EASY MENUDO RECIPE | How To Make Menudo | Mexican Hangover Soup

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●BE SURE TO CLEAN AND RINSE TRIPE AND TROTTERS WELL. I know it sounds like a lot, but trust me don't skip this step. 😁
●IF adding pigs feet, be sure to boil at least 1 to 2 hours before adding tripe
INGREDIENTS
2 1/2 to 3 lbs Honey Comb Beef Tripe
30 oz can white hominy (rinsed and drained)
6 guajillo chiles
2 Chile Arbol
7 cloves garlic
1 medium onion
salt to taste (I used 1 1/2 to 2 tbsp Kosher salt)
1 tbsp dried Mexican oregano
2 tsp ground cumin
5 quarts water
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Опубликовано:

25 ноя 2018

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Комментарии : 1,1 тыс.

@senecahouston1225 4 года назад

My dad has cancer. This always makes him feel better! I'm hoping to surprise him. Thank you ♡

@NoneofyourBusiness-hy5ln 3 года назад

I hope he is well. 🙏❤

@senecahouston1225 3 года назад

@@NoneofyourBusiness-hy5ln he goes in for a check up, but hes cancer free!

@pandorafox3944 3 года назад

@@senecahouston1225 I'm so happy for you all!!!! Seriously, I think she heals with her voice. Got me through chemo. Also, this menudo helped me and I was able to eat it when I could not eat much. 💗 Good stuff! So happy for your Dad!

@cherriaydelotte8327 3 года назад

Seneca Houston OH YES!!!!! That’s so great to hear🥰 Blessings to you and your father 🙏

@cherriaydelotte8327 3 года назад

Pandora Fox And I hope you’re doing well too🥰 Bless You🙏

@lonnierincon1734 4 года назад

There is something in tripe that is medicinal - it's an instant cure & healing for a hangover it brings fun & joy to family & friends but people who dont eat it & reject it are missing our in PURE LOVE & PROSPERITY Orgullo Mexicano 🇲🇽

@titiung 3 года назад

Organ meat is the most nutritious. Our human ancestors when they hunted and killed an animal, first things they ate were fat and organs, muscle meat is the last thing they ate.

@b3renicego689 5 лет назад

There’s something about menudo on sundays 😋😋

@Thegaoat 5 лет назад

B3reNìcė Gô lol the something is a hangover!😂

@b3renicego689 5 лет назад

Fabian Tijero 😂 right

@TheErnestotorres1977 5 лет назад

My parents always made it on Sundays.

@b3renicego689 5 лет назад

Ernesto Torres it’s just so good on Sunday hangover or not 🙃

@romelewandowski6725 5 лет назад

B3reNìcė Gô ....I agree, for us it was tradition after mass along with pan de huevo!

@lustar3232 5 лет назад

I've watched this video at least 5 times already and every time I watch it my mouth waters. I've begged my mother to show me how to make menudo and a bunch of her other dishes but she doesn't measure ANYTHING!! It's always a pinch of this or a small handful of that!

@AngieSaysHey Год назад

This is my fiancé’s favorite meal and I’m always so intimidated to cook it. Can’t wait to surprise him this weekend with this!

@jackieeastom8758 4 года назад

Looks delicious! My first time having menudo was in a field in cal from a food truck that was serving the workers there. Loved it ever since!

@faithfaye2294 2 года назад

@maryjane-vx4dd 2 года назад

Eating my 1st right now

@gimmelmom 2 года назад

Yes...texas native here, transplanted to TN. I hadn't had real menudo in years until my local Mexican restaurant started selling it. It's not the same as what I grew up eating, but your recipe is exactly what I'm used to. Making this tonight.

@PaintedSkyDweller 4 года назад

I made my 6th pot of menudo today following your recipe, last night I made a broth from large marrow bones, large onion, garlic cloves, bay leaves, and salt. We love your menudo!!! 😋

@aldl55 5 лет назад

OMG Now I gotta have some menudo! I also grew up with hominy in it along with pig feet in it. I miss my Dad calling me, my sister and brother up and inviting us to eat menudo with him and my mom that they made that day. My Dad is since passed I do have my Mom but she no longer makes it. It's now my turn. Such fond beautiful memories. I love all the meals you make they remind me of home. God bless, Anna

@Adiera 5 лет назад

We've always had hominy in our menudo. My mom always made it with both kinds of tripe, hominy and pigs feet. Thanks for the recipe!

