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INGREDIENTS
Cottage Pie (for 5 servings)
■ 1kg 5% fat beef mince
■ 1.5 large white onion
■ 1 carrot
■ 4 stalks celery
■ 4 cloves garlic
■ 20ml olive oil
■ 2 tbsp tomato purée
■ 20g flour
■ 1 L beef stock
■ 150ml red wine
■ 2 tbsp Worcestershire sauce
■ 2 bay leaves
■ 1.2 kg potato
■ 50g butter
■ 100ml semi-skimmed milk
■ 100g cheddar cheese
Stroganoff (for 5 servings)
■ 1kg 5% fat beef mince
■ 1.5 large white onion
■ 500g chestnut mushrooms
■ 400g white rice
■ 20ml olive oil
■ 4 cloves garlic
■ 250ml beef stock
■ 500g 50% less fat crème fraîche
■ 1.5-2 tbsp English mustard
TIMESTAMPS
00:00 Why Mince is ur friend
01:14 Cottage pie ingredients
01:24 Prepping veg
02:12 Cooking veg
03:09 Cooking meat
03:36 Making sauce/gravy
04:11 Making mash
04:50 Dishing out/storing
06:02 Final touches/cooking
06:20 Macros/taste test
06:46 Stroganoff ingredients
07:04 Prepping rice
07:15 Prepping veg
07:31 Cooking veg
07:57 Cooking meat
08:14 Making sauce
08:59 Dishing out/storing
17 июн 2024
