY AND THIS IS BRILLIANT

@veemers 4 года назад

I love Jaime’s version, putting a layer of ganache in the bottom. I might do this with some cranberry tarts I am planning on making.

@elfkwest 4 года назад

thank you for including a gluten free option! as someone with a terrible allergy to wheat/gluten, it is delightful to see you make something I could actually try to make/eat someday. :)

@liensixx2812 4 года назад

The turn overs for sure super easy and you can make loads for friends and family... I can see making 2 dozen in such a short time :)

@Brooksie603 4 года назад

They all look fantastic! Barry's version gives me ideas of quick little handheld desserts that you can bring to brunch and people will think you went to a whole lot of trouble but you know it was easier than that. I think I may give those a go soon using a few different fruits for a variety.

@soph085 4 года назад

Barry’s pie is right up my street! So simple!

@biggdaddy202003 4 года назад

Like the idea of adding in almond in different ways to bump up the flavor in the pies. The chocolate and amaretto were great ideas.

@atiyyahmakada9292 4 года назад

Been on a pie bender recently. Thanks a million for the video. Now my pies will be Sorted Pies! Does anyone feel like sorted is like an American Food Channel but like 100x better and I mean absolutely the best cooking channel ever!

@LightningRound1st 4 года назад

My secret to an amazing cherry pie--vanilla and thyme. Yep, thyme--not a lot but enough to add that herbal note without drawing attention to itself. It's really amazing and unique.

@GusMashensic 4 года назад

The pastry dough from their Sweet Cherry Pie from 2014 is by far my FAVORITE pie crust ever. I suppose I'll have to give this one a try, it's similar just has ground almond as well.

@MegaSmiley 4 года назад

I baked a cherry pie for dinner tonight based on your recipe, it was delicious! Thank you for the inspiration.

@GlamourNNail 4 года назад

Another three way tie! Cherry and chocolate isn't my favorite pairing but I'd definitely eat it here. And the turnovers look amazing and there's just nothing else like a classic cherry pie.

@jessieboyd9896 4 года назад

As it is coming into the holiday season in the western realm, I want to say thank you guys @sortedfood for making videos like this. I think I will make Berry's and Jamie's for one of those holidays we have here in the states. Again thankyou for all this hard work you'll put into these videos!

@SortedFood 4 года назад

We're glad you like em! 😀

@LDJ27 4 года назад

I’m in charge of desserts for Christmas dinner this year, and I think I’ll be attempting the lattice cherry pie! If it goes wrong, I’ll turn up with some turnovers instead 👏 great video, guys!

@limeBlender 4 года назад

I’ve got frozen cherries in the freezer from summer. Perfect timing for this upload!

@CarolBondOldDragonMama 4 года назад

Looks amazing! I think the chocolate cherry tarts look like they'd be my favorite!

@RadleyBO0 4 года назад

I'd love to see the in-between version between the second and third ones. Seems like making a traditional cherry pie with the chocolate ganache would just be incredible. With that said, I'm going to remember the first one if I ever host a party.

@berlincitylights1972 4 года назад

love your gluten free recipes! although i have to say, I was able to sub in a gf flour mix in all the recipes i tried from you and it worked great! just one of the many reasons why you guys are my favourite food channel!

@EmilyJelassi 4 года назад

SO happy to now have a gluten free cherry tart/pie recipe. Thank you!!!

@johndoe-zs6gf 4 года назад

Damn, Jamie knocked this one out of the park. Only thing I'd try would be to add a touch of (orange? sour cherry? almond?) liqueur to the cherry filling.

@17kiranime 4 года назад

I definitely would try every single one of those cherry pie recipes... but the lack of budget & kitchen space means I'd go for Barry's every time lol. They ALL look delicious & I'm super excited to bring them all into my new apartment! Thank you, SortedFood!

@Pannenkoekenplantje 4 года назад

The first one really is like the Dutch "appelflappen" (apple flaps) that we always eat on new years eve, but with cherries & almonds instead of apples & cinnamon. I might try the cherry version this year, it sounds yum

@jacobgym9461 2 года назад

As someone that lives with celiacs disease, I thank you for the gluten free recipe, been dying for a cherry pie for years

@2CraftySeniors 4 года назад

Cherry pie is my very favourite, although I do prefer it heated and with a nice scoop of vanilla ice cream. These all looked delicious to me.

@careyenns342 4 года назад

I make a cherry pie with a chocolate pie crust, a fudge chocolate ganache layer similar to Jamie's, then a cherry filling with both sweet and sour cherries, almond liqueur, plus a hit of cayenne chilies for spice. Amazing!

