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EASY & DELICIOUS Zucchini Bread | Can be gluten, dairy, and sugar free! ⭐️ 

Marie's Kitchen
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Welcome back to Marie's Kitchen! Today we are making our FAVORITE Zucchini Bread! ⭐️ It has more zucchini, less oil, no dairy, and less sugar than most. Best of all, it's irresistibly delicious! In this video, I'll also show you how it can be made gluten free (with a gluten free flour blend and oat flour), and sugar free (with a stevia brown sugar substitute)! 💖
Thank you for watching and let me know if you have questions - I’m always happy to help!
❤️, Marie
Recipe ⬇️
mariesaba.com/recipes/zucchin...
INGREDIENTS:
2 cups (280 g) all-purpose flour (or gluten-free flour blend)
1 teaspoon (6 g) baking soda
1 teaspoon (5 g) baking powder
1/2 teaspoon (3 g) Kosher salt
1 Tablespoon (7 g) ground cinnamon
1/2 teaspoon (1/2 g) ground nutmeg
3/4 cup (160 g) brown sugar, packed
2 large (100 g) eggs
1/2 cup (118 ml) neutral oil, such as light olive oil
2 medium (1 lb., 450 g) zucchini, grated
INSTRUCTIONS:
Preheat oven to 350 degrees F (176 C). Line a baking sheet with parchment paper. Place three small paper loaf pans (about 7x3x2-inches) on the parchment-lined baking sheet. (If not using paper loaf pans, grease the pans with baking spray or butter.)
In a medium bowl, mix together flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
In a large bowl, whisk together brown sugar, eggs, and oil. Add grated zucchini to egg mixture and mix again.
Add dry ingredients to wet and mix just to combine. Divide batter evenly between three small loaf pans, and if desired, sprinkle raw sugar and/or chopped walnuts over top.
Bake for 45-50 minutes, or until toothpick inserted into the center comes out clean. Cool slightly, serve, and enjoy!
Kitchen Essentials ⬇️
www.amazon.com/shop/mariesaba...
Paper Loaf Pans
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Hand Grater
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Oven thermometer
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Cuisinart Food Processor
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Bear Paw Oven Mitts
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Bamboo Cutting Board
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Zyliss Utility Knife
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#easyrecipe #easyrecipes #zucchini #zucchinibread #zucchinirecipes #glutenfree #sugarfree #dairyfree #mariesaba #marieskitchen

Опубликовано:

 

