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Crawfish Rolls Recipe

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How to make crawfish rolls. How to make crawfish bread. Crawfish recipes
Here is a really good recipe and idea for your Super Bowl party, or any party! I got this recipe from my friend Wade Harper. Wade writes recipes daily for the two websites that he is involved with which are: www.cajuncookingrecipes.com/ and www.cajunvittles.smfnew.com/
Wade, Peggy, and Tammy have 1,000's of recipes posted on these websites. Many are cajun / creole dishes, but there are also recipes from all over the world. Please visit them, and register! You want be sorry you did :)
For any of you that can't find crawfish in your stores, you can look online. Here is one link, but there are more:
www.lacrawfish.com/
Music by Audionautix.com

Опубликовано:

12 авг 2024

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Комментарии : 79

@SmokyRibsBBQ 11 лет назад

Thanks Dan, I've been wanting to do this one for awhile, because I love stuff like this, plus I wanted to time it out, to give people ideas for upcoming Super Bowl parties and such. Can't wait to see what you do with the concept of stuffing the roll!

@SmokyRibsBBQ 11 лет назад

Thanks so much Jersey Joe! I think the coldest it has gotten here this winter is 27 degrees, but it only last for a day or two, then right back up around 60 or so. It actually got up to 75 for a day or two last week. It's kind of up and down, lol! I really appreciate you, and your comments :)

@momfirstwifesecond168 7 лет назад

Looks so amazing! We make that down here in Southeast TX

@LindasPantry 11 лет назад

I remember when I lived in Louisiana we would have Crawfish at every special event and most Saturday nights while I was there. I love them and you are right they don't taste the same as shrimp:) Thank you so much I will be there in a day or two...LOL

@AussieAngeS 11 лет назад

Gosh that looks so good. Up until a few days a go I didn't even know what crawfish were as I'm in Australia, but my understanding is that they are like yabbies that we have here. Never the less...great video as always

@NoyzBot 8 лет назад

for best results, cube the cheese before you toss it in the pot. helps it melt faster

@SmokyRibsBBQ 11 лет назад

Thank you, and yes, they are very easy, and the imagination could go wild with this concept. Thanks for watching and commenting!

@TheSquishyMonster 11 лет назад

these look phenomenal!

@SmokyRibsBBQ 11 лет назад

a pistolette in nothing more than a french roll, and real common around the deep south, but obviously not available at Wal-Mart, lol! I know who has them, just didn't feel like driving that for, since I was already at Wal-Mart, and what I bought were really the same thing anyway. Cajun Hot Pocket would be a good name for these as well :)

@SmokyRibsBBQ 11 лет назад

Thank you, they were really good. I just Googled "Yabbies" and yes, they are an Australian crayfish. I've never heard of them before. Thanks for sharing that with me,

@squint28 10 лет назад

im a born and raised cajun from crowley louisiana. while i like what youve done here, in order for this to be authentic, they must be deep fried. and ps: cajuns NEVER skimp on the onion. great vid though. as a grill enthusiast, they look delicious

@SmokyRibsBBQ 10 лет назад

I cook a lot of Cajun food, and have many videos up on my channel that are Cajun related. I live right next door on the Mississippi coast, but just so you know, and you may have heard at the beginning of this video, I got the recipe from a true Cajun that lives near Lake Charles, LA. I simply followed his recipe, and gave him credits :)

@DWsSouthernCookingBBQ 11 лет назад

Them are the bomb, they look fantastic! maybe I should order some crawfish tails because I'm not going to get to make it down there till end of April. Great video!

@voneshl9890 11 лет назад

Those look sooo good! Thanks for the endless ideas that are now running through my head!

@SmokeyGoodness 11 лет назад

Another exceptionally amazing recipe and video, Rus! Not only do I want to try this, but it also gave me an idea on improving something we've already done! Oh Man, my to-do list is growing quickly!