@corkspa 4 года назад

Love cherry pie made with SOUR cherries! Regular cherries is to sweet for me!

@Karoline_g 2 года назад

Omg TY THANK YOU SO MUCH. i feel like gluten free gets forgotten so often, and I haven’t been able to eat gluten in about 12 years due to autoimmunity. ❤️❤️❤️❤️❤️

@louisatwiss-lewis1974 4 года назад

Iv been waiting all week for this video. Thanks guys!

@suehunny1 4 года назад

Just had a flashback to Barry trying to count to five on his fingers on the Fridgecam video!! Lol!

@mrjafroman17 4 года назад

if you take the cherry pips and add a little lemon zest and put that in with some cream whip it up and serve it along side the turnovers ( obviously remove the pips before consumption ) keep up the great work guys. and guys and gals who work off screen.

@xyrracastro3850 4 года назад

Three spring rolls compared please!

@eev14 4 года назад

The first one you made is a traditional Dutch food we eat at New Year's, it's a little more commonly done with apple filling but cherry is also very common. The one's with apples are 'appelflappen' and the one's with cherry are 'kersenflappen'. Literal translation of those would be 'appleflaps' and 'cherryflaps'.

@KOPPESCHAAR1 4 года назад

How about a "Three ways" with three Normals doing the cooking?

@auntlynnie 4 года назад

I have a niece who is allergic to wheat. I'm going to try those GF cherry tarts!

@thoughtsofanobody 4 года назад

I like how you incorporated 3 different methods of destoning the cherries... I can only imagine how the planning meeting went for that. Baz: I want the stoning tool cause I'm doing the quick easy method. Jamie: Well that's too bad cause I'm using it Baz: you can't just decide that Jamie: *pulls destoner out of back pocket* I Just did Baz: Jamie! That's not fair! Ben: I don't know what you two are complaining about, I have to use my bare hands. My fingers will be stained red by the time I'm done bursting all those cherries. Mike: *shakes head* James: *silently leaves the room*

@meerar7419 4 года назад

This video came just in time!! I’m in charge of making pies for thanksgiving this year :)

@SortedFood 4 года назад

Winning!

@Matsuna13 4 года назад

I like this idea! And a way to start the Thanksgiving early! I like to see you guys do a three way curry comparison (it can be any type of curry. Indian, Malaysia, Japanese, Indonesia). Or a 3 way mince pie comparison to start Christmas

@meagan3750 4 года назад

I love your gluten free recipes! It’s nice to see options for people with Celiacs Disease.

@ekstadropsen 4 года назад

The only thing I've been hearing in my head throughout this video is 'She's my cherry pie, Cool drink of water, such a sweet surprise Tastes so good, make a grown man cry Sweet cherry pie, oh yeah' 😂😂 not quite the same kind of cherry pie though😂😂

@Trinikwiz 4 года назад

Thanks for the easy turnover recipe, it's Thanksgiving here in the US tomorrow and I was looking for an easy dessert!

@nienke7713 4 года назад

The gluten free base being like shortbread makes sense considering short bread is a type of dough with (intentionally) very little gluten development (gluten is made up from two types of protein: glutenins and gliadins, and you develop the gluten as you work the dough. The high amount of fat used in those types of dough inhibit the gluten from forming, but using a flour, like almonds flour, that doesn't have gluten will obviously achieve a similar result, and thus a similar texture. Do note that people who can't have gluten likely still can't have wheat containing shortbread, as it tends to be the gliadins that are the actual problem, which will still be present)

@thisdamnthingy 4 года назад

Baz I have to say it again, I am so very proud of you, just about to watch Jamie's offering, but I already very much want those turnovers. Almonds can bugger off though. That destoneing tool, might get one of those though. I do enjoy cherries. All the points for Baz.

@frigger10 4 года назад

You guys always brighten my day!

@SortedFood 4 года назад

We aim to please 😀

@MsBluetrinity 4 года назад

Christmas is cherry time here in NZ and I am now really keen on gluten free treats for the holiday! Thanks Sorted for the recipe and video. 😄

@NarsilRenewed 2 года назад

Made the gluten-free pie last night, just tried it. Not bad, but the chocolate ganache is entirely superfluous, to my taste. It made the pie way too sweet, despite the fact that I didn't add ANY sugar anywhere. I'm sure next time I will like even more without the chocolate. Thanks for the recipe, wouldn't have dared to make a pie following the cake method, I always just baked everything together instead of cooking it all separately and the combining at the end.

