Cuban Black Beans From Scratch | Frijoles Negro | Made to Order | Chef Zee Cooks

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Hey guys! I'm back with an all new video How to Make Cuban Black Beans and I had to re-upload it since things were a little wonky with the last video. Nonetheless, I really hope you enjoy this recipe on How to Make Cuban Black Beans Frijoles Negro. I like to add some chorizo and smoked ham to my beans but if you're not of fan it in your Cuban Black Beans then feel free to skip this step altogether. I'll be sure to make an easy version of this recipe for those of you who don't want to make it from scratch :)
Ingredients:
½ lb black beans
½ White onion chopped
½ white onion whole
½ green pepper chopped
½ white onion whole
3-4 mashed fresh garlic
3-4 whole onions whole
½ tsp Oregano
⅛ tsp Cumin
½ tsp Black pepper
½ Bouillon cube
1 ½ tbs Dry white wine
2 Bay leaf
2 tbs chopped Cilantro
1 tsp Tomato paste
½ tsp Light brown sugar
2 chorizos chopped
Olive oil
Water
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Опубликовано:

5 окт 2024

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Комментарии : 195

@dylanknight3624 Месяц назад

I know it’s been seven years but I just wanted to say thank you for this recipe. My mother’s side of the family are Cuban first generation immigrants and my grandfather used to make the best black beans. I never did get his recipe before he passed away a few years ago, and have been wanting to make them for some time now. The only thing I changed was to add a splash of red wine vinegar, but this recipe tastes so much like his did! It really brought me back to fine memories…Thank you again.

@lazarocinalli8954 4 года назад

I like to Use a fatty pork belly instead of Chorizo. A trick that Abuelítas here in Miami use is to take out about 1-2 cups of the cooked black beans and ingredients and puree them, then add the paste back into the mix. It thickens it up. I personally like olives and fresh squeezed lime juice in my Frijoles as well.

@deacondarwin389 3 года назад

instaBlaster...

@ladiosanegra393 2 года назад

my grandma does that 😍

@ypharm1 5 лет назад

I have never tasted cuban food before but hands down, this is the best beans I have tasted in a long time. Thanks chef Zee for this video. I am gonna make this all the time. The recipes are so simple and easy to follow.

@jazmins637 7 лет назад

Made this tonight and OMG I am so proud of myself....I'm Dominican but love Cuban black beans...your recipe is spot on!!! Thank you!

@Chefzeecooks 7 лет назад

+Jazmin Serrano you're welcome! So happy that you liked!

@torrecampo411 5 лет назад

Chef Zee Cooks how much water do u put to soak the beans overnight? And do u put all that water the day after in the pot? Does it matter, lmk!

@mikelugo8983 2 года назад

I'm PR love black beans too. Palante Latinos

@strongheart1ful Год назад

I love Cuban food and music. My mom cooked black beans and fried plantains a lot when I was growing up. I haven’t done this recipe in years. Thank you so much for the old school recipe and playing the music, it brought back such great memories!

@mzzb2067 3 года назад

I lived in Atlanta and had black bean soup from the Georgia and it was delicious, now I finally found a recipe that is like theirs. I am smiling big time. My beans are soaking right now. I don't have chorizo so I am using pan sausage(breakfast sausage). Thanks for sharing.

@Hernansanchez_ 2 года назад

As a Mexican I’ve never been so excited to make this!!!! I think you’ve been being there going to be my new favorite

@TeamYELLOW17 4 года назад

I absolutely love this recipe. I loved that you used a wide variety of fresh vegetables and seasonings. I use double pork all the time ( chorizo plus sausage) and as soon as I saw that you sautéed the bacon and sausage together : 🤤. Then when you advised serving the beans the next day I was like “ ohhhhh, yes”.

@KT-qk7kc Год назад

Coming back to say “Thank you!” I will make this again and again and again.

@wendymarroquin8701 2 года назад

Wow. This is my first time making Cuban black beans, I’m dying, they’re so good, thank you!!!

@DjMercy 3 года назад

Looks great! My father ask me to cook this for him for the first time. So tomorrow I'm gonna try it. Gracias

@sariebou 6 лет назад

Made this tonight with white rice and your Dominican style fried chicken and oh my. Damnnn Chef Zee who taught you how to cook this good? Your abuela? Or someone else? #props to them

@Chefzeecooks 6 лет назад

Haha thank you!!!

@jessicaemilia101 4 года назад

Girl is legit, simmered it the way my Cuban abuela did with the large pieces of peppers and onions and then the chorizo and sofrito. Delish.

