CREAM CHEESE BUNS- BÁNH MÌ PHÔ MAI TAN CHẢY BY NGUYEN TABLE 

CREAM CHEESE BUNS- CREAM CHEESE BREAD- BÁNH MÌ PHÔ MAI TAN CHẢY BY NGUYEN TABLE
Here are the ingredients:
Filling:
7oz or 200g cream cheese
250ml milk
1/3cup or 65g sugar
2 egg yolks
25g corn starch
25g or 1.5tbsp unsalted butter
1/2tsp vanilla extract
Bread:
250g or 2 cups bread flour (#13)
60g or 1/2cup cake flour (can substitute with 45g all purpose flour (#8) and 15g corn starch)
50g or 1/4cup sugar
1/2tsp salt
90ml milk
60ml whipping cream
6g or 1.5tsp yeast
1egg 50g
25g or 1.5tbsp unsalted butter room temperature
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