It's the holiday season and time to make some tasty treats, so today I'm sharing a classic Cracker Toffee recipe. Also known as Christmas Crack, this homemade candy is sweet, buttery, and festive--enjoy!
MINI CHRISTMAS CRACK VIDEO:
• Mini Christmas Crack |...
CRACKER TOFFEE
48 saltine crackers
2 sticks (1 cup) unsalted butter
1 cup brown sugar
1 12-oz bag milk chocolate chips
Toppings of choice: sprinkles, toffee bits, chopped pecans, crushed candy canes, etc.
Preheat oven to 375*. Line a rimmed baking sheet with foil and spray thoroughly with baking spray. Place the saltine crackers on the baking sheet in a single layer. Place the 2 sticks of butter into a saucepan and melt over medium heat. Add 1 cup of brown sugar and stir with a rubber spatula. Bring this mixture to a boil and cook for 3 minutes, stirring frequently. Immediately pour over the crackers and spread it out evenly over top with a rubber spatula. Bake at 375* for 7-8 minutes. Sprinkle the chocolate chips over top. Place back into the oven for one minute. Use a rubber spatula to spread the melted chocolate chips evenly over top of all the crackers. Sprinkle your toppings all over the melted chocolate. Refrigerate for 2 hours then peel away from the foil and break into pieces. Store in the refrigerator. ENJOY!
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Theme song written and recorded by my talented husband!
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14 окт 2024