@stephaniejudah363 3 года назад

Thank you Chef Zee for this awesome recipe. I made the black beans from scratch using your recipe, and it was the best rice and beans I have made. I’m going to try the turkey recipe next.

@only1jae Год назад

Eso! Hola! I've saved recetas before but I have never felt like the magic I felt seeing your presentation. Just what I'd been looking for! Just what I needed. I can't wait' to prepare lo! Thank you, amiga!

@484mac 7 лет назад

Split screen with recipe on the side... That is so helpful. Thanks for the extra effort to do!that.

@Chefzeecooks 7 лет назад

+RC You're welcome! Thanks for watching!

@chibirosequeen7855 Год назад

I just found out that I have a Cuban heritage background that I never knew about. Imma try this recipe.

@kiki2209 5 лет назад

Hello I’m from Ecuador but living in Hungary. This is just the recipe I was looking for, without a pressure cooker. I made it yesterday and really loved it with white jasmine rice. Thanks for sharing! By the way, I love all kinds of soups would you mind sharing more soup recipes? 😃

@Chefzeecooks 5 лет назад

Yay! So happy that you liked! My next video is going to be a Chicken Soup recipe. Stay tuned! ^_^

@kiki2209 5 лет назад

@@Chefzeecooks Thank you!

@winstonedwards 2 года назад

@@Chefzeecooks a black bean soup video would be stellar

@bobbymartinez525 4 года назад

I made this for my family, and OMG they loved loved loved it!!! gracias :)

@jsermenojr 3 года назад

Wonderful! Absolutely wonderful recipe! Good background music too!🕺🏽Makes cooking fun! I'm soaking black beans now!

@ericgomez7506 4 года назад

Hi Chef Zee! I love this recipe, but I could not find the full cooking instructions on your blog page. I only saw the "easy" Cuban black beans. Could you post the full instructions if possible? Thanks. I love this recipe, but I know I am doing something wrong. Appreciate it!

@northwestgardener5076 3 года назад

You are responsible for my diet failure again. Thank you !!!!

@Chefzeecooks 3 года назад

Oh no 😅

@biffles11511 4 года назад

Could you please do an instapot Cuban black beans blog or vlog?!? I made these and soooooo good!

@jurnee4939 6 лет назад

I’m cooking the beans right now and they smell amazing 😭

@Chefzeecooks 6 лет назад

I'm jealous. I wish I were having beans right now lol instead I'm having crappy airport food

@t-boneskillet1496 9 месяцев назад

Waiting on my dutch oven to arrive and IT'S ON!!!! Can't wait to try this recipe. My wife's Brazilian friend uses fatty meats like pig feet. She also uses the sauce to make some sort of appetizer shot drink. I'm going with your recipe step by step. Thanks!

@timothymoore7156 2 года назад

Great! I already soaked some black beans like I do and wanted to up my bean game This is perfect Thank you

@RomanianPeach 3 года назад

Came across this video and I HAD to make it. Came out phenomenal. *chef kiss*

@orendainlicon 5 лет назад

She’s super sassy I love her! Great recipes!

@edmey 3 года назад

The background music sounds very traditionally Cuban and is simply fantastic. Thanks for your recipe.

@viprcuisine241 5 лет назад

The beans look PERFECT! I just wanted to clarify that your recipe asked for approximately 4-5 whole onions? Thank you.

@rad608 3 года назад

The list just keeps adding onions right lol

@mariamercado5438 2 года назад

thanks for sharing made them today my kids and i love them 😍😍

@clairedeluna3585 Год назад

Hi Chef Zee, I went to your website, but I couldn't find this recipe, just the quick one. I was wondering the water measurement to the bean ratio, yours looked a lot thicker than mine came out. I also live in a place that I cannot get my hands on the recao. Only cilantro, as I know the flavors are similar I put that in, I used that. It was delicious.

@cierranielsen2195 2 года назад

Chef Zee I love your bean recipe. Question how do you soften the beans in the pressure cooker if you dont have time to soak the beans over night? How long in the pressure cooker and how many cups of water? Thanks!

@MarkSmith-js2pu 3 года назад

That made my mouth water, I also enjoyed the music👍👍

@claudiaj3386 5 лет назад

I have a question. What kind of chorizo? I love Colombian chorizo lol. But is there a particular one u used for this recipe ??? I’m can’t wait to make it. Thank you chef Zee. ❤️

@carlalinde-garelli9197 4 года назад

Please add to your website :) I only see the easy version on there 😫

@josyg3684 3 года назад

Do you have this recipe on your website? I can’t seem to find it. The easy one is available but I prefer from scratch.

