This gluten-free banana bread is absolutely amazing! It satisfies that sweet craving without being overly-sugary. You can use up bananas that are going brown that you never know what to do with. It's soft but also dense and filling, it’s simple and quick to make. It’s also free of refined sugar. So many things to love about this recipe, it’s totally easy as well and customizable, so you can turn it into your very own version of banana bread.
INGREDIENTS:
1 cup almond flour
1 cup superfine brown rice flour
4 medium ripe bananas
1 tsp baking soda
1 tsp vanilla extract
1 tbsp coconut yogurt
½ cup coconut sugar
½ cup melted butter
3 eggs (room temperature)
½ tsp cardamom powder
Pinch of salt
Whole pecans
How to make coconut yogurt (3 ways):
• How to Make Coconut Yo...
MY FAVORITE KITCHEN GADGETS:
KitchenAid Mixer: amzn.to/3gtwpuB
Espresso Machine: amzn.to/3isWdZz
Stainless Steel Kettle: amzn.to/3iuSD19
Vitamix Blender: amzn.to/2AsThLf
Staub Cocotte: amzn.to/2D4EiYR
LET’S STAY CONNECTED!
✔ WEBSITE: www.holisticlongevity.com/
✔ INSTAGRAM: / holisticlongevity
I post new videos every other week, so make sure you subscribe and ring the bell so you don’t miss future uploads :) Looking forward to creating new videos that can help you stay healthy and happy, see you in the next video!
18 фев 2023