26 апр 2024

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Комментарии : 64   
@kristinachamsin4396
@kristinachamsin4396 Месяц назад
Oh, my god, it's so easy and delicious, I am not experienced Baker, but wanted to try to learn something new, soooo recommend
@user-ln1cx3iv4s
@user-ln1cx3iv4s 3 дня назад
The look great, nice varieties, great toppings choices. I have 3 summer squash and 3 zucchini. I'm making bread tonight when it gets a little cooler.❤ love always, Always love, forever.❤Thank you, I've subed. ❤ 🧑‍🍳🍞❤🖤🤍❤️😉
@jewdd1989
@jewdd1989 28 дней назад
FYI if your bread is too moist or drenched then it’s because you need to squeeze out as much zucchini liquid as possible. A great brown sugar substitute I’ve used often is coconut sugar. It’s a milder flavor of brown sugar but it’s perfect and stores well. It can get stiff just like brown sugar but is easy enough to break it up. That’s what I’ll use in my zucchini bread and I recently learned you can mix or swap summer or yellow squash!
@crishnaholmes7730
@crishnaholmes7730 День назад
How about regular white sugar can it use
@judyholbrook7915
@judyholbrook7915 4 дня назад
First time watching you. I am definitely going to make the zucchini bread. Looks delicious ❤
@DChristine72
@DChristine72 3 месяца назад
I watched your pie crust video yesterday and decided to attempt to try making a homemade crust. (For the 100th time in my life) I usually do store bought crust because I suck so bad. My pie crusts shrink so bad that the crust walls are not even at all. They have cracks and one time it was so thick it broke a spatula when trying to cut a slice of pie. 😂 Anyway. I followed your recipe, tips, and hacks. I opened my oven to find a whole pie crust. It had sides intact to where I could actually add a filling to it. Although I didn’t have a filling because I wasn’t expecting to have a usable pie crust. I ended up making a chicken pot pie filling and then made a top crust which also turned out. 😂 It’s not beautiful like yours but it tasted so good. I couldn’t believe I was able to transfer it to a pie plate. It usually tears up and I normally have to toss it. I even took a picture and posted it to fb. 😊 I’m so glad I came across your videos. Thank you!!
@marieskitchen
@marieskitchen 2 месяца назад
Wow, this is such a wonderful story! Good for you for getting back in the kitchen and trying it again! I’m thrilled to hear it turned out delicious. A few more times and I predict you’ll be a pro! Way to go 🥳🥳🥳 Big hugs ❤️, Marie
@debbiemoore7845
@debbiemoore7845 9 дней назад
I’ve made three loaves so far!! Delicious!!!
@marieskitchen
@marieskitchen 9 дней назад
Oh Debbie! I’m so happy to hear that 😊 Thanks for watching and taking time to leave a note ❤️, Marie
@myVillage2323
@myVillage2323 3 месяца назад
Hi Doll I will definitely be making this! Looks yummy
@jgraef919
@jgraef919 3 месяца назад
Looks fantastic, Marie. Zucchini is easy to grate by hand and the grater is so much easier to clean than a food processor. I'll try your recipe soon. It's still too cold to plant here.🤗💖
@tiffanyburston6863
@tiffanyburston6863 27 дней назад
Well that looked absolutely delicious
@brendajohnson7171
@brendajohnson7171 2 месяца назад
Love tour videos. We are going plant some zucchini I will.have try this .
@monsesantiago7136
@monsesantiago7136 2 месяца назад
I’ve been so into zucchini bread and I’m very excited to try your recipe!
@user-fx5is1ql7v
@user-fx5is1ql7v 21 день назад
Looks so good
@suewilkinsonmorrobayca6590
@suewilkinsonmorrobayca6590 17 дней назад
Thanks for sharing❤❤
@user-is4hh8yw5p
@user-is4hh8yw5p 3 месяца назад
Marie your Zucchini bread looks amazing. I can’t wait for the summer crop to come on so I can definitely make some of your bread. Thanks for sharing that with us. ❤
@janet8995
@janet8995 3 месяца назад
Looks great. I have zucchini in my freezer I should use up. Thank you.
@lindakochis5476
@lindakochis5476 19 дней назад
Love the paper loaf pans gave me ideas for( I make a great pumpkin whole wheat bread) Christmas presents. I do love sugar so the large sugar on top is a great idea
@mammamia200
@mammamia200 Месяц назад
Looks delish and definitely will make today. Made lots of zucchini breads but this one looks yummy! Been making zucchini everything with my huge harvest this year. Thank you!
@brendaoberle2001
@brendaoberle2001 21 день назад
Lots of great tips! Love the print out of the recipe, as it has a photo of what it is. Most printable recipes do not have photos. This is a good one! Thanks!
@marieskitchen
@marieskitchen 21 день назад
Hi Brenda! Wonderful to hear! Thanks for watching ❤️, Marie
@beckykent6674
@beckykent6674 3 месяца назад
I love this!!
@marieskitchen
@marieskitchen 2 месяца назад
Thanks Becky! So glad you enjoyed the video and hope you get a chance to try it! ❤️, Marie
@user-dr7nm7lr9j
@user-dr7nm7lr9j 3 месяца назад
Thank you so much. Bless you❤
@marieskitchen
@marieskitchen 3 месяца назад
Hi! Thanks for watching! Hope you get to try the zucchini bread 😊 Stay tuned, Marie
@user-uh7og2vt3p
@user-uh7og2vt3p 3 месяца назад
Definitely will try it,❤ Thanks 😊
@marieskitchen
@marieskitchen 3 месяца назад
Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Please stay tuned for more new recipes soon 👍🏻My best, Marie
@beckylopez4211
@beckylopez4211 3 месяца назад