@1968SBL 4 года назад

I don't like fruit pies, but I am going to try the cherry chocolate tarts that Jamie made. Those look delicious.

@wyomingborn1982 4 года назад

I think Barry's is a weekday dessert cherry pie; it's fast and easy. Ben's is the Thanksgiving/4th of July cherry pie; its tradition and sentimental. Jamie's is the Christmas/ New Year's Eve cherry pie, it's sophisticated and a bit of a showstopper.

@jenniferrose3063 4 года назад

Now I have to try all 3!!! My hubby has gained nearly 50lbs since I have started trying your recipes... lol

@WolfPirateSkull 4 года назад

Love that Barry said "yeah you heard me right just 5 ingredients" but it was Ben who said it

@BlackCat_2 4 года назад

I like Jamie's version with the chocolate also. I thought I would use white chocolate though but then I thought again - Ooooo butterscotch!! Or maybe spread a fudge in there instead... so many ideas. - Heidi

@ponduforus 4 года назад

Looks so good! Cherry pie always makes me miss my uncle. He always loved cherry pie. 🍒🥧

@amandajayne6947 4 года назад

Got 2 say, as I love love love puff pastry that 1 will always be my favourite. But because I love love love cherries, u could serve me any of those with either cream or custard and I would b 1 happy girl 😁 x

@jonathanskalyo6902 4 года назад

Loved this! Some suggestions.for future episodes: soups (someone already mentioned this), pierogies (or other dumplings), turkey, french fries (aka chips?), and I would love to see sous vide revisited. Keep up the great work yinz guys!

@monusbrewer4911 4 года назад

As much as I hate to agree with Jamie 🤣 His looks the best and made me want to eat it. Great job 👏 👍✌️

@HeloisaAlmeidaAtriz 4 года назад

You guys make me hungry! Loved the ideas, specially the James one.

@zekeeynon8530 4 года назад

They should include affiliated Amazon links in the description for these sponsored videos, so people can support them if they're interested in making a purchase!

@Caerigna 4 года назад

Mmmh cherry pie... Old skool for me, spiced cherry pie all day long.

@mrs.thomas-usmcwife5686 4 года назад

I love cherry pie! These look really good! They are definitely on my bucket list to try and make. Beautiful lattice work!

@bryanlefebvre9543 4 года назад

I'll make Barry's turnovers with Jamie's ganache as a drizzle/dip, I've been slacking on thinking of something to bring to the table, thanks guys!

@thecookiemomma 4 года назад

I like that you all used three different ways to pit your cherries. You had a stoner (what my dad called them, lol), a knife, and Mr. Chef with his fingers. I think the chocolate would be my favorite personally. I also like that you're using Bings instead of Queen Annes. I think QA would be a little too sour for these recipes. Love it. I found your channel this holiday week and have been laughing myself silly. Thank you.

@NettanJuni 4 года назад

I got an old crinkle cutter from my grandmother years ago. I use it to cut pizza ;)

@koneheadcokehead4981 4 года назад

cherry pies are one of my fav dishes so it good to see them like this.

@LorettaChin 4 года назад

Ben’s one for the win but if I’m honest, I’d just do Barry’s turnover. And that chocolate ganache is brill Jamie!!

@lianahua 4 года назад

Soup please! Especially for the colder weather coming up.

@robylove9190 4 года назад

They all look fantastic! Thanks for another great video guys 👏😊👍

@coriv 4 года назад

Love the gluten free recipe! I struggle to find nice gf recipes that don't taste like they are missing something. I'll definetly give this one a try

@spresley1980 4 года назад

I would love to see Sorted tackle keto, especially into sugar alternatives.

@bensonsj98 4 года назад

Agreed

@abuiel 4 года назад

Keto or diabetic recipes.

@jessicagross3008 4 года назад

Cherry pies are one of the few fruit pies that I enjoy but considering I live alone I'd most likely use the cherry turnover 1 cause then I could make 2 large ones and keep them for myself lol

@MissHairyNuttz 4 года назад

I don't usually love cherry but I think I might attempt it in the next few weeks. I'd love to see yall do a video on making Bear claws (almond and vanilla pastry thing) because I would liek to try to make it but I feel like I need to see yall do it first lol

@PlataIce 4 года назад

Totally want to see a Christmas fruit cake 3 recipes episode. It is something that seems very divisive for people. See if you can make 3 that everyone will like.