Come on, let's join, Wendy as she prepares Roast Pork Tenderloin. Cutting slices need skill, To give the final Outcome a thrill. Whisk the needed ingredients, Apply generously to the loin. A batter is prepared and set aside, While searing the tenderloin till it's fried, It's time for the batter to be applied. Let's have some fun, The pork is done. Oh my goodness, Wendy says it's delicious. 👍👌👌👌👌🌟🌟🌟
Hi Wendy you look great today. I must try this roasted pork tenderloin. I love all the ingredients you used and the butter to fry the pork and the last bit, mustard. Definitely am going to try it. See you soon 😊
Wow .... thanks Wendy for sharing this easy to make but absolutely delicious recipe ....something different from the normal Sorpotel and Vindalho recipes that we generally make .... I am very fond of creamy mashed potato ...please share the link to your recipe ... Thanks and God Bless!!!