Crispy perilla chips.
The pattern of the large swollen leaves is very cute.
✤ Ingradients
・ Perilla(Green shiso)
・2 Eggs
・40g Cake flour
・40g Corn starch
・1 pinch of salt
・15ml (1tbsp)Water
・Cooking oil
・ Mentsuyu (Japanese soup base used in noodle dishes)
✤ Oil temperature 170-180℃
#Greenshiso
#Perillasnack
#Leafchips
31 авг 2022