Eat VEGAN BURRITOS Everyday - Freezer Friendly Meal Prep!

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These Burritos are just like the Microwaveable ones you used to eat, but BIGGER AND BETTER! Super easy vegan meal prep!
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Опубликовано:

24 июл 2024

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Комментарии : 161

@daveedzee Год назад

Tofu is truly the best protein. So much cheaper and way more versatile than any meat or substitute.

@TheMaskedPikmin Год назад

For me, per calorie, TVP is wayyyyyyy cheaper. Can't say I enjoy it more than tofu, but in my area it's several times cheaper for the amount of food you get. I'd probably end up using some soyrizo in this in place of the tofu because it's like $2~ for a pound here

@kateliness2 Год назад

@TheMaskedPikmin I totally get that! Definitely love TVP and other dehydrated proteins especially because they are shelf stable. But have to agree with OP because I think tofu is just THAT versatile! Sliced, shredded, scrambled, crumbled, tofu can do it all!

@silvsilvsilv Год назад

@@TheMaskedPikmin God I wished I lived somewhere where TVP was cheap and widely available! I can only buy them in specialized health shops, running at about 7 bucks per pound.

@TheMaskedPikmin Год назад

@@silvsilvsilv That sucks, TVP is so cheap to produce, 7 dollars a pound is absurd.

@Ex-dharm-rakshak Год назад

@@TheMaskedPikmin in my country you can get it like 400 grams for 1 dollar

@marystestkitchen Год назад

These look amazing!! Grated tofu is seriously underrated.

@TheeBurgerDude Год назад

Thanks! I agree it needs more respect!

@_DRMR_ Год назад

This method of shredding the tofu to make vegan beef is genius! looks so good. We don't really see "extra firm" tofu around here though, I think it would get too crumbly with regular/plain tofu.

@joshwong800 Год назад

How do fast food restaurants not have tofu as a normal yet! Ugh! This is epic!

@JordanWilliams-ix2td Год назад

because its disgusting

@joshwong800 Год назад

@@JordanWilliams-ix2td so is anything if you don't bother to learn how to cook or prepare it properly.

@mykneeshurt8393 Год назад

Steam the tortillas using a frying pan with water and a mesh splatter screen on top of the pan. Place your tortilla on top of the screen.. steam away, flipping it over a few times... Your burrito will roll up quick, easy and tight.

@tinyjungle_ Год назад

Looks bomb. Frozen burritos coming up. And yes I've been trying to use Tofu for all of my recipes these days. So versatile and usually readily available.

@howexistential Год назад

My family improvising enchiladas or burritos or mole with cheap, easily accessible American ingredients is absolutely authentic to me 😊 These look fantastic!

@TheeBurgerDude Год назад

Thank you!! Yes, I'm so spoiled for choice in southern california, it's very easy to whip up something that tastes great with little effort with all the different premade ingredients! It's hard not to take those short cuts!

@rcwNsc Год назад

I made these yesterday. They were awesome. I've been using impossible for my tacos and burritos up until I had these. Thanks Burger Dude... I'm making the switch. Several benefits over processed meat. 1. Cheaper- Much Cheaper 2. Healthier - Much Healthier 3. Tastier. Thanks Again BD!

@TheeBurgerDude Год назад

NICE! Glad you like them!

@fifski Год назад

I just made them, although with ingredients I can find here locally in Ireland and I must say the tofu is absolute 🔥🔥 Thanks Burger Dude for this recipe!

@lindsaytoussaint Год назад

The mosh pit reference made me smile and I cannot unsee a concert happening in my pan now!

@wcotn3 5 месяцев назад

Just made these today for my girlfriend and we both LOVED them. Thanks for a delicious recipe we'll be making again!

@TheeBurgerDude 5 месяцев назад

Glad you like them!!

@londoncarter9114 6 месяцев назад

Definitely making these for my meal prep this up coming week😋😋 thank you for keeping it simple and not over complicating the process👌🏾

@nohailani4140 Год назад

I feel like I have been searching everywhere for a recipe like this. I’m fairly new to your channel but I’ve already made a couple of your recipes which are all amazing. But this one was such a huge hit last night with my family. My son even had to invite his partner to come eat with us it was so good. Thank you for such a great recipe. Your birria tacos are next on our list.😋

@londoncarter9114 6 месяцев назад

This is my second time making these burritos and I played with the ingredients a little and omg I’m even more in love. This is definitely going to be one of my favorite go to burritos😋💯

@BoldFlavorVegan Год назад

I think I'm the last person to try shredding tofu. Just one of those techniques that looks too good to be true. But thats it, it's happening! Thanks for the push dude.

@linzertube Год назад

Nice job! I love the idea of having these on hand.