@SmokyRibsBBQ 11 лет назад

Thanks Joe! Yeah, they are pretty awesome done this way, but I bet the fried would be fantastic too! I had a fried crawfish pie one time at the Zoo, in New Orleans, and man it was so good, that I had to make my own way back then.

@kilgore420 8 лет назад

Man that looks good! I have a tip for you i use when stuffing rolls or even deviled eggs. Put the mixture in a ziplock bag snip off one corner and use it like a piping bag. Make it go alot faster. Great recipe cant wait to try it

@SmokyRibsBBQ 8 лет назад

+Jarrod Kilgore Thanks Jarrod! Great tip man. I'll remember that :)

@SmokyRibsBBQ 11 лет назад

Thank you, they really turned out great! I almost bought an apple corer when I was at a local outlet mall awhile back, but didn't think I would ever use it, lol, but yeah, the onion corer worked just fine :)

@SouthernCoastalCookingTM 11 лет назад

Fantastic!! A+++ I have always wanted to make these myself, but never got around to it. My first time to try them was at a flea market in Canton,Ms and they were wonderful. The only difference was the guy there was deep frying them, but I really like your grill method, much healthier and looked great

@nickie5400 6 лет назад

Southern Coastal Cooking ™Cajun pistols

@SmokyRibsBBQ 11 лет назад

Thanks so much Cajunsmoon! Yeah, I seen the link to The Cajun Grocer.com... when I was searching. I was surprised to see as many links as I did that ship crawfish. Thankfully I don't have that problem around here :)

@StokedOnSmoke 11 лет назад

All I can saw is WOW! Dang those look EPIC! You're right, those would be perfect party food b/c of how hearty they're gonna be w/ the bread. Nice job brother-

@SmokyRibsBBQ 11 лет назад

Thanks Ron! I appreciate it man, and thanks so much for stopping by! :)

@SmokyRibsBBQ 11 лет назад

Thanks, give em a try!

@SmokyRibsBBQ 11 лет назад

Thank you

@SmokyRibsBBQ 11 лет назад

Thanks Lisa! These little things ROCK! And so easy to make :)

@SmokyRibsBBQ 11 лет назад

Thanks! Give em a try! I love crawfish, and I'm always learning new ways of using them, LOL You live right there in crawfish country, so I know you love them little mud bugs too :D

@kitkattsclaybabies 11 лет назад

Rus the Cajun Bombs look so good!!! Makes me hungry just watching your videos Lol.

@skippickens1843 5 лет назад

Russ, Walmart sells one pound bag for $10.22 per bag at 12 ounces, they also sell whole crawfish per boiled from Broudeauxs or how ever it is spelled, any way check your local Walmart, but look at the package it is Walmart.

@ThePohto 11 лет назад

Looks Great Man..You could stuff that bread with so many things..Cheers

@SmokyRibsBBQ 11 лет назад

Thanks so much Daryl!!! You will love these things man! I see where JB posted a video about a Crawfish fling, and I'm getting ready to go over and watch that video in a few minutes. Is that where you are going in April! If so, I hope to see you there man! Thanks again Daryl :)

@Texas2.5 5 лет назад

Those babies look awesome, Rus. I gotta try that. Thank you!

@getoutandgrill 11 лет назад

Awesome job man!

@SmokyRibsBBQ 11 лет назад

I just found this hat this morning! It's been missing for awhile, and I finally found it buried under my other hats lol!

@thegoatman62 11 лет назад

Never heard of a Pistolette, looked great! Kinda like a Cajun Hot Pocket!

@SmokyRibsBBQ 11 лет назад

Thanks, and yes you could! Great concept with the bread for sure!

@SmokyRibsBBQ 11 лет назад

Thanks Idle :)

@rootboycooks 11 лет назад

OFF THE HOOK! I will be doing this but I have to use shrimp, can't afford crawfish.Another great video, Thumbs Way Up!

@SmokyRibsBBQ 11 лет назад

Thank you so much, and I know you will love them :)

@SmokyRibsBBQ 11 лет назад

Thanks man!

