Cunk on Food 

The Soviet Onion and mansplaining take a lot to be beaten

"It's probably been misspelled or you can't read very well."

"Why do we cry, if onions are the ones getting hurt ". Genious. I love this woman so much.

Still impressed by the language some of the interviewed people are using...

"I don't think anyone has ever invented a root vegetable"

And with that last clip, Cunk ruined bread sauce for that man for life.

I have no idea how the interviewees maintained their composure having these sort of seemingly ridiculous questions asked with such a straight face. Diane Morgan is probably one of the best comedians today. I absolutely love her.

Her kicking the table was subtly perfect

"And thats from a professor Sean" 😭😭💀

6:28

Cunk on crisps is probable the most relatable she has ever been

That sigh at the end is beautiful

She's asking about stool consistency straight faced to a food historian, but she looks like she is your niece and she's sincere. It is hard to get mad at such a sweet childlike persona. Sweet Cunk.

"unless of course the zoo itself is struggling financially" 😂😂😂😂

I feel like there are two types of Philomena Cunk questions:

I think he was able to take on and manage his emotions while engaging the potatoes at first sight

The fact that the peanut allergy question is accidentally (?) a real and intriguing subject is very funny to me

Never did find out what kind of gravy goes with peacock. I guess I'll have to do a goose again this Christmas. 😩

Anyone who has ever worked with children will recognise a lot of their curiosity/naivity/silliness in Cunk. She is hilarious in the same annoying way little kids are! The really deep/serious responses she manages to get from her subjects is the icing on the cake! How either of them keep it together is beyond me! Diane is a comic genius.

"... basically a big bird roasted whole. That may sound disgusting, but in the days before television, they didn't know big birds have a person inside."