@piscesbaby101 5 месяцев назад

Just made this. Flavor bombs going off! The best Vegan burrito 🌯

@marebear09 Год назад

These look fantastic and totally doable! Will definitely be giving them a try 👍🏼.

@ambers. Год назад

I recently tested shredding tofu and it's a total game changer! Cheaper than beef alternatives and so simple and satisfying!

@VeryTastySoup87 Год назад

Great video! Will definitely try this

@Kikis_Corner Год назад

Brilliant. I’m always looking for meals I can make and freeze. Thank you

@alisonhendry2928 7 месяцев назад

Jumping up and down with glee! I needed this as I am burrito crazy and miss this frozen ones that are tasteless! I am going to make a huge batch!

@yulianloaiza Год назад

Wow thank you very much! Looks delicious!!

@yonniehan 9 месяцев назад

I appreciate these freezer friendly meals. So convenient to take to work! 👌

@lissettetanak9862 7 месяцев назад

I made it, it was amazing! thank you so much for sharing!!!

@TheeBurgerDude 7 месяцев назад

Excellent!! 👍🏼

@silvsilvsilv Год назад

Dude is vehemently reliving his concert-going glory days in how he described some of the things in the video :D

@sherriepierce4193 Год назад

I made this last night for dinner. It was a hit. Even my non-vegan granddaughter loved it. This will become a regular for us. Thank you for sharing. Btw it’s the marinade to me that makes it amazing. But you can never go wrong with shredded tofu!!

@TheeBurgerDude Год назад

Nice!! Thank you!

@misstvj 10 месяцев назад

I've been looking for a good vegan "beef" recipe for my burritos and I finally found one! This recipe is really good and flavorful. I used Foodies Pumfu instead of tofu and coconut aminos instead of soy sauce and it came out great! Thank you for the recipe!

@ks20227 Год назад

Can’t wait to try this recipe with mushroom shreds🥰

@scispiracy Год назад

Love it! Rock on, Burger Dude!🤙

@user-zv5zb4um6k Месяц назад

The pit description had me dying, love it!

@ThePerkalodeonChannel 16 дней назад

Man oh man this is Gold

@shinaevans1549 Год назад

Man you are the truth! I truly appreciate your work.. I’m having a baby within 2months and I plan on making some of these freezer friendly foods! 🤞🏽🖤

@TheeBurgerDude Год назад

Congratulations!!

@kateliness2 Год назад

These look amazing!! I'm going to try to add rice because I used to love the bean and rice microwave burritos 🌯 the tofu beef is definitely an upgrade!

@TheeBurgerDude Год назад

Yes! I wanted to add rice but didn't have the time, but I think rice would be nice! BRC for life!

@justsomegamergril9759 Год назад

Another great video!

@edim108 Год назад

I'm not a vegan by any measure, but these recipes are making me start questioning my dietary options. I'll definitely be trying this recipe this week!

@purplegill10 Год назад

As someone with a similar onion sensitivity despite not being sensitive to onion powder, thank you for finally letting me know I'm not alone

@GL-Channel Год назад

i like the way you cook, delicious🤤

@suicune2001 Год назад

Looks delicious!

@twhyt Год назад

That shredded tofu looks amazing!

@teresajose2280 Год назад

This is a great idea dude. Although I don’t have a microwave I’d still make them because I’d oven them which would crisp the wrap up too. Yummy.

@TheeBurgerDude Год назад

Yes, you can reheat in the oven! I haven't tried with these, but the breakfast burritos took about 30 - 40 minutes at 350 I believe.

@shinaevans1549 Год назад

Yessss I’m trying to eliminate the use of my microwave!

@princess3193 Год назад

Omg I don't think I could live without my microwave lol...

@teresajose2280 Год назад

@@princess3193 Lol you definitely can. I was lost without one at first but it’s been 8 years now…..and food is always better from the oven. Microwaves make food soggy and sloppy don’t you think? Completely ruins the texture. Try not using it for a month and if you can live without it, sell it. Honestly you can live without it.

@jazzknowsbest Год назад

In just made this with the red sauce and its amazing!

@TheeBurgerDude Год назад

Nice!! Glad you liked it!

@lucaspowell8580 Год назад

Haha. Loved the concert reference...especially the mosh pit!

@nijinokanata111 Год назад

Wow! This is an innovative way to use tofu! I'd never in a million years think to shred it. I can't wait to try it!

@mykneeshurt8393 Год назад

I'll make 24 or so burritos like this. Put two in a freezer bag and stock the freezer. Great video.

