Follow this easy recipe and learn how to make homemade rum and raisin ice cream. This recipe requires only 4 ingredients and no ice cream machine maker.
Recipe calls for
1 can Sweetened condensed milk
2 cups Heavy cream, cold
1/2 cup raisin soaked in rum and wine (for at least a week)
1 tbs vanilla
Directions:
1. Place cold heavy cream in a large bowl, whip to stiff peaks.
2. Add sweetened condensed milk, raisin, and vanilla together and stir.
fold condensed milk mixture into whipped heavy cream
3. Transfer into a freezer safe container for least 4 to 6 hours hours.
Served and enjoyed.
24 авг 2024