@johnlennon1049 3 года назад

What a beautiful kitchen! Damn that looks fantastic!

@Chefzeecooks 3 года назад

Thank you!!!

@miikoa 4 года назад

This dish is part of my permanent rotation.

@willwhite247 2 года назад

Jesus the chef and the food looks good

@Chefzeecooks 2 года назад

Thank you!

@buttrpecan9 2 года назад

I just finished making these beans and they are delicious!!!! I couldn’t find chorizo in my grocery store so I used beef smoked sausage. 😍😍 thank you !thank you! This recipe is a hit!!!

@nigelhicks4050 2 года назад

Love you!!! Your Beans Calientus Sizzleinte 🔥😋

@DD-lv4tb 3 года назад

wow, looks scrumptious. Thx.

@onediafields164 5 лет назад

new subscriber. great video and a great meal! thank you for sharing

@Chefzeecooks 5 лет назад

Thank you!!! And welcome to the family :)

@brittanyjhene5267 5 лет назад

Thank you 😊 I will be trying this

@Chefzeecooks 5 лет назад

You're welcome!!!!

@Croc7opus 5 лет назад

This looks amazing si lo voy a probar!

@bernardosanchez2373 7 лет назад

love your ingrediants

@rockinrobby19 6 лет назад

Looks great! I’m going to make them and use as an ingredient for another dish :-)

@Brenda-rj9ho 7 лет назад

Hello and thanks for sharing. This looks delish and I can't wait to try it. I do have a question though. What kind of bouillon do you use? Beef? Chicken? Vegetable?

@Chefzeecooks 7 лет назад

Hey thanks for watching!!! I use chicken bouillon :)

@angelaadams9399 3 года назад

Me encantan tus recetas 😘🥰🥰

@Chefzeecooks 3 года назад

Gracias!!!

@surfingonmars8979 4 года назад

Making this TOMORROW! Can't wait1

@caressowens9280 3 года назад

Hello. I don't seen the Cuban black beans from scratch on your blog. After soaking the black beans overnight do you drain them? I couldn't tell if you added new water, before pouring the clean beans into the pot.

@vanessagarcia8846 6 лет назад

Making this tonight! 🙌🏽

@southeastclass76 4 года назад

I'm making this now

@kikipearce 2 года назад

Umm, that looks excellent

@Jeffthechef4u2 2 года назад

Love it

@RomanticWildFire 6 лет назад

I love the comment, "Dance and mingle." Thanks for this wonderul recipe. Now, I can get my Cuban Beans fix.

@Chefzeecooks 6 лет назад

Nice!!! Im making some myself this weekend :)

@luistejada8463 5 лет назад

This looks so delicious! I'm Dominican but I respect the Cuban black beans and Moro congris. Do you recommend doing this recipe and then making it into a black moro rice arroz congris?

@yenny2037 4 года назад

Me here trying to see if with some cooking skills my partner marries me 😆

@robdalton2 3 года назад

I’m a bit confused with the whole onions. The recipe calls for 1/2 whole onion and 3-4 whole onion. Am I missing something?

@celmt6068 3 года назад

Thanks! Just found your channel and subscribed. I am going to try this. it look so delicious! Do you use the water that you soak the bean in? if so, how much water?

@daniellewilliams1775 4 года назад

Hello! I love your channel1 Can you make this in a crock pot?

@Iam2realC 5 лет назад

Thank you for the recipe I was able to do it

@maryhodgenson4766 5 лет назад

Thank you,I am cooking my black beans tomorrow, I have never cooked befor I can Harley Waite ,you are SUTCH a help.

@paulayeboah2571 2 года назад

Looks great! How long do you soak your black beans for? And how much water?

@onelik 3 года назад

These are 🔥

@ericgomez7506 5 лет назад

Do you cover the beans with a lid or just let them cook uncovered during this process?

@NeutralAndCool 2 года назад

Hola-hola! I see you have a lot of onions in the ingredients list, but I don't see them used in the recipe. How many onions do I need? Also, how did you prep the black beans? Were they dry or canned? Gracias! Quiero encontrar la receta de Havana Central. Me encantaron las habichuelas que me sirvieron en ese restaurante. Gracias por su receta!

@senpaiboba9280 5 лет назад

cant wait to try

@michaelhedgemond603 3 года назад

Nice! 🥰😎

@Chefzeecooks 3 года назад

Thank you!

