Honey, the type of person complaining about a clean but well used muffin tin, needs to face reality. When a person cooks all the time, pots and pans show the wear. Not everyone wants to spend every last cent they have embracing a throwaway mentality.
Thank you for these. Some of my baking pans are over 60 years old. I appreciate that you are using your pans until they can’t be used anymore. It makes a lot more sense than using disposable pans. You are young, but you have wonderfully old fashioned ideas about practicality. Also, I’m going to try those meatballs with this method. :)
Bless your heart for having to defend the pans. Anyone who cooks and bakes regularly can tell that its age on the tin, not food! These are all great ideas, thank you for the video!
That cheeseball... my tastebuds say yum 😋 but my gut says don't even think about it 😩 (I don't digest dairy very well). Those mini cheesecakes look like they came out of a bakery!
A muffin pan like a cookie sheet need to be seasoned in order to cook evenly, yours still looks brand new. Mine are almost black they’ve been seasoned for over Thirty years, I wouldn’t trade them for a brand new shiny set.
You have a genuine positivity that stops and makes a person think to be thankful for the small things! Love your channel and your food! Have a great Holiday season! 🎄
Girl, you outdid yourself love your recipes perfect timing. Also, I can see you put a lot of work into this video. You are such a kind soul and you have a big heart love love love you.
All of these treats looks amazing 😉 I’m looking forward to making those strawberry cheesecakes In my very used muffin tin. Thank you for sharing with us. Merry Christmas to you shed yours🎄😘 P.S…I love your accent
Can't wait to make some of these appetizers for my family this holiday season! Maybe all of them, who knows! Thanks for another awesome video Kristin! And you keep using that muffin tin friend! 😉 Love ya!! ❤💚❤💚❤💚
Great ideas! Ever tried an olive cheese ball? We made them for Christmas in log form as gifts along with a sweet version with honey and cinnamon. I am really gonna try those meatballs before Christmas! YUMMY!!!
Kiristin Will you do another Lunch ideas and What's for dinner and will you do a grocery haul soon its been a month or so and sorry for your loss of your mother in law
I am going to be trying the spinach and artichoke dip stuffed wontons because I absolutely love spinach and artichoke dip. I wonder if you could do it with Buffalo chicken dip as well? Great video as always. Happy Holidays!
Thank you for the tip for the meatballs. I always put in my crockpot. I make homemade meatballs, chili sauce and grape jelly. I'm not a fan of cranberry, but I love sweet baby Ray's, sweet and spicy sauce 😊.
I would love to eat every appetizer you made! They look and sound delicious! Then I'd top it off with the cheesecake!!! My family made something similar, but we use vanilla wafers as the crust! Just put a vanilla wafer in the bottom of a cupcake liner, and proceed with the cheesecake layer!!
I made a cheeseball for my thanksgiving app! They are offically making a comeback!! Great video, can't wait to try some of these recipes! Thank you and Merry Christmas to you too! 🎄🎁
I’m assuming, that the comment on your muffin pan, was from someone that didn’t have much cooking experience? That is what you call “seasoned”. Cooks & Bakers wait many years to achieve seasoned cookware!
Wowww... All of these ideas were so original and unique. Thanks so much for sharing them with us!! The cheesecake cups were my favorite (I'm honestly drooling over here) 😂..... so I'll definitely be trying to make those!! Much love 💞😊
All of these recipes look so delicious! I agree with you..every party needs a sandwich! Those pinwheels are calling my name, as well as the spinach and artichoke wontons. Yum! Thank you so much for sharing and happy holidays!
I have to admit, I’ve watched many appetizer videos that were just thrown together and didn’t seem like they would have a great taste. Your appetizers not only look great but seem like they would taste scrumptious as well.
I have a muffin pan that looks just like yours. If you ever watch professional chefs cook, their pots & pans look well used ( loved ) as well. Great recipes. Merry Christmas !