@SmokyRibsBBQ 11 лет назад

Thanks Sal! I'm sure they will be just as delicious with shrimp!

@SmokyRibsBBQ 11 лет назад

Thanks so much Paula! I've been told that I look like Chuck Norris, Sam Elliot, and Homer Simpson, but never Bill Engvall untill now, lol :D

@SmokyRibsBBQ 11 лет назад

Thanks Kathy, you would love em :)

@SmokyRibsBBQ 11 лет назад

Thank you, they are very good!

@SmokyRibsBBQ 11 лет назад

Thanks you! If your able to get shrimp, they would work well with this too :)

@cajunsmoon 11 лет назад

Merci Beaucoup Smokyribs1! We have to order Louisiana crawdads from The Cajun Grocer.com...Up here in NY they only sell chinese ones and I have to say one thing bout that " Sure is a long way from home!" Awesome as usual!

@bbqrosenthal 11 лет назад

Great stuff man!

@Tx1Rogue 11 лет назад

Awesome!!!!

@SmokyRibsBBQ 11 лет назад

Thanks Chris :)

@SmokyRibsBBQ 11 лет назад

Thanks! They are awesome!

@ddd3240 9 лет назад

Never had one like this. All of the ones I have ever seen/eaten were fried. Looks pretty good tho. Cant go wrong with the stuff that goes in it. Will try this for Thanksgiving when the herd gets in.

@PITMASTERX 11 лет назад

Never heard of, but looks great!

@AussieAngeS 11 лет назад

Your welcome. My husband used to keep yabbies as pets lol I didn't know what crawfish was so I had to google it. Wondering If they taste like prawns or shrimp?

@SmokyRibsBBQ 11 лет назад

Thanks so much Linda, and I'm getting ready for that tag video ;)

@gloriadunn1151 5 лет назад

Yummy looking recipe

@GeirGunnarss 8 лет назад

Put the mixture into a zip-lock bag, cut off one corner(make sure the hole is large enough) and use it as a piping bag to fill the bread.

@SmokyRibsBBQ 8 лет назад

I've got a piping bag. Got a video uploading as I write this where I'm using it ;)

@GeirGunnarss 8 лет назад

Smoky Ribs BBQ & Southern Cuisine Very cool, sir and thank you for the unexpected reply. :)

@SmokyRibsBBQ 11 лет назад

Thanks! They were pretty awesome if I do say so myself, lol!

@FoodPornNetwork 11 лет назад

They look guud Rus. Yuum!

@wesleybishop324 11 лет назад

This looks so freaking delicious!

@MoonshinesRoadhouse 11 лет назад

Oh Yeah ! let the cajun bombs drop.......in my belly !!! that was awesome smoky! I gots to try me some O dat!! good job brother! dang,now I'm hungry again! lol!

@2fast65 6 лет назад

They look awesome thanks have a great day be safe.

@garythornbury9793 9 лет назад

I like your style of cooking!!!

@SmokyRibsBBQ 9 лет назад

Thank you, I appreciate it :)

@cajunsmoon 11 лет назад

Thumbs up on Your hat!!! Class!

@nanteen 11 лет назад

can I use cream with chive in this recipes?

@user-yk5qs1xg2c Месяц назад

Try using a piping bag to fill them

@Fifilol1234 10 лет назад

Thank u!

@SmokyRibsBBQ 10 лет назад

Your welcome :)

@SmokyRibsBBQ 11 лет назад

I suppose, but it would not taste like this, but should be good anyway :)

@detroitdave4127 10 лет назад

love the look stick your buns in coffee mug get two spoons working.keep up the great work.

@rocketsauce08 10 лет назад

how close are these to crawfish pies? Can you make a crawfish pie video please!!!

@SmokyRibsBBQ 10 лет назад

Yes, I will add that to my to do list, and thanks for the suggestion! Heck, I may just do that this weekend. But to answer your question, these are nothing like a crawfish pie