#WeCookPerfect Holiday Turkey perfectly done with the CookPerfect Meat Probe unit. Subscribe, comment for a chance to win the CookPerfect Meat Probe.
• Started with a 12 lb Butterball Turkey.
• Seasoned with Kosmo’s Dirty Bird Hot.
• Put in the fridge to let the rub absorb for a few hours.
• Set up the Big Joe for indirect cooking and added a water pan. Held temperature between 300 and 350.
• Placed the turkey on the Big Joe and inserted the CookPerfect probe in the breast.
• Set 2 alerts, one for when the turkey reached 120 degrees and 1 hour before turkey is done.
• Pulled the turkey at 165 and covered for 15 minutes before cutting into it.
Summary: The turkey turned out great and was super tender. The CookPerfect temperature unit worked great!
CookPerfect Meat Probe: I want to thank CookPerfect for sending us the meat probe and also for the extra unit to give to one of our subscribers! The unit worked out incredible and the range it has was great. It reached everywhere in my house. Not saying this because they gave us the unit, but I would purchase this myself and love how the technology worked on this.
#wecookperfect
*Amazon link to purchase:
www.amazon.com/gp/product/B07...
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Company website: www.cookperfect.com
A/V gear used:
Sony A7Riii
Sony A6300
Sony FE 24mm f1.4
Sony FE 24-105mm f4.0
Sony E 16-70mm f4.0
FeelWorld 5.7” 4K monitor
Rode Wireless GO microphone system
Yongnuo YN600L LED lights
We can be contacted at:
beersjackofbbq@gmail.com
Instagram: #beersjackofbbq
26 июл 2024