@roy9161 5 лет назад

Beef feet is better

@pandorafox3944 3 года назад

@@roy9161 tried it but still prefer the pigs feet! It's just what I grew up with, I guess.

@oscarrodriguez9412 3 года назад

Yes authentic way

@oscarrodriguez9412 3 года назад

No bay leaves

@margaritamaldonado9677 Год назад

@@oscarrodriguez9412 bay leaves can be put in the menudo😊yummy.

@devismommy 5 лет назад

I've gotta have Hominy in my Menudo also. I grew up with It that way. I would be disappointed if it didn't have it lol looks good!

5 лет назад

Thank you! 😄 Same here. 🙋😁

@b3renicego689 5 лет назад

Also it’s not menudo if you don’t got bolillo 🥖

@katarinagarcia2106 5 лет назад

Right!! Like i didn't even know it wasn't supposed to have it in there 😂

@gbbnkk 5 лет назад

I'm the same way, if the menudo doesn't have Hominy I don't want it :)

@aliyahalvarez9232 5 лет назад

Same!! I was like who the hell eats it without hominy🤔

@claudiageiogamah7972 4 года назад

I made menudo for the first time and after going through different recipes on line I found your “easy Menudo recipe” was actually easy. I have a small family so the recipe fit exactly what I needed. It was easy to follow and I like your how you share your opinions and give the viewers the options on what we prefer. We are in quarantine and since we can’t go out eat I am trying new recipes. Thank you for posting and sharing your cooking skills to people like me. I like hominy in my menudo too.

@levi501ish 4 года назад

Hominy is like cranberry with Turkey, got to have it!!

@richardramos1729 4 года назад

I like mine with home made tortillas so I can dip them in the soup..sooooo good 😎

@thesleepyface1795 3 года назад

You gotta try it with navajo frybread

@johnalmaguer7118 2 года назад

@@thesleepyface1795 that sounds tasty also

@bobbygomez2365 4 года назад

I love hominy in my menudo my mom. Makes it like that and she's from Jalisco and my dad is from Cotulla Texas and we all love it that way

@texastea5686 4 года назад

Lol I know exactly where cotulla is.

@susanmartinez3956 5 лет назад

I’ve made menudo for years and still find new ways to enhance my cooking by watching videos such as yours! Thank you 😊

@MariaRamirez-yd9re 5 лет назад

Your husband is one lucky man ☺️

@maciek9947 4 года назад

I am Polish, we also have tradition of eating organ meats. Our version of Menudo is called Flaczki ;) Amazing dish that is just a nutrition/health bomb. Amazing stuff.

@percyhawkins716 3 года назад

Flaczki is my absolute favorite Tripe Soup. The thought of it is making me crave it.

@rickysaucedo9255 3 года назад

After I made this I brought it to my job and shared it! Everyone was very pleased and said it was delicious and loved it! Thanks for making me look good!, I’m gonna make this every year from now on!

@Lopezgrl96 5 лет назад

Same here....was raised on Nana’s menudo with hominy but we didn’t have can it was corn and we had to clean it. Was my job at 8 years old to clean that corn until it was bright white. I loved that listening to stories of old days and family time..making menudo and tamales for Christmas!! Love your videos!

@icro9999 5 лет назад

We grew up with hominy in Menudo tambien.

@billlampron3009 5 лет назад

Menus para Los crudos . My brothers ate it after partying on Saturday night. They said it cured the hang overs. Rom Gloria.

@pandorafox3944 5 лет назад

The only thing that my grandma did differently is she would brown the chillies on the comal first then she boiled them. Again, thanks for the memories 💗

@JoseMartinez-vc7gl 5 лет назад

It can be done either way, no problem. I'm a chef and I know what I'm saying. About the hominy, in northern mexico they use hominy and is still authentic, all depends in your GUSTO.

@pandorafox3944 3 года назад

@@JoseMartinez-vc7gl Of course. I was just thinking about how similar my Grandma's recipe was.

@christopherluvsaidan67 2 года назад

That's a waste of time because they're going to be boiled you can't make a puree that's crunchy it has to be smooth

@evelynrodriguez4770 Год назад

@@christopherluvsaidan67 it isn't about the crunch but the flavor that charring them gives the soup

@coralreefer23 Год назад

@@JoseMartinez-vc7gl I never believe anyone that says I'm a chef and know what I'm talking about. Usually they are full of shit.

