Delicious Cake Mandazi Recipe Guide 

Good job chef. Myself i add a pinch of yeast in my self raising flour it helps them puff more while cooking.😀

Thank you chef,the mandazi turned out soft,crumbly and crunchy at the same time. I didn't use eggs. Definitely my new go-to recipe.

Tried this and it was so yummy, thank you chef Raphael

Wow this yummy 😋, salivating gonna try this recipe out

Kwani hiomandazi inataste cake

Learnt something. Thanks chef

Good morning Chef, thanks for sharing. Yum!

Mandarin are very important actually when I was a starter my first job ilikua ya mandazi pale Dohnie now ilinipandisha✈️🛫 kudos Mr chef

I gonna try this thanks chef Raphael

Well done, for those who don't take eggs, what else can they put

Looks delicious

Wow I must try this

Hi Chef Raphael, thank you for this recipe. Kindly asking for proportions of ingredients incase am not using self raising flour or even the flour you have used above. Do I need to add baking powder / soda / yeast? If so what measurements also what measurements for flour. Am not within East Africa to get the flour u used above.

Hi chef Raphael,,, do you add baking powder to Ajab mandazi flour?while preparing mandazis?

Thanks chef, what can I substitute the egg's with my kids can't stand the smell of eggs?

Following each step!!!

Thanks for the recipe, baking powder is not used, I'd like to cook tomorrow

For self raising flour,do u have to add baking powder

And for the kawaida flour users, tips, baking powder will do?

Good job. Where can i get cutter?

Is the milk supposed to be warm

Wow yummy

Hello chef, i am using the normal flour without self raising, what quantity of baking powder do you prescribe?

I didn't see you use baking powder? Or its not supposed to be used?

Hello how abt if someone is using all purpose flour how much baking do i need?

Hey chef, na kama sina fridge?

Hi chef, how many cups is the flour? I don't have a weighing scale ☺️

When I grow up I want to be like you chef kindly wambie waniangalie pia wasub sir🙏🙏🙏🙏

How come in the supermarkets i don’t find the ajab mandazi flour?

Good work chef

Please do your measurements with cups

It's a must u put it in the freezer

We call it half keki but why speak swanglish..😆 Love your channel

I love you

Hi chafe

Flour is supposed to be pronounced as flower🤭