@stephanieknight5111 4 года назад

What is that 3rd ingredient you spoke about adding at the end with the hot sauce & queso fresco? Is it cassava?

@melodeelucido1446 3 года назад

This is a WOW recipe!!! Chef Zee, you are an artist and an alchemist. I love how you are in touch with Who you are and unashamedly express it! I am old enough to be Tu Abuela and think you are amazing and adorable. Thank you for the videos. I am binge watching :->

@Awar3inwar 3 года назад

@ChefZeeCooks u r pretty amazing yo get it on the money. To give us the measurements to make it like what our parents made it 😍♥️🙏🏽

@nighthawk_predator1877 5 лет назад

Hi Chef Zee. Looks really good. Question: say i wanted to double the recipe and use a pressure cooker (Ninja Foodi)? Would all of the ingredients double in this case? Also, how much time would u suggest for the pressure cooker and at what temp (High), and how much liquid (water?) Chorizo (sp) is not a hit in this house so is there any substitute pork sausage that might work instead? I know know this is a lot to answer and i really appreciate it!!! Thanks! I recently made your Pernil roast and it was terrific!

@Yemaya-uy7yp 2 года назад

Yummmm

@nubi688 3 года назад

Great video! Where did you get the blue bowl that you placed the black beans in?

@sassylass9305 2 года назад

It's better to sautee the Tomato paste with the vegetables. Just make a space in the center, put some extra oil, and let the paste sautee before mixing and adding to the beans.

@Eyeeswithoutaface Месяц назад

I don’t understand the different quantities of onion in receipee, is that for different quantities of beans? Plz explain

@wandafonseca5793 7 лет назад

Awww...that's good. Good Luck! 😊👍

@Chefzeecooks 7 лет назад

Thanks love!!!

@nathanfarias1051 5 лет назад

You keep the soaking water ?

@TheSBTF2009 10 месяцев назад

How much water do you keep from the soaked beans? Do you keep any water from them?

@marinaribeiro5781 3 года назад

Can I use bacon instead of chorizo

@matthewp5472 2 года назад

yes, fatty salty meat substitutes work here

@keegansamuel5805 7 лет назад

how much water do you use? when soaking and when cooking the beans? thx chef zee

@Chefzeecooks 7 лет назад

This really depends on how much beans I'm making. When soaking the beans, I typically place them into a large bowl and add enough water to cover them completely so that it's totally submerged in water. I eyeball it until there's about 2-3 inches of water above the beans. I hope this helps!

@miosotismerchan7324 5 лет назад

Hola! me llamo miosotis y soy de ecuador casada con dominicano y tengo un hijo con leusemia y quiero empesare a cosinar bien, desde que empese a seguirla me encanto sus recetas y ya e echo muchas y me quedan deliciosas, mi hijo le gustan mucho, antes dejaba la mitad ahora se la come toda. Grasias. Queria saver si usted puede aser sopa de lentejas porvavor.

@wandafonseca5793 7 лет назад

Ok cool. Thank you

@Chefzeecooks 7 лет назад

You're welcome!

@raquelalmestica304 2 года назад

How much olive oil and water do I add? I want to make this tomorrow for dinner.

@panterxbeats 4 года назад

I can't find the recipe for this on your site :( only the easy black bean recipe

@christopherforbes2724 5 лет назад

Zee can you use this recipe with an Instapot ?

@johnriley8591 4 года назад

I add diced up grilled brats, and smoked ham hocks instead of chorizo.

@luishernndez8367 6 месяцев назад

Can u use a pressure cooker to set the beans up?

@Patronesofly 4 года назад

Is it ok to add the Tomato paste and all that seasoning stuff toward the beginning?

@colinmclean9687 4 года назад

ok queeeeeen!!

@melindahawkins7479 2 года назад

girl omg thank you

@YourFavoriateJewelrylady 6 лет назад

Is Caridom Oregano the same? And thank you for the info! I couldn’t leave a comment on the Oregano video.

@vibuthankabali Год назад

Too cute

@sl8556 7 лет назад

Please do a video on the quick n easy way

@Chefzeecooks 6 лет назад

I got you covered! Lol The easy version is up on my channel: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-7yT5c2Uy0e0.html

@sl8556 6 лет назад

Thank you

@ShawnJH 5 лет назад

I am trying to understand where you used all those onions...I know you said 1/2 whole onion in the beginning with the beans to simmer...then you had another 1/2 chopped or diced for the saute but then in the ingredients you ask for another 3 or4 onions which I didnt see you add....can you clarify please and thanks appreciate it....happy new year!!!!