@stephaniewelch91 4 года назад

DELICIOUS! Just made this today for the first time :) I felt mine needed more Chile Guajillo so I used 12 total and added 4 Chile arbol for a little more spice. It was perfect!! Probably because I used a larger portion of hominy and tripe ( 5lbs of tripe and 1 large can of hominy) Everyone tore it up! I only have 1 bowl left. 😋😃

@Rocknranchman 4 года назад

I was first introduced to Menudo when I was 24yrs. old - I am now 58 and have never had a bowl w/out Hominy in it! I usually add lots of chopped onion to my bowl and usually carry a small shaker of Menudo spice to hop it up a little! Great video and looked good!

@Jaimelev0329 5 лет назад

I used your menudo recipe two weeks ago. Came out perfect.

5 лет назад

Nice! Thank you! :)

@lizziestevens9919 5 лет назад

Playlist

@lizziestevens9919 5 лет назад

bobbylizzie5752@gmail.com b

@lightofthecross4513 5 лет назад

I love seeing these type of comments lol

@pandorafox3944 3 года назад

Tastes exactly like my Grandma made. 1st time I tried it, I burst into tears. Delicious!

@joann3134 5 лет назад

Glad to see other recipe and it looks very delicious now I wants some.😊

@yoliehines4399 5 лет назад

I love hominy in my menudo, thank youuu 🙏💖

@mariacuevas5071 4 года назад

I love menudo both ways. with or without hominy its the best.

@sofiacantu7855 5 лет назад

I've been craving menudo!!!

@MrMgsolis9 5 лет назад

My grandmother always used hominy in her menudo It would not be the same with out it, this soup brings back great child hood memories. Thank you for sharing this with us

@akkdela2 4 года назад

Wow wow wow that looks delicious looks like the menudo i get on 18th street in chgo on 18th and blue Island.. cant wait to make it

@eshamisha5488 6 месяцев назад

Every time I make this there's never any left, THANK YOU❤❤❤

@elisarodriguez558 5 лет назад

Can’t wait to make this!

@puffalump76 5 лет назад

Perfect recipe..yes my kids are not fond of whole oregano...they dont like it with "weeds" lol..so this is perfect..and if you can cut the tripe with a spoon...thats utter perfection

@paty5301 5 лет назад

Thank you for uploading a quicker recipe. I've always wanted to do menudo on my own but thought it was hard to do. I agree I grew up with Hamiony too! I believe that's the best part of the menudo!!

@Simorris7723 3 года назад

Best menudo ever and simple easy to follow. I added pig’s feet and garlic powder and onion salt. Thanks

@berniebass3575 2 года назад

Great winter breakfast.

@arleneortiz6693 5 лет назад

I COULD EAT THE SCREEN!

@brittneyikeda2344 5 лет назад

I love menudo!! Especially during December. It’s just not Christmas without menudo 😋 My grandma cleans the tripe with lots of lemon juice. It helps kill that smell really good

@virginiamora9754 5 лет назад

Thanks for tip

@CC-it4up 5 лет назад

I add lemon a 2 tablespoon of vinegar 👍🏻 kills the smell

@danib4262 5 лет назад

May I ask how? Is it just the juice or a lemon used as a scrubber? Just curious

@ShadaeMastersAstrology 4 года назад

Dani B Fresh lemon and lime for meat. I also see some people use the packaged juice but I prefer fresh.

@slickguns7891 4 года назад

Brittney Ikeda... Why would you eat something that smells like shit ? Killing the smell...wtf But still eat the 💩 None for me thank you

@juliofuentes7955 5 лет назад

I've watched a lot of different people prepare Menudo and each one varies in their preparation. I really was impressed with the cleaning of the Tripe while it was still in the Sheet and again after you cut it into the pieces. Too many times I've had Menudo that wasn't "up to standards"! Your preparation is the best I've watched here on You Tube!👍🏽

5 лет назад

Thank you Julio! 😄

@FogGonzalez 4 года назад

I made your recipe for menudo with your suggestions. I absolutely love it!! Thank you so much for this video!