I am going to try ALL of these for our Superbowl party! It's only my husband and I at our party but I always make a "grazing" appetizer spread for us and these fit the bill perfectly! Also, Love your videos so much, you are one of my favorites, Kristin! Would love to see your charcuterie boards you make!
Kristin , these appetizers look so good , and im with u , cheese balls do need to make a come back!!!! in fact im making 3 of the appetizers u have listed here ....... im doing cheese ball , spinach /artichoke dip and the cheese cupcakes ..... so great minds think alike!!! ty for a great video kristen!!! and hope you and your family have a very Merry Christmas!!
These recipes look amazing - going to start making them now so I have it down pat before the Holidays - thank you! They look amazing! (I use my old muffin tins too - because they work - who cares if they looked 'well loved' - LOL)
Oh sweetie you shold see my muffin tin. It definitely is well used. I Love all of your recipes. They look so good. I will be making then. Oh i forgot to say i am new to your channel. That is how excited I was. Thank you for sharing your recipes with us. So until next time God Bless you and your family and have a Blessed Christmas and a Happy and Healthy New Year. ❤❤❤
It’s my turn to bring some dessert to my sis in laws on Christmas Eve. So I will definitely be making those cheesecakes. And by the way, all my pans have that “dirty” look but they are clean. Ppl need to chill.
Kristin I hope you see this and can help me. I've been following you for awhile and about a year or more ago I made one of your ham slider recipes and everyone loved it but I unfortunately did not write down the recipe🤦♀️. By the time I was going to make it again I could not find the video. I didn't know if there was anyway you could send me links to your videos that have slider recipes so I can go through them and have a better chance of finding it? My husband gives me a hard time about not writing it down🤨🤣 and I'm hoping to find it and make it for him soon. Please help 🙏🤞
My muffin pan looks the same way! It's wasteful to throw things out when they work just fine IMO. Merry Christmas and once again, thank you for the great ideas!
Everything looks so good! Definitely going to try every one of these. I usually make a cheese ball with just cream cheese, dried beef, and green onions. Excited to try this new one. 😊
Nice recipes will make the meatballs for Christmas. I am going to say this when you have pan that's aged it's gold mine nothing wrong with your pan I have pans that so old I still use it and it cooks well. Happy holidays and you have beautiful voice.🌍👍🌍🙏🌍💯🌍😘🌍🎄🌍💃🌍👏🌍😋🌍🌟🌍🍀🌍
I think presentation wise...under those Spinach cups..they are the same color as board..maybe use something colorful under them. Would brighten it up. Kinda of looks bland all the same color. Not being mean just suggestion...😊
I’m so glad I found you. You make delicious recipes and I love your easy attitude about cooking with your creativity and easy style. Merry Christmas and thank you for sharing your good ideas and yummy recipes 😊🎄🌟
I love your videos but especially the holiday ones. Started watching in 2020 and we make your Grinch cookies, caramel cookies & the toasted ravioli every year now ❤
My mother inlaw makes a cheese all using those little packs of chipped beef. My kids all requested one for their high school graduation party!! It's been awhile since I've had it. Now I'm craving it!!
When I do crockpot meatballs I like to use catalina dressing, orange marmalade, and red pepper flakes. I’ll have to try them in the oven now 😋 Everything looks so good!! 😁
First time looking at your videos, well done! 👏🏼 A trick I learned when cutting up sticky fruit or anything else is lightly wipe oil on your knife and nothing will stick
Does anyone know how soon ahead, I could prep this spinach artichoke dip mixture? Do you think I could freeze it? Or at least make it a couple days before?
I started adding chopped up shrimp steamed with either old bay or tony chacheres to my spinach artichoke dip, it’s a winner. I love the idea of making the wonton cups! These are all great ideas, living in Alabama, they are all right up my alley!
Could you show some examples of what you put on your Charcuterie boards? Mine always look off and I have a really hard time with the placement of where to place the items on the board.
Anyone who cooks regularly has some pans like that one! Also, the pans that are used at your favorite restaurant will look this bad or worse! Love your ideas!