@francisdoyle6199 Год назад

This guy is a shining beacon of hope when it comes to veganism. Thank you for Existing. May God give you wonderful days

@iivveelliissee 2 месяца назад

Will you please tell me the brand of the tortillas? These look amazing! 🤩

@LifeAgentScottNJ Год назад

Yum yum yum

@soniasamivillin743 Год назад

Never tasted burritos as I'm not American but it' looks delicious tomorrows dinner will be awesome

@IDontWantThisStupidHandle Год назад

Re: onion powder not affecting your wife, my mom has a sensitivity to onions as well -- but only when they are raw. Cooking the onion eliminates the majority of the compounds in them that cause the sensitivity -- so she can eat them after they've been cooked. So, onion powder not affecting your wife makes total sense. :)

@TheeBurgerDude Год назад

Yep same. If there's cooked onions in something it's not as bad, but we still like to avoid it if possible.

@ashbury1993 Год назад

@@TheeBurgerDude According to Rick Bayless, if you rinse the chopped onions before adding them to a recipe it will help with that. I’ve tried it and it seems to work. Also, would you consider veganizing a Danny’s Okie Dog?

@dorothymichaels-7892 Год назад

Yummmmmm

@Hopeinformer Год назад

I am so glad you point out the oil in the water 🤣

@JoASMR2 Год назад

Hello, I am Korean. The culture and food of other countries are fascinating.❤❤❤

@GS-lq2is Год назад

Shredded tofu? Love that idea!

@franciscachesca 11 месяцев назад

A lot of work 😅 and the optional items aren't available in my country 😢 but it looks DELICIOUS ❤

@disneymaniac001 9 месяцев назад

I'm not vegan, but this looks so yummy, so i'm gonna try it. In my country, beef is not very cheap (pork is the common meat here) and i also found that my fiance and i don't like the taste unless it simmers for at least 2 hours, so i'm hoping this will be a great alternative.

@ertugrulguvendik Год назад

I really appreciate, if you make a vegan lasagne, thx for video

@edyann Год назад

I love tex-mex food veganized!

@isapalmer 7 месяцев назад

YUM

@drv4543 Год назад

Marmite would also work in place of bouillon!

@ninjaplease383 Год назад

Tofu is AMAZING!!! I am still a little mad I went through most of my life not knowing about tofu...

@familiasantos7992 9 месяцев назад

I too have an onion sensitivity, but I can't eat beans either so what can I use to replace them?

@AudaL Год назад

Wow I’ve never saw someone shred it

@Migi467 Год назад

u are just a boss

@citrus459 Год назад

Tofu slaps. Although i'm "only" lacto-ovo vegetarian, i still use tofu as a major protein source, i buy it dirt cheap from my local oriental shop.

@MrRezillo 10 месяцев назад

I wonder if these would work if you skipped the oil and used a water saute for the tofu?

@virionspiral 9 месяцев назад

What was that orange hot sauce at the end?

@MinMaxist Год назад

Does anyone know the calories and macro count on this? I’d love to make it but I wanna make sure I can still eat afterwards 😅

@santhikonduru9225 Год назад

Please let me know if we wanted to bake the tofu

@scerb100 Год назад

Bro we need a TheeBurgerDude fast food restaurant or something.

@davidaraya5527 Год назад

I wish you were my personal chef

@PARALLEL7_Vegan_Street_food Год назад

Mosh pit... i love that 🙂

@capestreasuresPtown Год назад

Making these instead of watching superbowl!

@TheeBurgerDude Год назад

Oh yeah!!! Could also fry them for chimichangas, I gotta try that next!

@snospmoht3252 Год назад

@@TheeBurgerDude Ooooo! Sounds like a great idea to me. 🤔

@HiDeguild 8 месяцев назад

Office?

@AllBeingsAreLoveAmen Год назад

yes gimme those here for free thanks buddy GESARA!!!!!!!!!!!!!!!

@happy-iw5eo Год назад

Hey I had a question - do you have refrigerate beyond meat if you haven't opened the packet?

@TheeBurgerDude Год назад

Yes!

@madonna816 Год назад

You had me at tofu. Favorite ingredient! Wife recently switched jobs so this is great meal prep inspiration. 🤘🥂

@crankgreenwatts Год назад

Nom Nom 😋

@athulsai80 2 месяца назад

Can you make a video on how to make meatballs from tofu

@TheeBurgerDude 2 месяца назад

Yes!

@sebastian_main Год назад

Burrito with SPICES & TASTE of Tofu🗿

@m4y013 11 месяцев назад

As someone that also hates physical onion to ridiculous degree i kinda understand your wife, it's just look and feel like what i imagine a stray skin you peel of your toes would be as a vegetable

@cameronsteeples678 Год назад

So are you mixing the green sauce in with the red sauced tofu or are you saying you could make either?

@TheeBurgerDude Год назад

Not mixing together. I made one version with red sauce and another with the green sauce.

@cameronsteeples678 Год назад

@Thee Burger Dude Okay, thank you. Great recipe, by the way. Doing some meal prep

@veganwilliamdotyfreshour3665 Год назад

Wow that’s boots

@Uskotopo Год назад

Wooo, tofu 4 life!