@mariegarcia8279 5 лет назад

Almost exactly how I make my menudo. Now I’m craving it! 😋 you are my favorite cook on youtube 😄

5 лет назад

THank you! :)

@mariagreenman5271 5 лет назад

I love hominy in my menudo, that's the way my abuelita and mom made it.

@csti11nn 3 года назад

My daughter and I tried your recipe this morning. We thought it would be difficult but we followed every step you provided. Our end result was so delicious!! Everyone loved it. Thank you so much for all your help. I'm going to try more of your recipes!!! ❤❤❤❤

@Running_with_Faith 5 лет назад

Just like my mom and Grandma taught us!! One of my favorite dishes!!

@mayettebautista5333 5 лет назад

hi I am new to your channel and i like the way you explain things you are so soft spoken and your recipes are simple but super delish!

@grettelsanchez3130 5 лет назад

My family soaks the tripe in lime juice

@enriquemartinez16 5 лет назад

Outstanding!!

@christinemendias711 5 лет назад

Love your channel. Thank you for explaining everything clearly.

@crazybunimama 5 лет назад

Menudo yum!!!!!!

@sofiagv22 5 лет назад

I'm definitely going to try this recipe! I always say who can have menudo without hominy it's the best part lol..

@cynthiatalbottly2472 2 года назад

Perfect and simple!

@reinavarhas6286 5 лет назад

Definitely going try this! Looks amazing 😍😍

@51chevyj1 5 лет назад

Made me hungry! My mom used to make it with deer meat. I miss her menudos!

@JoseMartinez-vc7gl 5 лет назад

Excellent recipe! In northern mexico we use hominy in the south they don't. I think the hominy gives it a better flavor and texture. So, the real menudo, can be with or without hominy, all depends in your GUSTO. Again, great recipe.

@riverbetty69 5 лет назад

Wow what a fresh version I've always used just powder seasonings this should be promising Thank you

@Sandy-nr5sb 2 месяца назад

Thank you for this video! I love that you said make it your own!!!!

@benjr951 5 лет назад

To kill some of the smell ,after you clean ,let it soak in cold water and a little bit of vinegar, trust it helps!!!

@Carolina-oc1tw 4 года назад

Kattie Alcala thank you

@TheCarlitosiskool 4 года назад

I scrub shit load of lemon and salt then wash away it works

@slickguns7891 4 года назад

Kattie Alcala... How about not eating that shit problem solved 👍🏽

@TrollinFromFlask 4 года назад

@@slickguns7891 Cuz it tastes good, how about you stick to the eating the same boring stuff.

@Dana-rg8tn 4 года назад

The smell goes away when its been throughly cooked. Scrubbing and soaking takes away from the consistency of the meat and doesn’t allow it to absorb the garlic and salt.

@corbelius6 5 лет назад

I grew up with Hominey in my Menudo.

@marietourniquet 4 года назад

Amazing ❤ I used your cooking method, and added some extra peppers for color and heat. It was amazing!!! So delicious! I've never made it before, and my husband absolutely loooves menudo! Even my boys loved it! Thank you! I'll be making this all year!

@victoriavargas754 5 лет назад

Yum!! I need to try!

@soniaquintanilla3280 5 лет назад

Stopping at my local H.E.B. tomorrow for my menudo fix!!! Thank you for sharing!!! Merry Christmas!!!

5 лет назад

Thank you! Merry Christmas!

@robertramirez3947 5 лет назад

Yessssss love this video

@robertramirez3947 5 лет назад

That's exactly how I feel with a bowl of menudo without hominy it needs to have it

@johnrocha6212 5 лет назад

So I wanted to make menudo for my mom, family and friends, found your video and it got me thru the process and everybody was shocked that that I had made menudo and enjoyed it! Thank you so much for your help. Having made menudo now, it answers a lot of questions on why you can get stinky menudo at restaurants sometimes.

@stevenholton438 3 года назад

Thank you for the quick version....most helpful!

@stephaniewelch91 5 лет назад

Looks delicious. Can’t wait to try this recipe. I made your pineapple ham for Thanksgiving and everyone loved it :)

@bdhd206 5 лет назад

Fantastic, this was a wonderful video...I agree, it must have hominy to be a "traditional" menudo :) Thanks!

@vanessaflores6733 4 года назад

Just wanted to say thank you! I followed your recipe step by step and my hubby and I LOVED it!