You make your dishes look so delicious when you eat them! I might have to try this one. Yum!
@marieskitchen
@marieskitchen 3 месяца назад
Hi Becky! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Please stay tuned for more new recipes soon ❤️, Marie
@barbararoyal6139
@barbararoyal6139 3 месяца назад
Looks GOOD!!🕊️
@marieskitchen
@marieskitchen 2 месяца назад
Thanks Barbara! ❤️, Marie
@gloriacambridge6968
@gloriacambridge6968 9 дней назад
Hey Marie, this Zucchini bread look delicious 😋 and I will try it.👍🏾🙏🏽. First time watching you.
@marieskitchen
@marieskitchen 8 дней назад
Hi Gloria! Thanks for watching 😊 Hope you get to try the zucchini bread ❤️, Marie
@MJH7777
@MJH7777 3 месяца назад
Bello el bebé🐾Gracias!!!❤
@marieskitchen
@marieskitchen 3 месяца назад
Hi! Thanks so much for watching ❤️, Marie
@pamelajacobs7594
@pamelajacobs7594 3 месяца назад
I’ve made zucchini bread for years,it’s a family favorite…..I add Craisins at Christmas I can’t wait to try it with the sugar substitute because my daughter is watching her sugar intake Thanks Marie, I love your recipes!
@marieskitchen
@marieskitchen 3 месяца назад
Hi Pamela! Wonderful to hear! Can’t wait for you to try this version 😊 Thanks for watching ❤️ Hugs, Marie
@espnmk
@espnmk 14 дней назад
Absolutely going to try this recipe, Thanks for Sharing...
@marieskitchen
@marieskitchen 6 дней назад
Hi! Can't wait for you to try it! I also have a chocolate zucchini bread coming up so stay tuned for that! It is equally delicious :) Thanks for watching and taking time to leave a note. Hugs, Marie
@Tastytips-by5tp
@Tastytips-by5tp 3 месяца назад
Very tasty 😋😋
@genevieveborden1538
@genevieveborden1538 Месяц назад
Love the recipe.. I made zucchini bread.
@victoriaduvall6922
@victoriaduvall6922 3 месяца назад
Can u use Almond Flour instead of regular flour?
@dianeshea4192
@dianeshea4192 3 месяца назад
Another sugar substitute I love is called Swerve, it's available at Walmart. It's diabetic friendly and keto friendly. Your recipe looks delicious and I love zucchini bread.
@marieskitchen
@marieskitchen 3 месяца назад
Good to know! Thanks Diane!
@dianeshea4192
@dianeshea4192 3 месяца назад
Yvw.
@Spoke76
@Spoke76 3 месяца назад
Is it sweet?
@dianeshea4192
@dianeshea4192 2 месяца назад
@@Spoke76 It doesn't taste sweet in the bread. Actually, I've heard about the sweetener from a video a while back and I gave it a try. It's pretty good.
@heidid5275
@heidid5275 3 месяца назад
Yum! 👍👍😋
@marieskitchen
@marieskitchen 2 месяца назад
Thank you Heidi 😋
@miava1031
@miava1031 2 месяца назад
@@marieskitchen Can I make this with coconut flour? Or almond? Cassava? (I have hashimotos can’t eat any other flour) I know some flours absorb more liquid so I’m concerned 😢
@marycoombe2436
@marycoombe2436 3 месяца назад
I just had to have the thermostat replaced in my oven. When the tech was testing the repair I noticed that when first started up and the readout would say 350 it wasn’t there on the digital test thermometer. I questioned the tech and he said when you first turn oven on to preheat the readout will say one thing but it really won’t be that temp yet. The oven has to heat up the walls, racks, etc. to get a true reading. I found after a true preheat the reading on the oven thermometer is true and holds.
@sailorgirl2017
@sailorgirl2017 3 месяца назад
Excellent! Have you ever tried using Chinese Five Spice instead of the cinnamon? Really yummy too.
@jgraef919
@jgraef919 3 месяца назад
Great suggestion @sailorgirl2017 I am going to try it!😃
@marieskitchen
@marieskitchen 3 месяца назад
Oh yum! I have not but that sounds amazing! Will keep an eye out for it! Thanks so much ❤️, Marie
@dbprice100
@dbprice100 3 месяца назад
What a great idea.
@lorieivanoff6778
@lorieivanoff6778 3 месяца назад
Looks good! Thanks for sharing and for your time. Is this a 1 loaf?
@marieskitchen
@marieskitchen 2 месяца назад
Hi Lorie! Thanks for watching! You can either make 3 small loaves or one large one. The measurements of each should be on the printable recipe: mariesaba.com/wp-content/uploads/2024/04/Zucchini-Bread.pdf Hope that helps ❤️, Marie
@miava1031
@miava1031 2 месяца назад
Can I make this with coconut flour? Or almond? Cassava? (I have hashimotos can’t eat any other flour) I know some flours absorb more liquid so I’m concerned 😢
@irmaarizpe2451
@irmaarizpe2451 3 месяца назад
I want to make the zucchini bread recipe … I got all the ingredients but didn’t get the last dry ingredient can you please let me know … this recipe sounds delicious and want to make … thankyou
@marieskitchen
@marieskitchen 3 месяца назад
Hi Irma! Thanks for watching 😊 The recipe is in the description box and also on my website here: mariesaba.com/recipes/zucchini-bread/ Hope that helps! Let me know if you need anything else. Hugs, Marie
@JiminPalmSprings
@JiminPalmSprings 3 месяца назад
If you want to use a regular bread pan, does the recipe or timing change at all?
@marieskitchen
@marieskitchen 3 месяца назад
Hi Jim! Great question, thank you 😊 Same recipe. Just be sure to grease the pan. Bake for 65 - 70 minutes. Thanks for watching and please stay tuned for more new videos soon, Marie
@JiminPalmSprings
@JiminPalmSprings 3 месяца назад
@@marieskitchen thank you Marie!
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