@cyranthus Год назад

Does freezing the burritos have any affect on the tofu? Do they taste any different fresh versus frozen and reheated? I've done the fried tofu using freezer tofu before and I know that it changes the texture, but super Firm is already a brick as is, so not sure if freezing would do much.

@TheeBurgerDude Год назад

Nope, since they've been shredded and baked and sauced up it won't affect the texture.

@sherkharvey5810 Год назад

The reason I love this guy so much is he is so positive. All other vegan influencers I’ve seen criticize non vegans. But this guy just wants to spread the message

@TheeBurgerDude Год назад

There's plenty who don't criticize, but thank you!

@princess3193 Год назад

I watch a lot of vegan cooks and they don't criticize non-vegans. The ones doing the criticizing are many non-vegans. They like to make a lot of annoying comments about vegans. 😒

@Ex-dharm-rakshak Год назад

@@princess3193 true ..

@kindredessex3827 Месяц назад

I want to believe this is good. Lol I'm nervous. I'll be buying tofu for the first time this week.

@TheeBurgerDude Месяц назад

Just try to get Super Firm, the kind that's vacuum sealed, no pressing needed, much easier to work with, especially the first time!

@GS-lq2is Год назад

Mosh pit 😎

@Colemanectomy Год назад

OPEN UP THAT PIT!!!!!!!!!!!!!!!!!!!!!

@zarganaut Год назад

👌👏

@yuliyafliorko5856 Год назад

Omg where have you been past 4 years of my veganism

@AllBeingsAreLoveAmen Год назад

one gesara happens you should start a free vegan restaurant!!!!!!!!!!! GESARA!!!!!!!!!!

@koolkd Год назад

Really thinking about going vegan.. I eat meat everyday. I was just wondering how close are the plant based meats and stuff like this are to real meat

@alittlebitofelle 3 месяца назад

The impossible ground meat is very good! Although the best way to be vegan is to limit processed foods, transitioning can be hard so I would try that. I use it to make Korean Bulgogi bowls. You can find premade sauces that are vegan friendly and cook it with the impossible ground meat. Then serve it over rice with cooked carrots, wilted spinach with garlic, and quick pickled cucumber. Add some gochujang for spice and it’s delicious! The impossible brand is the best alternative I’ve used. Their burgers are good too!

@mezmir Год назад

Ah yes the only true way to prep a frozen burrito, heating and then crisping the exterior!

@finnjacobs Год назад

I have a question. I just watched your vegan mcdonalds video, and I was wondering, are the vegan burgers healthy, or are they still not good for your health?

@TheeBurgerDude Год назад

Depends on your needs but they aren’t necessarily nutrient dense. They have comparable protein, less fat, no cholesterol.

@finnjacobs Год назад

@@TheeBurgerDude So if I understand correctly, if you're looking for an alternative that's a healthier for you, a vegan burger will be better, but a hearty vegetable soup will still be way better?

@TheeBurgerDude Год назад

I mean eating a impossible burger every now and then is fine.

@Burningtreeblood Год назад

Wife count: 2 Congratulations 🎉

@TheeBurgerDude Год назад

hehe thank ya!

@user-ic8vf5ss4h Год назад

So she doesn’t have a real onion “sensitivity”? Considering onion powder is concentrated dried onions…

@TheeBurgerDude Год назад

Lol thanks for assuming stuff! Raw onions are the worst. The more the onions have been cooked down the more the compounds that she’s sensitive to are neutralized. So onion powder, especially in small amounts is fine.

@user-ic8vf5ss4h Год назад

@@TheeBurgerDude wasn’t trying to make an assumption just following the science with food considering dehydrating something doesn’t “cook”away or truly neutralize any compound that’s inside onion as it isn’t hot enough to do so. Just curious as to if her sensitivity isn’t as severe and she could say have minimal amounts of onion products and be okay.

@Jumbaride 3 месяца назад

I love salty food, so I'm sure I would like these burritos, but damn! Do you realize how much sodium is in the bouillon and soy sauce? Ooof...

@TheeBurgerDude 3 месяца назад

You can use low sodium broth or soy sauce if you are concerned about that, but each burrito has about 500mg sodium. The original burritos I'm basing these off of, which are much smaller have 330mg.

@Jumbaride 3 месяца назад

@@TheeBurgerDude No way! The way you made them looks too good to deviate. My issue is the 500mg times the 6 burritos I will eat in two hours. But hey... I'll die happy. 😉

@TheeBurgerDude 3 месяца назад

LOL, well just drink some extra water then!

@Jumbaride 3 месяца назад

@@TheeBurgerDude 😄See... You're my kind of man. 🤜🏼🤛🏻