@radram157 3 года назад

Thank you....simplicity! (Will be adding to my favorite stash of recipes)

@oddp61 4 года назад

I'm black and my mom and grandmother makes menudo. Even we know to put harminoy. How can you eat it with out it lol

@FOREVERMINEMJ 3 года назад

lol I grew up eating it with hominy too, and my husband grew up eating it without it, so we're always arguing about which is better.

@MaryNAdam 3 года назад

@@FOREVERMINEMJ with hominy.👍

@anthologytheanthology2532 3 года назад

@@MaryNAdam I thought hominy was grits is there a difference

@dondotta1113 3 года назад

@@FOREVERMINEMJ No hominy is just disrespectful to the menudo 😭🤔

@percyhawkins716 3 года назад

No hominy! I want tripe, not corn. I can eat corn anytime. Give me TRIPE!

@christinerussell3721 5 лет назад

I've been craving Menudo for the past 2 weeks. I went to a restaurant to have some and they ran out I was so mad so then I just had posole instead!

@kimberlyaileen5175 4 года назад

you have blessed my little family with bomb ass recipes for a small home! love this !!!!!

@berniebass3575 2 года назад

Yup, you got it!!.

@YvonneS 5 лет назад

Yes, a hominy is a must!! The only thing I like to do differently is when boiling (before adding puréed chili 🌶) I skim fat off top so as not to waste the chili flavor. Thanks for the video!!

@laurenzamora2099 5 лет назад

I wish I liked menudo!! Everyone always seems to really enjoy and crave it

@maem7636 5 лет назад

Lauren Zamora , no problem; more for others !.... LoL 😁✌

@HeavyMetalMike 5 лет назад

Looks awesome.

@abbymunoz2058 3 года назад

I love Menudo, used to help my dad cut it up every Sunday for lunch. These r the memories I still remember fondly. My parents have passed on now and hopefully one day to make menudo instead of buying it!

@margaritamaldonado9677 Год назад

U can rub the oregano between your hands to break up the leaves & small stems,then u won't choke on 'em.Also try mint leaves in the boiling water,so your house won't smell,the mother of a friend of mine used to do that.

@franciscolopez9106 5 лет назад

Hi! I love how easy it is to follow your recipes, I tried the pozole last week and it came out great. What do you recommend if I want to make the menudo a little spicier? Thanks 😊

@allisonangier1631 Год назад

drooling that looks so good

@alexloya4642 4 года назад

Left my belly growling and my mouth watering. I miss my moms menudo around fall and winter seasons. Thanks for sharing !

@darniataylor7749 5 лет назад

I grew up eating batter fried tripe {southern grandparents} & had my first bowl of menudo when I was about 18 at a friend's house. I've never made it myself, but now I'm tempted to try. Tfs!

@frankienorbertsteiner8167 4 года назад

Is batter fried tripe as easy as it sounds?

@johnalmaguer7118 2 года назад

Lol In San Antonio you can get tripas in tacos. I grew up in panhandle and west Texas and had had the crunchy tripas, but in San Antonio they called different names which I didn't know, lol So I ordered tripas tacos and was surprised when I got taco with soft tripe, lol They make the crunchy ones too, but I dont remember the name 😕 But it was tasty. Mexican food is tricky, what's called one thing one place can be a completely different dish in another region. It's all a taste learning experience. Isn't it great? 🙂

@Irma93015 5 лет назад

Yummy! It looks perfect! I always skim the foam and grease after the 1st boil and thereafter. What is menudo without hominy, oregano, chili flakes, onion, cilantro, lemon and corn tortillas. Such a traditional meal especially for New Years!

@cynthiaking2153 4 года назад

Irma93015 Yes

@jenniferbriana9094 4 года назад

Ll Llàlalalaa Kk þ A Pwl njjjmkk ,,,,,,,,yx

@slickguns7891 4 года назад

Irma93015... Yeah that’s a good idea Skim the shit 💩 before you eat it...👍🏽 lol

@cedrickwhite1511 Год назад

YEAH!!!!! I’m making this tomorrow morning for my wife and daughters. They’ll love this!!!!

