EASY Teriyaki Sauce Recipe | Pro Hibachi chef makes teriyaki sauce from scratch. 

I absolutely suggest trying this.I made it last night and it was the best teriyaki I’ve ever made and my family agrees. It even had a way better smell to it then the other types I had that I bought from the store. This guy knows exactly what he’s talking about and I will be following your other videos going forward ..awesome stuff man keep up the good work and dropping us this knowledge

Love what you're doing on this channel! Descriptions are super simple and clear and you always give the 'why' behind what you're doing as well as alternatives. You changed my teppanyaki game all the way back on the first video of how to cut veggies and I'm glad you're continuing to make content. Thanks!

Great video! I didn't realize pear was used to make teriyaki sauce. I can't wait to try this. Cheers 🍻!

We love hibachi. We go at least once a month and on special occasions. I’ve tried several different teriyaki recipes in the past and I’m stoked to try this one. Thanks. New subscriber!

Thank you for sharing,can’t wait to try it out!

Just gained a new subscriber. Love all the tips and tricks on your vids!

Great instruction Paul! Have to give this a go. Cheers 🍻

Interesting! I like cooking from scratch so might try this. Thanks.

Great episode. Thanks!

Thanks for sharing Paul. I prefer making homemade everything so I can control the ingredients. This one will be a keeper for sure.

Good looks big dog. Love cooking but been lazy been wanting to use my blackstone for a min. I appreciate you

Thanks!!! Looks delicious!

Just sub’d yesterday and have been watching a lot of vids from you. REALLY good content. Just a suggestion, please put a few buck into some pro lighting. I want to see more at the grill but the sun always kills the lighting

New subscriber!! Can't wait to try this 🙂

Good sauce good job

I will never buy premade again!!!! Thank you brudda!

Please explain or record a video on using the pineapple or apple or orange in the sauce. I’m allergic to pears. Should you use the skin on the Apple or Orange? Are they to be used separately for two different versions? Can I use canned Pineapple chunks? If so how many? Thank you your tutorials. You are appreciated. 😄

I was wondering if you can freeze some of the sauce if you can’t use it all in ten days.

Love your videos man. Think you could show us how the mushroom/clear soup is made? I've tried so many recipes online and they're all 🤢

Ingredients: onions pear Ginger garlic cloves sugar water soysauce

Nice!!! Hey paul how about that spicy sauce that's made on the griddle?

Great stuff! In Chicago, at Ron of Japan, they have an egg yolk sauce they use on butterfly grilled shrimp. Can you make that sauce?

Quick question: How long do you figure the sauce is good to last in the fridge or even out of it if possible? I made it for the first time and it was fantastic! Definitely gonna do this from now on instead of store brand. But I washed out an empty kikkoman teriyaki sauce bottle and stored this homemade version in it and refrigerated it so spitballing, how long do you think it’s typically good to last before you should toss the rest?

Is mirin or maybe even rice wine vinegar traditionally put in teriyaki sauce for teppanyaki? This sauce looks great tho =)

Do you make your own mustard sauce at the restaurant and if so can you share the recipe? Thank you

What onion do you typically like to use or use the most? Sweet or white? Thanks!

I have been watching all your videos and was wondering what specific items do you add the Teriyaki sauce too?

How long does the sauce last in the refrigerator?

Do you have a recommendation for a Ginger substitute ?

2:41 sugar is spelled with an A not E. Aside from that thanks for this amazing recipe more power to your channel.😊

How long can you store the teriyaki sauce in the refrigerator after making it? I can’t see Me using it daily

How about a Hollandaise sauce recipe

Im not a huge fan of onion. Do you think this part can be left out?

What type of mirin Hon mirin , Aji mirin, takara mirin? Thanks!

Can you substitute the water for Mirin?

Can I use brown sugar instead of white?

What brand of soy sauce do you use? Is Kikkoman okay?

Are Mirin and Sake not necessary when making Teriyaki?

Peariyaki sauce?

can i use an apple instead of a pear

Can you use this sauce when making lo-Mein???

🔥🔥🔥 Where’s your IG page?

Good video... just gotta watch out for reusing the spoon after you've used it to taste. Ok for personal home cooking... a no no for cooking for others.