@catherineanaya4250 4 года назад

I honestly look your cooking videos! I cook for my dad and brother and never really had anyone to pass down recipes to me! ❤️

@souldawn2187 5 лет назад

me leiste la mente ! I was just telling my husband I wanted to make menudo for Christmas! Thanks for the yummy recipe!👍🏽👍🏼👋🏽👋🏼

5 лет назад

Thank you! :) I thought I was gonna make it for Christmas, but we couldn't wait that long...lol!

@darlawilliams8892 5 лет назад

I've always been very intimidated by the process of making menudo but I think your video changed that! you're are very informative! thank you for the effort you put in to these videos!! you're a wonderful cook!

@Hobowolverine17 6 месяцев назад

Everyone has there own way of making menudo. I learned from a old dead lady that was like a grandmother to me. Anyways... she taught me the real way. 1 key in prep is soaking the tripe in limes and water for about a hour. Cutting the tripe to 1/2" x 1" stripes. Soaking a variety of peppers in a big bowl. That's all I'll share.

@damien1781 5 лет назад

I grew up having hominy in my menudo along with all the wonderful delicious sides you have out! I can’t wait to make this for Christmas!

@anthonyromero5479 5 лет назад

" is there anymore medubo?" I was surprised my daughter liked it,I grew up eating it, everyone swear it's the only crudo cure,never worked for me tho. I like pequine,onions and oregano ,cumino for some reason I never put lemon or lime on mine,looks good good!

@ask604 5 лет назад

If I didn’t have hominy in my menudo I’d really feel cheated.

@blueberryyumyum4362 5 лет назад

Its not supposed to have that because its not posole but its still good withit lol 😄

@zamiaramirez1390 5 лет назад

@@blueberryyumyum4362 its pretty traditional to add it to menudo. Although some parts of mexico dont add them. Its also used to make the soup more filling

@Dana-rg8tn 4 года назад

Blueberry Yumyum Tripe, pata, and hominy

@Dana-rg8tn 4 года назад

Blueberry Yumyum Of course hominy goes in!

@Dana-rg8tn 4 года назад

Zamia Ramirez bbyy is dumb dumb lol! Of course hominy goes in menudo! That pendeja

@yar7707 Год назад

Yes I grew up with hominy in my menudo. That's how my grandma and mom made it. Now it's a must and we add a lot both the yellow and the white. Loved your video, fixing to run out and buy everything. Gotta a lot of family that want some , just don't want to put in the work. I don't mind making it because it brings family together.

@ericmeadows64 4 года назад

Thank you for adding Harmony.

@emilygalindo7575 5 лет назад

That menudo looks so good! My dad makes menudo every now and then but he always makes it this way. He also adds pig feet to the menudo. It's not menudo without the hominy!

@12babyapes59 4 года назад

Emily Galindo Pata de res, beef feet.

@joequezada1279 5 лет назад

Looks so delicious as usual, your videos always take me back to my childhood, thanks for your knowledge, also you have such a great voice.

@royal7603 5 лет назад

Thank you for sharing, I will try it this weekend.

@SuperLyn1981 5 лет назад

I LOVE your recipes and I will be making this one for sure!!!

@mythoughts6099 5 лет назад

8:39 I thought u said “ground human” I’m like WHAT 😱!!! lol

@kaheyanash7305 5 лет назад

Aw you have merch now??😭😭I’m so proud lol I’ve been following you for years it’s crazy how much your channel has grown

@jaimelievanos6431 5 лет назад

Thankyou, I'm a 46 yr old Chicano and I've learned how to cook great authentic meals for my family through your channel..CARNITAS ON STOVE TOP WAS MY FIRST, SALSA, CHILE RELLENOS, CARNE CON CHILE,, AND NIW IM GONNA GIVE THIS MENUDO A SHOT....THANKYOU..AND MERRY CHRISTMAS

@katarinagarcia2106 5 лет назад

This was such an easy lay out and perfect step by step directions for someone who will probably be making this for their first time like me!! I will DEFINITELY be using this recipe each time i make it and like you mentioned in the video, add any spices to my liking! Every other video I've seen has too much talking and not enough showing what they're actually doing. I'm so excited to make this! Hopefully my husband will love it, he's very picky.. I'm always walking on eggshells around him when it comes to cooking for him cause he's my worse critique! In our family, grandparents great grand parents, aunts, uncles, cousins even the KIDS we absolutely LOVE our menudo with regular orange CHEETOS on top and love to soak them in the menudo! Its amazing lol. Thank you for this recipe!!